21 pomegranate honey roasted Recipes

  • Baklava - Orange/Pomegranate Honey Syrup
    sugar, water, pomegranate syrup (juice is okay too) and
    14 More
    sugar, water, pomegranate syrup (juice is okay too), fresh orange juice (no pulp), orange , zest of, cinnamon stick, honey, water (reserve), phyllo dough , thawed per package instructions, butter , that has been clarified (see below), roasted & salted pistachios (or plain), pecans, almonds, cinnamon, sugar, cayenne pepper (optional)
    2 hour , 17 ingredients
  • Honey-Pomegranate Roasted Chicken Thighs
    honey, chopped shallots and
    12 More
    honey, chopped shallots, fresh lemon juice (about 3 small lemons), grated lemon rind, pomegranate molasses, worcestershire sauce, hot sauce, garlic cloves, minced, chicken thighs (about 4 lb), skinned, cornstarch, water, salt, freshly ground black pepper
    14 ingredients
  • Roast Turkey With Pomegranate-Port Wine Sauce
    fresh thyme (2 tsp dried ), turkey, garlic cloves, halved and
    7 More
    fresh thyme (2 tsp dried ), turkey, garlic cloves, halved, extra virgin olive oil, coarse salt, fresh cracked pepper, water, pomegranate juice, port wine (can sub 1/3 cup pomegranate juice mixed with 1 tsp honey), honey
    4 hour 15 min, 10 ingredients
  • Roasted Delicata Squash with Honey, Pomegranate Seeds, and Pepitas
    delicata squash , halved lengthwise and seeded, ends trim... and
    8 More
    delicata squash , halved lengthwise and seeded, ends trimmed, vegetable oil, divided, raw pumpkin seeds (pepitas), table salt, local honey, pomegranate seeds, coarse sea salt, unsalted butter, melted, cayenne
    9 ingredients
  • Poached Pear, Macadamia, and Spinach Salad with Goat Cheese
    baby spinach leaves (18 oz.), rinsed and crisped and
    9 More
    baby spinach leaves (18 oz.), rinsed and crisped, plain roasted , roasted and salted, or honey-roasted macadamia nuts, fresh chevre (goat cheese), mild olive oil, rice vinegar, whole-grain mustard, honey, dried thyme, salt and pepper, pomegranate seeds (optional)
    10 ingredients
  • Pear Harvest Salad
    spring mix salad greens, cubed cooked turkey breast and
    14 More
    spring mix salad greens, cubed cooked turkey breast, pears, sliced, ripe avocado, peeled and cubed, pomegranate seeds, red onion, thinly sliced, cider vinegar, olive oil, honey, dijon mustard, salt, pepper, crumbled blue cheese, honey-roasted sliced almonds
    25 min, 16 ingredients
  • Pear Harvest Salad For 2
    spring mix salad greens, cubed cooked turkey breast and
    14 More
    spring mix salad greens, cubed cooked turkey breast, pear, peeled and sliced, ripe avocado, peeled and cubed, pomegranate seeds, red onion, thinly sliced, cider vinegar, olive oil, honey, dijon mustard, salt, pepper, crumbled blue cheese, honey-roasted sliced almonds
    25 min, 16 ingredients
  • Orange-Shallot Salad
    chopped shallots, olive oil, divided, pomegranate juice and
    10 More
    chopped shallots, olive oil, divided, pomegranate juice, orange juice, red wine vinegar, sugar, pepper, salt, torn mixed salad greens, mandarin oranges, drained, onion, halved and thinly sliced, shredded parmesan cheese, honey-roasted sliced almonds
    40 min, 13 ingredients
  • Crunchy Almond Accents Harvest Salad
    olive oil, cider vinegar, honey, dijon mustard and
    7 More
    olive oil, cider vinegar, honey, dijon mustard, kosher salt, fresh ground black pepper, heads belgian endive, mixed salad greens, apple, thinly sliced, goat cheese, wonderful almond accents sweet roasted with pomegranate
    10 min, 11 ingredients
  • Pomegranate and Honey Roasted Game Hens Pomegranate and Honey Roasted Game Hens
    pomegranate juice, honey, ground coriander, cinnamon and
    7 More
    pomegranate juice, honey, ground coriander, cinnamon, allspice, cayenne pepper, garlic cloves, minced, rock cornish game hens, split (6 halves), as needed salt, as needed pepper, honey
    50 min, 11 ingredients
  • Pomegranate honey spice-roasted salmon Pomegranate honey spice-roasted salmon
    grated lemon rind, fresh lemon juice, honey, chili powder and
    8 More
    grated lemon rind, fresh lemon juice, honey, chili powder, ground cumin, ground allspice, pomegranate juice, kosher salt, salmon fillets, skinned (about 1-inch thick ), fresh pomegranate seeds or arils (for garnish), fresh curly-leaf parsley (for garnish )
    12 ingredients
  • Roasted Quail Date and Pomegranate Marinade Roasted Quail Date and Pomegranate Marinade
    quails, onion, finely diced, diced celery and
    12 More
    quails, onion, finely diced, diced celery, garlic clove, diced, date syrup, pomegranate syrup, red wine, honey, cumin powder, anise seed, sumac, coriander powder, extra-virgin olive oil, pomegranate seeds, fresh, parsley leaves , or basil chiffonade
    35 min, 15 ingredients
