23 pore boulangere Recipes

garlic cloves, salt, pork loin roast (bone in or out ), potatoes, onion, butter, melted, seasoning salt, pepper, fresh parsley leaves or 2 tsp dry

unripe tomatoes (the greener the better) or 1 medium unripe tomato (the greener the better), honey

potatoes, peeled and sliced, vegetable oil, onion, chopped, unsalted butter, low sodium chicken broth, chopped fresh herb (to garnish , chef s choice)

potato, finely sliced, onions, finely sliced, sea salt, fresh ground black pepper, vegetable stock, butter, finely diced

five tried -and-true techniques, cold sores : apply a dampened aspirin to the sore for three minutes., shaving irritation : apply a wet tea bag to the affected area., enlarged pores : tighten them with a mixture made from a packet of yeast moistened with just enough lemon juice to make a paste., unsightly blemish : combine 1/4-tsp table salt with 1/2-cup lukewarm water. dip a piece of gauze into the mixture, then lightly press it against the blemish for a minute. the salt solution will help bring down swelling and eliminate redness., puffy eyes : run a spoon under cold water and apply metal to puffy area.

butter, onions, thinly sliced, dried thyme leaves, sea salt, fresh ground black pepper, potatoes, thinly sliced, vegetable stock or 1 -2 cup chicken stock or 1 -2 cup beef stock, swiss cheese (optional) or 1 cup gruyere cheese, shredded (optional)

sliced potatoes, onions, thinly sliced, coarse sea salt, milled black pepper, chopped parsley, chopped garlic, butter, chicken stock or 1 cup boiling water

butter, olive oil, onions, potatoes, thinly sliced, salt and pepper, to taste, fresh thyme , leaves picked, beef stock

glue (not super , just the regular white school ), warm water

tomatoes or 1 inch cucumber, peeled, water (or less ), almond meal, sunflower seeds, ground fine, oatmeal, ground, vegetable oil, cold-pressed

potatoes, sweet onion, chopped parsley, chicken stock (about 2 cans, or veggie stock if you re vegetarian), butter (i don tsp use any)

potatoes (peeled and thinly sliced ), onion (thinly sliced ), garlic cloves (sliced ), flat leaf parsley (chopped ), vegetable stock