65 pork blade Recipes

  • Smothered Pork Chops
    bacon, chopped fine, vegetable oil , if necessary and
    15 More
    bacon, chopped fine, vegetable oil , if necessary, pork blade steaks, about 3/4 inch thick, salt and pepper, yellow onions, halved and sliced into 1/2 inch half-moons, light brown sugar, light brown sugar, water, water, garlic cloves, minced, fresh thyme, minced, low sodium chicken broth, soy sauce, bay leaves, cornstarch, cider vinegar, fresh parsley, minced
    4 hour 20 min, 17 ingredients
  • Shredded Savory Pork
    boneless pork blade roast, garlic cloves, minced and
    8 More
    boneless pork blade roast, garlic cloves, minced, ground coriander, ground cumin, dried oregano , crushed between your fingers, onion powder, salt, fresh ground black pepper, cayenne pepper, beef broth
    3 hour , 10 ingredients
  • Quick Baked Pork Chops With Sherry Flavour
    pork chops, thick, rinds trimmed but not removed (or blad... and
    11 More
    pork chops, thick, rinds trimmed but not removed (or blade steaks), oil (for frying ), dry sherry, chicken stock (made with powder or granules ), brown sugar, sour cream (fresh or creme fraiche will also do), spicy brown mustard, salt, ginger, fresh, finely chopped, lemon zest, grated coarsely (usually zest of 1 lemon), black pepper, coarsely ground, spring onion, chopped (optional)
    2 hour 15 min, 12 ingredients
  • Pork Roast with White Beans and Cranberries
    dried navy beans (about 2 cups) and
    9 More
    dried navy beans (about 2 cups), pork shoulder blade roast, trimmed, kosher salt, divided, freshly ground black pepper, minced fresh sage, divided, sliced shallots (about 8 medium), water, fresh sage sprigs, dried cranberries
    10 ingredients
  • Peppery Pulled-Pork Sandwiches
    boneless pork boston blade roast (or boston butt roast) and
    14 More
    boneless pork boston blade roast (or boston butt roast), smoked paprika , spanish (or hot), fresh ground black pepper, salt, cooking oil, onions, cut into thin wedges, diced tomatoes (with chili spices), apple juice, garlic cloves, mince, ketchup, cider vinegar, worcestershire sauce, smoked paprika , spanish (or hot), fresh ground black pepper, french rolls, about 6-inches long split and toasted (can use hamburger buns)
    10 hour 25 min, 15 ingredients
  • Slow Cooked Pulled Pork
    onion, chopped, ketchup, cider vinegar, brown sugar and
    11 More
    onion, chopped, ketchup, cider vinegar, brown sugar, tomato paste, sweet paprika, worcestershire sauce, yellow mustard, salt, ground black pepper, boneless pork shoulder blade roast, cut into pieces (fresh pork butt ), soft sandwich buns or 12 ciabatta rolls, warmed, dill pickles (optional), potato chip (optional), hot sauce (optional)
    8 hour 20 min, 15 ingredients
  • Czech Roast Pork
    vegetable oil, prepared mustard, caraway seeds and
    8 More
    vegetable oil, prepared mustard, caraway seeds, garlic powder, salt, ground black pepper, pork shoulder blade roast, onions, chopped, beer, cornstarch, butter
    3 hour 30 min, 11 ingredients
  • Pork Steak Italiano Pork Steak Italiano
    blade pork steaks (bone in and your dog will love you) and
    5 More
    blade pork steaks (bone in and your dog will love you), tomato sauce, frozen peas, worcestershire sauce, dry basil, salt and pepper
    1 hour 15 min, 6 ingredients
  • Marinated Pork Steaks Marinated Pork Steaks
    pineapple slices, undrained, onion, chopped, soy sauce and
    4 More
    pineapple slices, undrained, onion, chopped, soy sauce, vegetable oil, light corn syrup, ground ginger, thick) pork blade steaks
    7 ingredients
  • Spice-Crusted Pork Blade Steaks Spice-Crusted Pork Blade Steaks
    dried ancho chile powder (or any other chili powder) and
    11 More
    dried ancho chile powder (or any other chili powder), granulated garlic, granulated onion, fresh ground black pepper, dried chipotle powder (or cayenne), dried oregano, dried parsley, cumin seed, pork steaks (each 8-10 oz), kosher salt, dijon mustard (or regular prepared mustard), extra virgin olive oil
