35 poppy egg noodles Recipes

eggs noodles , cooked according to package directions and drained, butter, salt (or to taste), fresh ground black pepper , to taste, poppy seed

egg noodles, cooked and drained, onion, chopped, butter, green onions, chopped, poppy seeds, salt and pepper, parsley, chopped

egg noodles, onion, chopped, butter, green onions, chopped, poppy seeds, salt and pepper to taste, minced fresh parsley

wide egg noodles, poppy seeds, unsalted butter, grated fresh lemon zest, chopped fresh chives

fettuccine or 1/4 lb egg noodles, frozen peas, butter, poppy seed, salt, pepper

wide egg noodles, butter, green onion, thinly sliced, poppy seed

cooked chicken (i use the fully cooked rotisserie chicken from the store), sour cream, cream of chicken soup, ritz crackers (1 whole package), wide egg noodles, butter, poppy seed

onion, sliced, butter, shredded cabbage, wide egg noodles, salt and pepper, to taste, poppy seeds, sour cream, fresh grated parmesan cheese, bacon , cooked crisp and crumbled

wide egg noodles, vegetable oil or butter, onion, peeled and thinly sliced, shredded cabbage (about 1/2 of a small head), salt and freshly ground black pepper, poppy seeds, cottage cheese, sour cream, egg, beaten, freshly grated parmesan cheese, paprika

sized egg noodles, uncooked, butter, melted, chopped onion, chopped green bell pepper, all-purpose flour, milk, grated parmesan cheese, poppy seed, salt, cayenne pepper, diced cooked turkey or 3 cups chicken, parmesan cheese

uncooked egg noodles, butter, green onion, chopped, poppy seeds, garlic salt, pepper, sour cream

extra wide egg noodles, uncooked, sour cream, butter (or margarine), poppy seeds, salt, black pepper

extra-wide egg noodles, butter, poppy seeds, freshly chopped chives, salt, freshly ground black pepper

wide egg noodles, ricotta cheese (part skim), plain yogurt, cottage cheese, chopped pimiento, garlic clove, finely minced, poppy seed, hot pepper sauce, black pepper, grated cheddar cheese, paprika, fresh parsley sprig, steamed broccoli florets (optional) or steamed asparagus spear (optional)

beef tenderloin (i have used several types of beef including ground beef with very good results), butter or 1/2 cup margarine, divided, onions, thinly sliced, mushrooms, thinly sliced, tomato paste, salt, pepper, full sherry wine (use the empty tomato paste can) or 1 (6 oz) can wine (use the empty tomato paste can), sour cream, flour, extra broad egg noodles, salt , for water, poppy seed, chopped parsley, butter

boneless skinless chicken breasts, tomatoes, diced (sometimes we use 1 can), lipton onion soup mix, mushroom stems and pieces, egg noodles, sour cream (a must for correct taste), poppy seed (optional)

width egg noodles , cooked al dente and drained, butter, melted, lemon juice, poppy seeds, salt, toasted slivered almonds