178 pork chipotle tomato Recipes

onion, chopped, garlic, chopped, vegetable oil, tomato sauce, beef broth, chipotle chile in adobo , along with the sauce stems removed, ground beef, ground pork, chopped onion, chopped fresh cilantro, breadcrumbs, egg, beaten, salt & freshly ground black pepper, vegetable oil (for frying ), chopped fresh cilantro, garnish

trimmed boneless pork shoulder, cut into 1 1/2-inch cubes, dried marjoram, dried thyme, bay leaves, red potatoes, cut into 1/2-inch dice, vegetable oil, fresh chorizo, casing removed, onion, finely chopped, garlic clove, minced, peeled italian tomatoes, chopped and drained, chipotle chiles in adobo , plus 4 tsp sauce, seeded and minced, salt and sugar, for seasoning

boneless pork shoulder, trimmed and cut into 1/2-inch cubes, lager beer, preferably mexican, kosher salt, chipotle chiles in adobo, finely chopped, dried oregano, preferably mexican, pumpkin puree (about 1 3/4 cups), sour cream, vegetable oil, tomatoes, roughly chopped, poblano pepper, seeded and chopped, white onions, diced, chili powder, plus more for sprinkling, garlic cloves, finely chopped, mustard greens, stems removed, leaves roughly chopped, lime wedge, for serving

pork, green chili pepper (hatch in this case), onion, chicken stock, beer (lager is fine, water is fine also), chili powder, cumin, mexican oregano, red chili pepper flakes, garlic (minced ), red pepper sauce , i use chipotle (of choice), tomatoes (ro-tel hot in this case with habenaros), milk chocolate (fun-size hershey s bar)

sun-dried tomato , packed in oil, canned chipotle chile , from can with adobo, fresh orange juice, balsamic vinegar, garlic cloves, crushed, sugar, salt, pork tenderloin, about 1 lb whole, chopped cilantro

hot pork sausage, philadelphia cream cheese, cubed, diced tomatoes and green chilies, cumin, salt, black pepper, garlic powder, jumbo refrigerated biscuits, egg, lightly beaten, chipotle cream, philadelphia cream cheese, sour cream, canned chipotle chiles in adobo sauce, minced, garlic salt

lean ground beef, pork sausage, cornmeal, milk, egg, salt, black pepper, cumin, oregano leaves, crumbled, grain white rice, olive oil, chopped onions, divided use, garlic cloves, minced divided use, stalks celery, chopped, whole carrots, peeled and sliced, chicken broth (6 14 1/2 oz cans), diced tomatoes with juice, fresh salsa, chipotle chiles, minced, chopped fresh cilantro, divided use

drained canned tomatoes, ancho chile powder, pasilla chile powder, canned chipotle, diced, honey, dark brown sugar, red wine vinegar, cayenne, chopped garlic, olive oil, pork tenderloin , cut into 1/2-inch thick slices, salt and freshly ground pepper, good-quality mayonnaise, garlic, finely chopped, fresh sage chiffonade, fresh lemon juice, salt and freshly ground pepper, dinner rolls, tomato , cut into 8 slices, bibb lettuce leaves

pork shoulder, olive oil, onion, chopped, garlic cloves, crushed, chopped tomatoes, chipotle chiles in adobo , paste, raisins, peanuts, cinnamon, pumpkin seeds, chicken stock, orange , zest of, dark chocolate, grated , to taste, avocado, diced, coriander leaves

vegetable oil, pork tenderloin, trimmed and sliced into thin strips, chorizo sausage , quartered lengthwise and then cut crosswise into 1/4-inch thick pieces, carrots, peeled and sliced into 1/4-inch thick, onion, minced, salt, garlic cloves, minced (or pressed ), chipotle chile in adobo sauce, minced, diced tomatoes, drained, low sodium chicken broth, brown sugar, ground black pepper, coarsely chopped fresh oregano, unbleached all-purpose flour, yellow cornmeal, sugar, baking powder, baking soda, salt, buttermilk, egg, unsalted butter, melted and cooled