    20 min, 12 ingredients
  • Electric Skillet BBQ Pork Steaks Electric Skillet BBQ Pork Steaks
    baby carrots, pork blade steaks, french onion soup and
    1 More
    baby carrots, pork blade steaks, french onion soup, barbecue sauce
    2 hour 5 min, 4 ingredients
  • Grilled Pork Steaks With Fennel Seed Grilled Pork Steaks With Fennel Seed
    fennel seeds, black peppercorns, salt and
    1 More
    fennel seeds, black peppercorns, salt, boneless pork blade roast (if buying a bone-in roast, add an extra lb and a half to compensate for the weight of the bone) or 4 lbs boston butt (if buying a bone-in roast, add an extra lb and a half to compensate for the weight of the bone) or 4 lbs pork butt (if buying a bone-in roast, add an extra lb and a half to compensate for the weight of the bone)
    20 min, 4 ingredients
  • Down South Pork Barbecue Down South Pork Barbecue
    pork roast or 4 -5 lbs pork shoulder, blade or 4 -5 lbs b... and
    5 More
    pork roast or 4 -5 lbs pork shoulder, blade or 4 -5 lbs boston roast, onions, sliced, water, barbecue sauce, your choice, onion, chopped
    12 hour 10 min, 6 ingredients
  • Shredded Pork Barbeque Shredded Pork Barbeque
    pork butt , shoulder or blade roast and
    9 More
    pork butt , shoulder or blade roast, canned whole tomatoes, drained, vinegar, onion, sliced, worcestershire sauce, brown sugar, crushed red pepper flakes, salt, pepper, barbecue sauce
    10 ingredients
  • Peach-Chili Pork Chops Peach-Chili Pork Chops
    pork chops, any cut , including blade cut or 4 -6 shoulde... and
    7 More
    pork chops, any cut , including blade cut or 4 -6 shoulder steaks, all cut 3/4 to 1-inch thick, onion, thinly sliced (optional), salt, pepper, chicken broth, cling peach halves, separating syrup from peaches, chili sauce (i prefer heinz brand), lemon juice
    16 min, 8 ingredients
  • Pork Roast With White Beans and Cranberries Pork Roast With White Beans and Cranberries
    dried navy beans , about 2 cups and
    8 More
    dried navy beans , about 2 cups, pork shoulder blade roast, trimmed, kosher salt, divided, pepper, fresh sage, divided, shallots, sliced -about 8 medium, water, fresh sage, dried cranberries
    11 hour , 9 ingredients
  • Poc Chuc Poc Chuc
    pork blade steaks, 1/4 -inch thick and
    12 More
    pork blade steaks, 1/4 -inch thick, sour orange juice (or 16 oz regular orange juice with 1/2 cup lime juice), achiote paste (see recipe above), kosher salt, dried oregano, dried thyme, black pepper, water, purple onions, very thinly sliced, white vinegar, cilantro, chopped, habanero pepper , roasted and finely chopped, salt and pepper
    1 hour 13 min, 13 ingredients
  • Simplified Cassoulet With Pork and Kielbasa Simplified Cassoulet With Pork and Kielbasa
    kosher salt or 1/2 cup table salt, granulated sugar and
    21 More
    kosher salt or 1/2 cup table salt, granulated sugar, bone in chicken thighs, skin and excess fat removed (about 3 1/2 lb), sandwich bread, cut into 1/2-inch dice (about 3 cups), unsalted butter, melted, dried flageolet beans or 1 lb dried great northern beans, picked over and rinsed, onion, peeled and left whole, head garlic , outer papery skin removed and top 1/2 inch sliced off, table salt or 2 tsp kosher salt, ground black pepper, bacon, chopped medium, boneless pork loin roast (blade-end) or 1 lb boneless boston butt, trimmed of excess fat and silver skin and cut into 1-inch pieces, onion, chopped fine, garlic cloves, minced or pressed through garlic press, diced tomatoes, drained, tomato paste, fresh thyme, bay leaf, ground black pepper, chicken stock or 3 1/2 cups canned low sodium chicken broth, dry white wine, kielbasa , halved lengthwise and cut into 1/4-inch slices
    4 hour , 23 ingredients




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