66836 pois sorrel pea soup Recipes

split peas, chicken broth, water, onion, chopped, carrot, chopped, celery rib, chopped, ham, cut in small pieces, bay leaf, marjoram, thyme, fresh garlic clove, minced, white pepper , to taste

dried split peas, ham steak, cured and smoked, mushrooms (white or criminy), carrots, sliced, strong yellow onion, chopped fresh parsley, whole fresh garlic cloves, extra virgin olive oil, stalks celery, italian herb seasoning, fresh ground black pepper, fresh ground sea salt, cold fresh water

ground beef, green pepper, chopped, butter, all-purpose flour, water, chopped tomatoes, frozen black-eyed peas, chopped onion, diced carrot, chopped celery, beef bouillon granules, pepper (or to taste), salt (or to taste), garlic powder, onion powder, cooked rice

olive oil, pancetta, diced small, garlic, chopped, shallot, chopped, onion, diced small, stalks celery, diced small, carrots, diced small, dried split peas , sorted and rinsed, chicken stock, thyme, fresh and chopped, salt, black pepper, fresh spinach

dried split green peas, carrots, celery ribs, white onion, diced cooked ham, marjoram, bay leaves, chicken broth, water, salt and pepper

margarine, stalks celery, finely chopped, garlic, minced, onion, chopped (1/2 cup), vegetable stock, frozen peas, thawed (3 cups, white pepper, low-fat milk, nutmeg

olive oil, onion, diced (about 1 1/2 cups), low sodium chicken broth, tarragon, salt, fresh ground pepper, frozen peas, chopped ham, plain nonfat yogurt (optional)

dried peas, carrots, chopped, onion, chopped, celery ribs, chopped, vegetable stock powder, water, dried parsley, minced garlic, salt, pepper

ham bone (preferably with enough meat left to make 1 1-2 cups), split peas, carrots, thinly sliced, onion, chopped, water, whole allspice, peppercorn, bay leaf

dried yellow split peas, baked ham, diced, water, onions, finely chopped, marjoram, thyme, carrots, chopped, celery ribs, chopped, parsley, minced, salt, pepper

dried split peas (1 16 oz package.), carrots , scrubbed and cut up, onions , medium. to lg., chopped, smoked pork , lg. chunks, bay leaves, allspice, peppercorns or 6 -8 fresh ground black pepper, water, salt

canola oil, onion, chopped, carrots, sliced, celery ribs, sliced, dried split peas , picked over, rinsed and drained, cartons vegetable broth, salt, sweet potatoes, peeled and cut into 1/2 inch cubes, swiss chard, chopped

lean bulk turkey sausage or 1 lb pork sausage (such as jimmy dean), lean ground beef, onion, diced, water, black-eyed peas, rinsed and drained, diced tomatoes , with canning juices, diced tomatoes with mild green chilies, undrained (such as ro-tel), chopped green chilies, beef bouillon cubes, molasses, worcestershire sauce, garlic salt, salt , to taste, pepper , to taste, ground cumin

tomato soup, split pea soup, beef bouillon, milk, use the can to measure, worcestershire sauce, curry powder , to taste

water, salt, fresh peas, shelled (4 cups shelled ), extra virgin olive oil, plus more for drizzling, fresh ground pepper, cubed bread, unsalted butter, vegetable oil

yellow split peas, washed (and drained ), lean bacon (in 1 piece) or 2 lbs smoked pork butt (in 1 piece), carrots, scraped, celery root, peeled & 1/4-ed, leeks, white parts (use white parts of leeks only, cleaned and washed), onions, peeled & halved, dried thyme, salt, pepper, pork sausage link (cook and drain sausage links)

olive oil, onion, chopped, carrot, chopped, garlic clove, minced, dried split peas, cleaned, turkey bacon, dried marjoram, salt, pepper, chicken bouillon cube (optional), water