330010 poivrons aux sweet peppers Recipes

flute sourdough bread , cut in half lengthwise and then crosswise, commercial pesto, frozen pepper stir-fry, thawed and drained (such as birds eye), olive-oil flavored cooking spray, garlic cloves, minced, salt, pepper, shredded part-skim mozzarella cheese

cut green beans (about 3/4 lb), water, vegetable broth, water, olive oil, chopped onion, red bell pepper strips (about 3 peppers), chopped fresh or 3/4 tsp dried thyme, garlic cloves, minced, uncooked arborio rice, dry white wine, saffron threads, crushed, grated fresh parmesan cheese, fresh lemon juice, salt, freshly ground black pepper

reduced-sodium soy sauce, lemon juice, grouper or red snapper fillets, onion, cut into 6 wedges and separated, olive oil, divided, green pepper, sliced into thin rings, sweet red pepper, sliced into thin rings, sweet yellow pepper, sliced into thin rings, diced tomatoes, drained

frying chickens, cut up, salt, white pepper, flour, butter or 2 tbsp margarine, onion, finely chopped, sweet red peppers or 1 green pepper, seeded,thinly sliced in rings, garlic, minced or pressed, tomato paste, strength chicken broth, crumbled blue cheese, sour cream

skinless boneless chicken breast, yellow peppers, canola oil, salt

frozen whole kernel corn, onion, finely chopped, garlic, minced, cooking oil, chicken broth, whipping cream, salt, white pepper, potato, peeled and finely chopped (1 cup), chopped sweet red peppers or 1/4 cup yellow sweet peppers or 1/4 cup green sweet pepper, crabmeat, fresh,frozen or canned

cooked rice, freshly grated parmesan cheese, pesto sauce, diced rehydrated sun-dried tomatoes, toasted pine nuts or 3 tbsp chopped almonds, red sweet peppers or 3 orange sweet bell pepper or 3 yellow sweet peppers, freshly grated parmesan cheese

lean beef sirloin steaks, beef broth, soy sauce (more if needed), water (or dry sherry), cornstarch, toasted sesame oil, crushed red pepper flakes, ground coriander (more to taste), ground ginger (more to taste), cooking oil, divided (or you can use cooking spray ), garlic, minced, sliced bok choy, sweet red peppers or 1 large green sweet peppers or 1 large yellow sweet pepper, cut into strips (i used 1 of each color), hot cooked rice

boneless skinless chicken thighs, fresh hot italian sausage or 1/2 lb fresh mild italian sausage, , sliced, red sweet peppers or 2 yellow sweet peppers or 2 green sweet peppers, cut into thin strips, onion, cut into wedges, diced tomatoes, undrained, dry red wine or 1/2 cup white wine, salt, ground black pepper, cornstarch, tomato juice or 1/4 cup water, hot cooked pasta

red sweet bell peppers , roasted and skinned or 1 (7 oz) jar roasted sweet red peppers, drained, cooked garbanzo beans (about 1 1/2 cups dry or equivalent canned beans, rinsed well and drained) or 2 cups cooked garbanzo beans and 2 cups kidney beans, sliced green onion, chopped celery, capers, drained, garlic clove, minced, chopped fresh mint, not dried, olive oil (no substitution), lemon juice (or 3 tbsp combination of and vinegar) or 3 tbsp white wine vinegar (or 3 tbsp combination of and vinegar), salt, fresh ground black pepper, lettuce leaves (optional) or baby spinach leaves (optional)

sweet onion, peeled and sliced into 1 inch strips (bermuda, maui sweet, walla walla, texas sweets, vidalias, carzalia, sweet imperial), granny smith apples, peeled and sliced into 1/8-inch slices, canola oil (extra light olive oil), brown sugar , packed, cinnamon, sugar, egg whites, all-purpose flour , sifted, baking powder, nonfat milk, granulated sugar , plus, granulated sugar

uncooked fettuccine pasta, extra virgin olive oil, garlic cloves, coarsely chopped, yellow sweet bell pepper, cored, seeded and julienned, red sweet bell pepper, cored, seeded and julienned, orange sweet bell pepper, cored, seeded and julienned, pine nuts, fresh parsley or 1/2 cup basil leaves, chopped, kalamata olive, pitted and halved, capers, drained, fresh ground pepper , to taste, kosher salt or 1 tbsp sea salt

red sweet peppers or 6 yellow sweet peppers or 6 green sweet peppers, halved lengthwise with seeds and membranes removed, sliced pitted ripe olives, olive oil, balsamic vinegar, sliced green onions, drained capers, garlic, minced, chopped fresh basil, chopped fresh oregano, pepper, crumbled feta cheese, lettuce leaf

eggs, lightly beaten, shredded fontina cheese, shredded fresh parmesan cheese, sliced fresh basil, salt, divided, black pepper, divided, olive oil, yellow onion, thinly sliced, garlic cloves, minced, red bell peppers, thinly sliced, bay leaf, balsamic vinegar

olive oil, white wine vinegar, salt, coarsely ground pepper, tomatoes, seeded and chopped, yellow bell pepper, chopped, green bell pepper, chopped, green onions, sliced, pitted spanish olives, quartered, golden raisins, coarsely chopped, fresh basil leaves, chopped

crusty sourdough cut on bias, soft goat cheese, pesto, roasted red peppers drained and cut, fresh herbs-basil , oregano, or thyme

sugar, salt, ground mustard, vegetable oil, cider vinegar, green peppers, finely chopped, pimientos, drained and finely chopped, grated onion

green sweet peppers or 2 medium red sweet peppers or 2 medium yellow sweet peppers, eggplant , about 12 oz, cut into 12 slices, olive oil, french bread (1/2 inch thick slices), soft fresh goat cheese (chevre), dijon-style mustard