dried pink beans , picked over and rinsed, water, 4 cups very hot, dried guajillo chiles, stemmed, dried chipotle chiles, stemmed, garlic cloves, smashed, onion, coarsely chopped, ground cumin, dried oregano, preferably mexican, ground coriander, peeled italian tomatoes, extra-virgin olive oil, trimmed boneless pork shoulder , cut into 1-inch pieces, salt and freshly ground pepper, chicken stock or low-sodium broth, bay leaves, white or yellow hominy, drained and rinsed, rice , sour cream, cilantro and cheddar cheese, for serving

pork roast, onion, sliced, garlic cloves, blueberries, chili sauce, red wine vinegar, chipotle chili pepper flakes, salt, fresh ground black pepper, sliced romaine lettuce hearts (salad ingredients start here), tomatoes, cucumber, sliced carrot, red bell pepper, diced avocado, lemon juice, sausage stick

ground coriander, sweet smoked paprika, ground cumin, pork cheeks, cleaned and trimmed, salt, pepper, freshly ground, extra virgin olive oil, thick slab bacon, cut into 1/2 inch dice, onion, finely chopped, garlic cloves, minced, jalapenos, seeded and very finely chopped, red bell peppers, finely diced, amber ale or 1 (12 oz) bottle porter, chicken stock, canned whole italian tomatoes, crushed, canned chipotle chiles in adobo, seeded and minced, dried black-eyed peas , picked over and rinsed, cinnamon stick, smoked cheddar cheese, cilantro leaf, creme fraiche

egg, salt, black pepper, ground allspice, cumin seed, toasted and coarsely ground, fresh parsley, minced, ground chicken (can substitute ground beef, lamb, turkey, pork, etc.), dried cherries (i used a combination of tart and sweet ), ketchup, cherry preserves, fresh lemon juice, molasses, worcestershire sauce, soy sauce, lemon zest, grated, chipotle chile in adobo, minced (i cheated and added 1/2 tbsp tabasco chipotle sauce), liquid smoke, onion powder, unsweetened cocoa powder (i used a rich, dark chocolate powder), flat bread (such as naan or greek pita), butter lettuce leaf, red onion (sliced in rings or diced ), tomatoes, sliced or cherry tomatoes, halved, smoked gouda cheese, grated (we used a combination of tillamook s extra sharp vintage white cheddar and rogue creamery s smoky b), fresh cilantro, minced (my addition)

ground pork, bacon, coarsely chopped, garlic clove, diced (i use 2 if using bottled minced garlic), breadcrumbs, eggs, salt, coarse-ground black pepper, dried mint, dried epazote, whole canned tomatoes, garlic cloves (again, i increase if using bottled minced ), canned chipotle chiles, adobo sauce (from chipotle can), mexican oregano, salt, chicken broth or beef broth

olive oil, lean trimmed pork, cut into 1 inch cubes (dusted with flour, if you like), onion, chopped, garlic cloves (or more, if you like ), chopped fresh sage or 1 tbsp dried sage, pepper , to taste, dry white wine, unsalted chicken stock, allspice, canned chipotle chile, chopped (wear rubber gloves ), adobo sauce , from chipotles (personally, i use about 5 - 7, but we like our food very spicy), diced tomatoes , with juice (optional)

vegetable oil, onion, minced, garlic cloves, minced, chipotle chiles in adobo (or to taste), black coffee, cider vinegar, apple cider or 1/2 cup apple juice, brown sugar , packed, tomato paste, worcestershire sauce, boneless pork loin, salt

uncooked elbow macaroni, pork chop, canned chipotle chile, chopped, adobo sauce (from chipotles), flour, milk, shredded cheese (i used velveeta but cheddar would be great too), chopped cilantro, oil (to brown chops ), tomato, diced