4724 popcorn cornbread Recipes

butter, light brown sugar , packed, light karo syrup (add a bit more if you like your caramel to stay sticky after it cools), baking soda, vanilla extract, air popped popcorn (i don tsp recommend microwave popcorn or popcorn with butter and salt)

popped popcorn (about 2 bags popped microwave popcorn), sugar, brown sugar, light corn syrup, water, salt, white vinegar, butter

popped popcorn (about 1/2 cup kernels or 2 bags of microwave popcorn), pecan halves, roughly chopped, brown sugar, cinnamon, light corn syrup, real butter (= 1 stick), vanilla, baking soda, white almond bark or 2 pieces white chocolate chips

light corn syrup or 1/2 cup agave nectar, brown sugar , firmly packed or 1/3 cup sucanat, creamy peanut butter or 1/2 cup chunky peanut butter, vanilla extract, salt (omit if using ed popcorn or ed peanut butter), ground cinnamon, plain rice cakes , just the crumbs or 8 cups popped popcorn

plain popped popcorn (do not use buttered popcorn), caramels, butter, salt, shredded coconut, semisweet chocolate chips, lollipop sticks, halloween sprinkles and decorations (optional)

popped popcorn , air popped, dark chocolate chips, melted, natural-style peanut butter, warmed

peanut oil, popcorn (about 1/2 cup), popcorn salt, chopped fresh thyme leave, chopped fresh rosemary leaf, unsalted butter

popped popcorn , air popped (approx 1/2cup unpopped), golden raisins , or, craisins, golden grahams cereal, marshmallows, dried dates, chopped, butter, melted, brown sugar , packed, cinnamon, ground ginger, nutmeg

warm unsalted popped popcorn (preferred to be popped in oil), dry mustard, thyme, ground black pepper, cayenne pepper, salt

microwave popcorn, popped , i use no butter, no salt variety-2 bags (2.9 to 3 oz each), dry roasted salted peanuts (2 1/2 cups), butter (no substitutions), granulated sugar, light brown sugar , packed, light corn syrup, baking soda

dark brown sugar, light corn syrup, butter, vanilla extract, baking soda, salt, air-popped popcorn (6 tbsp un-popped kernels)

popped popcorn, butter, melted, paprika, popped popcorn, paprika, ground cumin, crushed red pepper flakes, parmesan cheese, grated

microwave popcorn (i always use light, ha ha... it s not very light by the time i m done with it!), butter or 2 tbsp margarine, melted, garlic powder, hot pepper sauce (your favorite brand ), parmesan cheese, shredded sharp cheddar cheese , can be sprinkled on the popcorn before adding the hot butter mixture

peanut oil, popcorn kernels, approximately 1/2 cup, popcorn salt, chopped fresh thyme leaves, chopped fresh rosemary leaves, unsalted butter

popped popcorn (air popped), plain non-fat yogurt, light pancake syrup, maple or caramel extract

butter-flavored 94% fat-free popped microwave popcorn (we tested with pop secret), butter-flavored cooking spray, ranch dressing mix

onion (fine chopped ), celery (fine chopped ), butter, breadcrumbs (unseasoned, dry, fine crumble), cornbread, baked and crumbled (fine crumble , cornbread mix or a cornbread with very little or no sweetness ), salt, pepper, sage, garlic powder, poultry seasoning, cream of chicken soup, chicken broth, eggs (beaten ), fresh shrimp, minced clams

celery ribs, diced, onion, diced, pan cornbread (like a 9 inch size pan, i prefer white cornbread.. but your choice), bread (wheat is fine), turkey giblets, sage, poultry seasoning, salt, pepper, juice or drippings from the turkey, eggs (if using extra large 5, if large then 6)