2095 porcupine appetizer course Recipes

porcupine meatballs appetizer or main course, raw white rice, celery salt, ground beef, garlic, minced, onion, minced, tomato juice, green bell pepper, chopped, whole cloves (optional and on amount to use ), oregano, worcestershire sauce, salt, combine the rice , ground meat, onion, green bell pepper, salt, celery salt and garlic. form into 1 1/2 diameter balls. heat, tomato juice , cloves, oregano and worcestershire sauce in a, skillet ., add the meatballs ., cover tightly ., simmer for 50 minutes., before serving., serve as appetizer or with vegetables as main, course .

new artist paint pallets (medium or large) without indentations for paints., your favorite appetizers .

condensed tomato soup, ground beef, uncooked instant rice, egg, slightly beaten, minced onion, salt, shortening, garlic, minced, prepared mustard

lean ground beef, uncooked white rice, water, chopped onion, salt, celery salt, garlic powder, ground black pepper, tomato sauce, water

uncooked shrimp, peeled, deveined, and tails removed, chopped scallions, soy sauce, grated fresh ginger, short-grain rice (such as arborio), soaked in 2 cups very hot water for 2 hours, cabbage or lettuce leaves, ponzu sauce (available at asian specialty stores) or more soy sauce

ground beef, grain rice, uncooked, egg, slightly beaten, fresh parsley, snipped or 1/2 tbsp dried parsley, onions, finely chopped, salt, pepper, tomato soup, divided, water, worcestershire sauce

egg, condensed tomato soup, grain rice, dried parsley flakes, minced dried onion, salt, pepper, lean ground beef, water, worcestershire sauce

tomato soup, ground beef, uncooked instant rice, egg, slightly beaten, onion, minced, salt, oil, garlic powder, black pepper, worcestershire sauce

appetizer bread, grated cheddar cheese or an italian mix, mayonnaise, italian herb seasoning, green onions, finely chopped, french bread , halved lengthwise or i always use a fresh deli garlic-spread bread instead, parmesan cheese

appetizer drumsticks, makes 16 to 18 appetizers, chicken wings, crushed rich round crackers, sesame seed, toasted, paprika, salt, shortening or 1/3 stick, melted, preheat oven to 375of. cut wings in pieces and use the meatier drumstick piece for appetizers. (use remaining wing pieces for soups.) combine cracker crumbs, sesame seed, paprika, and salt. brush meatier end of drumsticks with melted crisco. roll in cracker mixture. place in large shallow baking pan (don tsp crowd). bake at 375aof for 40 to 45 minutes.

fancy toothpicks, in cubed motzzarella cheese, fresh sweet basil leaves , cleaned w/ stems removed, tomatoes, extra virgin olive oil, course sea salt

french bread (for appetizer), prosciutto, cut up, fresh mozzarella cheese, cut up, spoon olive oil, chopped garlic, chopped ripe tomato, oregano (optional), shredded mozzarella cheese, balsamic vinegar

zucchini appetizers, sliced zucchini, bisquick, chopped onions, parsley, oregano, eggs, slightly beaten

rib lamb chops - as many as people for appetizer, more if main course, onion - 1/2 medium, chopped fine, garlic paste - 2tsp (or equal amount of fresh chopped), salt - 2tsp, black pepper - 1tsp, cinnamon - 1/4 tsp, allspice - 1/4 tsp, lemon juice - 2tsp, preserves - 3tsp (i used peach-mango-orange from costco), olive oil - 2tsp, note that all measurements are adjustable to your taste .