  • Pomegranate-Glazed Turkey With Wild Rice Stuffing (Cat Cora) Pomegranate-Glazed Turkey With Wild Rice Stuffing (Cat Cora)
    wild rice, rinsed, kosher salt and
    12 More
    wild rice, rinsed, kosher salt, roughly chopped roasted chestnuts (fresh or jarred ), unsalted butter, chopped onion, chopped fresh thyme, chopped fresh savory or rosemary, chopped fresh parsley, freshly ground pepper, turkey (thawed if frozen ), pancetta or bacon, pomegranate juice, honey, rosemary sprigs, for garnish (optional)
    4 hour 25 min, 14 ingredients
  • Spice Rubbed Pork Tenderloin with Roasted Brussels Sprouts, Jalapeno Pesto and Pomegranate (Bobby Flay) Spice Rubbed Pork Tenderloin with Roasted Brussels Sprouts, Jalapeno Pesto and Pomegranate (Bobby Flay)
    paprika, light brown sugar, ground coriander, ground cumin and
    26 More
    paprika, light brown sugar, ground coriander, ground cumin, mustard powder, chili powder, kosher salt and freshly ground black pepper, canola oil, pork tenderloin, pomegranate molasses, red wine vinegar, heaping tbsp dijon mustard, honey (or more to taste), kosher salt and freshly ground black pepper, extra-virgin olive oil, fresh cilantro leaves, grated parmigiano, pine nuts, jalapenos , blistered and chopped, garlic, chopped, kosher salt and freshly ground black pepper, extra-virgin olive oil, brussels sprouts, trimmed and halved, canola oil, kosher salt and freshly ground black pepper, butter, pomegranate molasses, toasted hazelnuts, finely chopped, for garnish, pomegranate seeds, for garnish, fresh cilantro leaves, for garnish
    1 hour 55 min, 30 ingredients
  • Muhamarra Dip Spread Marinade Muhamarra Dip Spread Marinade
    you will need and
    15 More
    you will need, roasted bell peppers( you can use jarred, if you like ), toasted walnuts ( i used a combination of pecans and walnuts... that s what i had), cumin (you can add more if you like), paprika ( or smoked ...or tomato paste), chipotle powder (or a sprinkle of chile flakes), garlic cloves, balsamic vinegar ( or pomegranate molasses, if you can find it), kosher salt to taste, olive oil ( +/-), sugar/honey, toasted whole grain bread crumbs( optional...i didn tsp use ), warm water to thin it out, place all the ingredients in a blender/food processor....except the warm water ., blend/process until fine. add more olive oil , if you like. this thins it out a bit and adds flavor as well. you can also thin out the dip by adding some warm water. blend/process again. taste and adjust seasoning. you can add more spice, seasoning or acidity according your taste. i chose not to use the bread crumbs, but the original recipe usually adds it. so feel free to do so. serve with pita chips, vegetables or even use it as a marinade for grilled meats.
    16 ingredients
  • Spicy Fig and Artichoke Salad Spicy Fig and Artichoke Salad
    olive oil, divided, sliced red onion (about 1 small onion) and
    18 More
    olive oil, divided, sliced red onion (about 1 small onion), plain garlic cloves or 3 roasted garlic cloves, minced, marinated artichoke hearts , marinade reserved, roasted red pepper (from the jar is fine , and using 2 peppers is tasty, too), chili powder, dried ancho chile powder, fresh figs, halved, baby spinach (can use 2 bunches trimmed watercress), salt, fresh ground black pepper (i prefer the tricolor) or tricolor pepper (i prefer the tricolor), olive oil (1/3 cup reserved marinade from artichoke hearts), fresh lime juice, to taste (from the bottle is okay, but fresh is better !), red wine vinegar, honey or 1 tsp brown rice syrup, pomegranate syrup (aka pomegranate molasses), salt & freshly ground black pepper or tricolor pepper, to taste, chopped pecans, green onions, thinly sliced (about 1/4 cup, aka scallions), crumbled feta cheese
    30 min, 20 ingredients
  • Muhamara Lebanese Red Pepper Dip Muhamara Lebanese Red Pepper Dip
    red bell peppers. roasted, peeled and seeded . and
    12 More
    red bell peppers. roasted, peeled and seeded ., fresh red chile, (fresh red new mexican or other large red chile with medium heat) roasted peeled and seeded, salt, garlic , crushed in the salt, walnuts toasted & chopped, pine nuts toasted & chopped, pomegranate molasses (if using pom syrup, mix with 1/4 tsp sugar or honey.), cumin seed toasted & ground or more, nutmeg, unseasoned bread crumbs, middle eastern chile paste (ie. harrisa), juice of 1 lemon, mint to decorate .
    15 min, 13 ingredients
  • Jicama & Orange Salad With Lime Dressing Jicama & Orange Salad With Lime Dressing
    sugar, dry mustard, peanut oil and
    10 More
    sugar, dry mustard, peanut oil, lime juice, freshly squeezed, honey, water, white wine vinegar, fresh cilantro, chopped, head leaf lettuce, peeled matchsticked jicama, navel oranges, peeled and sectioned, pomegranates, seeded, dry roasted peanuts, finely chopped
    35 min, 13 ingredients




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