471152 pork chop goat cheese pecans onions Recipes

pork chop, salt, oil, sliced onion, brown sugar, allspice, lime juice, soy sauce, pineapple slices in syrup, drained ,reserve 1/2 cup syrup

pork chops, soft bread cubes, onions, chopped, butter or 2 tbsp margarine, melted, water, poultry seasoning or 1/4 tsp thyme, cream of mushroom soup, water

bone in pork chops, white rice (uncooked ), onion soup mix, cream of mushroom soup, water, salt and pepper

pork chops, celery salt, pepper, onion (chopped or sliced ), crushed pineapple (undrained ), soy sauce

pork chops, vegetable oil, sliced onion, chicken broth, apple pie filling, sweet potatoes, peeled and chunked, salt, pepper

pork chops, egg, breadcrumbs, oil, onion, sliced into rings, crushed tomatoes, stock (i use chicken), flour, water, salt and pepper

figs, halved, goat cheese, toasted, chopped pecans, bacon, cut in half

pork tenderloin, salt and pepper, goat cheese, lemon zest, fresh basil, finely chopped, instant chicken bouillon granules, cherry preserves, cornflour, water, dry red wine, cherries, pitted and halved (fresh are best when i made this the other night i could not get any fresh as they are out of season,), balsamic vinegar, pepper

pork chops, brown sugar, ketchup, onion powder, garlic powder, salt, black pepper, liquid smoke

pork chops, salt, pepper, thyme, onion salt, cream of mushroom soup

pork chops (center cut), oil, onion, diced, chicken bouillon cube, crushed (71g), cold water

boneless pork chop, per person, red onion, per person, green bell pepper, per person, canned pineapple, per person, teriyaki sauce, per person, margarine or 1 tbsp butter, per person, salt and pepper

pork chops, 1 in. thick, onions, 1/2 in. thick, cream of mushroom soup (i use the whole can), milk, worcestershire sauce, salt, pepper

pork chops, salt and pepper, yellow onion, thinly sliced, garlic cloves, minced, stewed tomatoes, cream of mushroom soup

pork chops, uncooked white rice, onion, sliced, tomatoes, sliced, potatoes, sliced, salt and pepper

seasoned rice wine vinegar, soy sauce, sesame oil, pork tenderloin, salt and freshly ground black pepper, olive oil, spanish onion , julienned, fennel bulb, thinly shaven, garlic, thinly sliced, picked thyme leaves, sake, chervil leaves, chopped, chives, chopped, goat cheese, at room temperature, salt and pepper, french bread, garlic, extra-virgin olive oil, creme fraiche , as garnish

olive oil, butter, mushrooms, sliced, onion, chopped, sun-dried tomato packed in oil, drained and chopped, kalamata olive, pitted and chopped, goat cheese, crumbled (such as feta), dried oregano, pork tenderloin, trimmed and butterflied, salt, black pepper

pecans (1/4 lb), unsalted butter, melted, sugar, log soft goat cheese, minced rosemary, coriander seeds, crushed with side of a large knife, then chopped, flat-leaf parsley leaves