130868 polenta bites blue tomatoes pine Recipes
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pine nuts, firm white bread, toasted and crusts removed and9 Morepine nuts, firm white bread, toasted and crusts removed, olive oil, chopped fresh flat leaf parsley, head cauliflower, cut into florets (about 2 lbs.), kosher salt, fresh black pepper, onion, diced, saffron, crushed tomatoes, chopped black kalamata olive50 min, 11 ingredients
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tomatoes, salt, olive oil, lean ground beef and14 Moretomatoes, salt, olive oil, lean ground beef, diced yellow onion, 1/4 inch dice, diced red bell pepper, 1/4 inch dice, fresh garlic, minced, basmati rice or 1 cup long grain rice, salt, ground cayenne pepper, chopped tomato, pine nuts, toasted, fresh dill, minced, fresh mint, minced, fresh oregano, minced, dried cranberries, chopped, fresh lemon juice, beef broth or 2 3/4 cups chicken broth1 hour 25 min, 18 ingredients
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Tomato, Pine Nut and Ricotta Bruschettaoregano leaves, fresh ricotta cheese and6 Moreoregano leaves, fresh ricotta cheese, sun-dried tomato, chopped, pine nuts, toasted, parmesan cheese, grated, day-old sourdough bread, garlic cloves, halved lengthways, extra virgin olive oil4 min, 8 ingredients
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Polenta with Sundried Tomatoes and Parmesancorn meal, sundried tomatoes and2 Morecorn meal, sundried tomatoes, pc brand ) light parmesan cheese, water4 ingredients
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Pine Nut Brie Nibbleitalian bread (like sourdough, round loaf), butter, melted and5 Moreitalian bread (like sourdough, round loaf), butter, melted, brie round (baby ), garlic cloves, chopped, chopped sun-dried tomato, pine nuts , plus more for garnish, chopped fresh basil45 min, 7 ingredients
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Polenta Tart with Tomatoes and Smoked Mozzarellaroma tomatoes (plum) and2 Moreroma tomatoes (plum), stone-ground yellow cornmeal or 1 cup white cornmeal, shredded smoked mozzarella cheese (1 cup)11 min, 3 ingredients
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Polenta with Chunky Tomato Sauce and Pecorino Romanouncooked instant cornmeal, water, salt and10 Moreuncooked instant cornmeal, water, salt, grated pecorino romano cheese, chopped tomato (about 2 large), sliced shallots (about 1 large or 2 small shallots), sliced fresh basil (about 12 leaves ), minced fresh marjoram or oregano, extravirgin olive oil, salt, freshly ground black pepper, shaved pecorino romano cheese13 ingredients
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Polenta with Mushroom-Tomato Saucecoarse yellow cornmeal, cold water and17 Morecoarse yellow cornmeal, cold water, canned vegetable broth, undiluted, frozen whole-kernel corn, freshly grated parmesan cheese, divided, salt, olive oil-flavored vegetable cooking spray, olive oil, onion, chopped, garlic, minced, dried crushed red pepper, fresh mushrooms, sliced, dry white wine, no-salt-added whole tomatoes, undrained and chopped, chopped fresh parsley, chopped fresh basil, chopped fresh oregano, salt, black pepper19 ingredients
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Tomato Tapenadedried tomatoes, pine nuts or slivered almonds and4 Moredried tomatoes, pine nuts or slivered almonds, grated parmesan cheese, chopped fresh basil leaves or 1 tsp dry basil, peeled clove garlic, salt and pepper6 ingredients
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Italian Caesar Salad with Polenta Croutons (Giada De Laurentiis)garlic cloves, anchovy fillets, chopped, fresh lemon juice and10 Moregarlic cloves, anchovy fillets, chopped, fresh lemon juice, dijon mustard, olive oil, salt and freshly ground black pepper, olive oil, basic polenta , recipe follows, vegetable oil , for deep frying, heads (or2 large heads) romaine lettuce , halved lengthwise, drained oil-packed sun-dried tomatoes , cut into thin strips, pine nuts, toasted, shaved parmesan35 min, 13 ingredients
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Pork Tenderloin with Figs and Blue Cheese Polentapork tenderloin (about 1 lb.), salt, pepper, olive oil and7 Morepork tenderloin (about 1 lb.), salt, pepper, olive oil, firm-ripe figs, rinsed, stem ends trimmed , and halved lengthwise, thyme sprigs (each about 3 in. long), rinsed, coarse polenta, crumbled blue cheese (about 1 1/2 oz.), dry red wine, honey, grated orange peel11 ingredients
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Rigatoni with Spinach and Blue Cheeseolive oil, chopped onion, garlic cloves, minced and6 Moreolive oil, chopped onion, garlic cloves, minced, fresh spinach leaves, chopped, chopped seeded tomato, fat-free , less-sodium chicken broth, hot cooked rigatoni (about 16 oz uncooked tube-shaped pasta), crumbled blue cheese, pine nuts, toasted9 ingredients
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Creamy Chicken and Pine Nut Pastawhole wheat spaghetti and13 Morewhole wheat spaghetti, chicken breast , cut into bite sized cubes, pine nuts, skim milk, flour, coarse ground mustard, nutmeg, sea salt, black pepper, olive oil, parmesan cheese, freshly ground, basil leaves , chiffonade, garlic clove, minced, white onion, minced30 min, 14 ingredients
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Broiled Polenta with Winter Tomato Saucerecipe basic polenta , kept warm, water, salt and8 Morerecipe basic polenta , kept warm, water, salt, cornmeal or instant polenta, fontina cheese , preferable italian, grated (about 1 cup), olive oil plus additional for brushing, onion, garlic clove, chopped, a 28- to 32-oz c n whole tom toes including juice, chopped fresh parsley leaves, freshly grated parmesan11 ingredients
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Wilted Spinach With Gorgonzola Pine Nuts and Caramelized Onionolive oil, sliced spanish onions, water , as needed and4 Moreolive oil, sliced spanish onions, water , as needed, spinach leaves, well washed, crumbled gorgonzola or 3/4 cup blue cheese, pine nuts, salt & freshly ground black pepper, to taste22 min, 7 ingredients
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Blue Cornmeal Pancakesblue cornmeal, unbleached, all-purpose flour and8 Moreblue cornmeal, unbleached, all-purpose flour, baking powder, white sugar, egg, beaten, milk, melted butter, boiling water, salt, toasted pine nuts15 min, 10 ingredients
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