14464 polenta pesto crisp prosciutto Recipes

  • Pea Soup With Crisp Prosciutto
    butter, leeks , thoroughly washed and then chopped and
    9 More
    butter, leeks , thoroughly washed and then chopped, garlic cloves, roughly chopped, fresh thyme, potatoes, peeled and chopped (medium to large), chicken stock, frozen peas, prosciutto, halved (or you may prefer to halve the prosciutto after it has been cooked), crusty bread , such as ciabatta, to serve, salt , to taste, fresh ground black pepper , to taste
    40 min, 11 ingredients
  • Brussels Sprouts with Crisp Prosciutto
    trimmed halved brussels sprouts (about 1 1/2 lb) and
    6 More
    trimmed halved brussels sprouts (about 1 1/2 lb), chopped prosciutto (about 1 1/2 oz), butter, salt, freshly ground black pepper, fresh lemon juice
    7 ingredients
  • Polenta Fries
    polenta , ready made in a tube, flour, cornstarch and
    6 More
    polenta , ready made in a tube, flour, cornstarch, dry mustard, garlic powder, salt, water, grated parmesan cheese, oil (for frying )
    30 min, 9 ingredients
  • Polenta Pizzas
    polenta, mushroom, sliced, onion, diced, tomatoes, sliced and
    3 More
    polenta, mushroom, sliced, onion, diced, tomatoes, sliced, salt , to taste, pepper , to taste, garlic , to taste
    30 min, 7 ingredients
  • Polenta Fritters with Asparagus & Eggs
    polenta in tube , cut into 4 (1/2-inch-thick) slices and
    4 More
    polenta in tube , cut into 4 (1/2-inch-thick) slices, asparagus spears, trimmed, eggs, shredded parmesan cheese, black pepper , to taste
    15 min, 6 ingredients
  • Pesto Marinated Chicken With Roasted Vegetables
    pesto sauce, lime juice, boneless skinless chicken breasts and
    12 More
    pesto sauce, lime juice, boneless skinless chicken breasts, sweet potatoes, with skins cut into 1 inch wedges, russet potato, with skin cut into 1 inch wedges, onions, cut into 1/4 inch thick rings, olive oil, toasted pine nuts, basil leaves , to taste, pesto sauce, olive oil, lime, juiced, dijon mustard, sugar, salt and pepper
    24 hour 30 min, 15 ingredients
  • Pesto Crescent Twists  With Feta
    pesto sauce, walnuts, finely chopped and
    6 More
    pesto sauce, walnuts, finely chopped, crescent roll dough (8 crescents a can), feta cheese, crumbled (you can use low fat ), sour cream (you can use low fat ), cream cheese (3 oz), olive oil, pesto sauce
    34 min, 8 ingredients
  • Prosciutto with Persimmons
    prosciutto slices and
    2 More
    prosciutto slices, persimmons, halved , each half sliced crosswise, extra-virgin olive oil
    3 ingredients
  • Prosciutto with Persimmon, Pomegranate, and Arugula
    prosciutto (about 8 oz), fresh pomegranate seeds and
    5 More
    prosciutto (about 8 oz), fresh pomegranate seeds, fuyu persimmon, peeled, pitted , cut into 1/4-inch-thick slices, baby arugula, pistachios, toasted, extra-virgin olive oil, pomegranate vinegar
    7 ingredients
  • Buttermilk Waffles with Crisp Prosciutto Buttermilk Waffles with Crisp Prosciutto
    vegetable-oil cooking spray, all-purpose flour and
    9 More
    vegetable-oil cooking spray, all-purpose flour, baking powder, baking soda, salt, unsalted butter, well-shaken buttermilk, egg, prosciutto, sour cream, pure maple syrup
    11 ingredients
  • Asparagus Wrapped in Crisp Prosciutto Asparagus Wrapped in Crisp Prosciutto
    olive oil, asparagus spears, trimmed, prosciutto
    15 min, 3 ingredients
  • Polenta Lunch Pie Polenta Lunch Pie
    polenta, ham, chopped and
    5 More
    polenta, ham, chopped, sun-dried tomatoes packed in oil, drained, fresh spinach, bouillon cubes , chicken or 1 vegetables, hot pepper, water
    25 min, 7 ingredients
  • Polenta Breakfast Pizza Polenta Breakfast Pizza
    polenta, non-fat milk, parmesan cheese, grated and
    6 More
    polenta, non-fat milk, parmesan cheese, grated, onion, chopped, mushroom, sliced, olive oil, eggs, frozen sausage links, salt and pepper
    1 hour 5 min, 9 ingredients
  • Polenta Party! (Cat Cora) Polenta Party! (Cat Cora)
    polenta , medium grind, semolina flour, chicken stock and
    5 More
    polenta , medium grind, semolina flour, chicken stock, cream, freshly grated nutmeg, salt, grated fontina, grated parmesan
    35 min, 8 ingredients
  • Polenta Taragna (Mario Batali) Polenta Taragna (Mario Batali)
    polenta or course cornmeal, quick cooking, mixed with 1 c... and
    2 More
    polenta or course cornmeal, quick cooking, mixed with 1 cup buckwheat flour, butter plus 3 tbsp, crescenza cheese
    25 min, 3 ingredients
  • Polenta Spoon Bread on Portabella Mushrooms Polenta Spoon Bread on Portabella Mushrooms
    polenta, fat-skimmed chicken broth, evaporated nonfat milk and
    6 More
    polenta, fat-skimmed chicken broth, evaporated nonfat milk, shredded parmesan cheese, minced fresh chives or green onions, minced fresh sage leaves or 1/2 tsp dried rubbed sage, portabella mushroom caps, roma tomato (about 3 oz.), salt and pepper to taste
    9 ingredients
  • Pesto Salmon & Rice Pesto Salmon & Rice
    pesto sauce, pesto sauce, butter, shallot, finely chopped and
    4 More
    pesto sauce, pesto sauce, butter, shallot, finely chopped, dry white wine, fish stock, uncooked long-grain white rice, salmon fillet, cubed
    1 hour , 8 ingredients
  • Pesto Chicken & Pepper Wraps Pesto Chicken & Pepper Wraps
    pesto sauce, you can use homemade or store-bought pesto s... and
    12 More
    pesto sauce, you can use homemade or store-bought pesto sauce, red wine vinegar, salt, black pepper, boneless skinless chicken breasts or 1 1/4 lbs boneless skinless chicken thighs, red bell peppers, stemmed,seeded,halved, flour tortillas (8 inch), mozzarella cheese, lettuce leaves, orange slice, red chile, green chili, fresh basil sprig
    37 min, 13 ingredients




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