31322 pork california pinot fig Recipes

  • Pork Tenderloin
    california black figs, cut in 4 pieces, port wine and
    5 More
    california black figs, cut in 4 pieces, port wine, unsalted butter, pork tenderloin (about 6 oz each), red wine vinegar, shallot , depending on size, cream , 35
    1 hour 10 min, 7 ingredients
  • Pork Tenderloin and Fig Kebabs
    pork tenderloin , cut into 1 inch pieces, honey and
    7 More
    pork tenderloin , cut into 1 inch pieces, honey, dijon mustard, worcestershire sauce, seasoned rice vinegar, orange juice, olive oil, garlic cloves, minced, fresh figs , cut inhalve or 16 small figs, whole
    18 min, 9 ingredients
  • Pork Medallions With Fig & Port Wine Sauce
    dried mission figs, stemmed, tawny port and
    11 More
    dried mission figs, stemmed, tawny port, extra virgin olive oil, divided, extra virgin olive oil, divided, sliced onion, reduced-sodium chicken broth, chopped fresh thyme, bay leaf, balsamic vinegar (or to taste), kosher salt, divided, fresh ground pepper, pork tenderloin, trimmed and sliced into 1-inch-thick medallions (1-1 1/4 lb), all-purpose flour
    35 min, 13 ingredients
  • Pork Tenderloin with Fig-Orange Glaze
    garlic powder, pepper, salt, fennel seed, crushed and
    17 More
    garlic powder, pepper, salt, fennel seed, crushed, rubbed sage, dried thyme, cayenne pepper, pork tenderloins (3/4 lb each), reduced-sodium chicken broth, brown sugar, molasses, balsamic vinegar, ground cumin, kosher salt, white pepper, ground cinnamon, chopped orange segments, dried figs, water, olive oil
    55 min, 21 ingredients
  • Zesty Fig Pie
    all purpose flour, granulated sugar, cornstarch and
    11 More
    all purpose flour, granulated sugar, cornstarch, butter cut into 1 pieces, eggs, brown sugar firmly packed, orange juice, lemon juice, grated lemon peel, vanilla, california dried figs stems removed, pitted dates, walnuts
    30 min, 14 ingredients
  • Pork With California Pinot-Infused Fig Chutney Pork With California Pinot-Infused Fig Chutney
    fig, chopped dried (california ), pinot noir wine and
    12 More
    fig, chopped dried (california ), pinot noir wine, white wine vinegar, pure maple syrup, cinnamon sticks, boiling water, kosher salt, red wine, water, pure maple syrup, rosemary, fresh, pepper, coarse, fresh garlic cloves, smashed, pork tenderloin
    16 min, 14 ingredients
  • California Fig Fruitcake California Fig Fruitcake
    california dried figs, chopped, golden raisin and
    15 More
    california dried figs, chopped, golden raisin, dates, chopped, dried pears, chopped, dried pineapple, chopped, dried apricot, chopped, sherry wine, apricot nectar, butter, softened, granulated sugar, eggs, all-purpose flour, divided, baking powder, cinnamon, vanilla, lemon extract, pecans, chopped & lightly toasted
    2 hour 30 min, 17 ingredients
  • Fig Jam Muffins Fig Jam Muffins
    california dried figs, cold water, granulated sugar, salt and
    8 More
    california dried figs, cold water, granulated sugar, salt, batter, all-purpose flour, baking powder, salt, granulated sugar, shortening, milk, eggs
    20 min, 13 ingredients
  • Fig-Glazed Pork with Apples and Fennel Fig-Glazed Pork with Apples and Fennel
    pork loin, jam , fig, mustard, dijon (i2046) and
    2 More
    pork loin, jam , fig, mustard, dijon (i2046), apples , granny smith sliced thinly, fennel (i11957)
    5 ingredients
  • Pork Tenderloin with Figs and Blue Cheese Polenta Pork Tenderloin with Figs and Blue Cheese Polenta
    pork tenderloin (about 1 lb.), salt, pepper, olive oil and
    7 More
    pork tenderloin (about 1 lb.), salt, pepper, olive oil, firm-ripe figs, rinsed, stem ends trimmed , and halved lengthwise, thyme sprigs (each about 3 in. long), rinsed, coarse polenta, crumbled blue cheese (about 1 1/2 oz.), dry red wine, honey, grated orange peel
    11 ingredients
  • California Fresh Figs, Gingered Mascarpone California Fresh Figs, Gingered Mascarpone
    mascarpone cheese, crystallized ginger, finely chopped and
    5 More
    mascarpone cheese, crystallized ginger, finely chopped, sugar, vanilla, fresh figs, small california, ripe, yet firm (about 1 1/2 lb), mint sprig, for garnish, cracker, sweet round (vanilla wafers fine)
    11 min, 7 ingredients
  • Fig Nut Chicken Roll-ups Fig Nut Chicken Roll-ups
    chopped red apples or 1/2 cup finely chopped green apple and
    10 More
    chopped red apples or 1/2 cup finely chopped green apple, chopped celery (, with some leaves left intact), chopped green onion, poultry seasoning, margarine, divided, day old rye bread, cubed, chopped california dried fig, pine nuts or 1/4 cup slivered almonds, toasted, egg white, slightly beaten, boneless chicken breasts (about 2 1/2 lbs, with skin ), honey
    1 hour 10 min, 11 ingredients
  • Fig Spooks Fig Spooks
    cake mix, california dried figs stemmed, soft white butter and
    1 More
    cake mix, california dried figs stemmed, soft white butter, icing
    25 min, 4 ingredients
  • Pork Cutlets with Figs and Balsamic Vinegar Pork Cutlets with Figs and Balsamic Vinegar
    thick slices center-cut pork loin, olive oil, butter and
    6 More
    thick slices center-cut pork loin, olive oil, butter, minced shallots, balsamic vinegar, canned low-salt chicken broth, fresh ripe figs, quartered, whipping cream, minced parsley
    9 ingredients
  • Pork Roast with Fig Sauce Pork Roast with Fig Sauce
    boneless pork loin roast, trimmed, chopped fresh thyme and
    10 More
    boneless pork loin roast, trimmed, chopped fresh thyme, salt, divided, black pepper, divided, diced dried figs, divided, apple juice, fat-free , less-sodium chicken broth, cider vinegar, olive oil, dijon mustard, minced shallots
    1 hour 19 min, 12 ingredients
  • Pork Loin Stuffed With Figs and Oka Pork Loin Stuffed With Figs and Oka
    pork loin or 1 kg rib-end roast, melted butter and
    14 More
    pork loin or 1 kg rib-end roast, melted butter, chopped dried figs, garlic clove, minced, shallot, chopped, fresh breadcrumbs, swiss cheese or 125 g cheddar cheese or 125 g gouda cheese or 125 g blue cheese or 125 g oka cheese, shredded, salt & freshly ground black pepper, to taste, butter, shallot, chopped, fortified wine , like port, flour, beef broth, chopped fresh thyme or 3 ml dried thyme, chopped fresh parsley, salt & freshly ground black pepper, to taste
    45 min, 16 ingredients
  • Pork with Figs and Charcuterie Pork with Figs and Charcuterie
    pork loin, kosher salt, freshly ground white pepper and
    8 More
    pork loin, kosher salt, freshly ground white pepper, grapeseed or other neutral vegetable oil, pork pan juices (or extra virgin olive oil), diced onions, italian hard salami , julienned, julienned cornichons, fresh figs, sliced, freshly ground white pepper, sugar
    11 ingredients




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