1634 poached ail Recipes

fish fillets, milk, salt, black pepper, shrimp, drained, margarine, flour, salt, black pepper, sweet paprika, parsley flakes, half-and-half, mushrooms

dried figs, halved (1 lb), port wine, dry red wine, brown sugar, grated orange rind, whole star anise, cinnamon stick, cream, toasted slivered almonds

water, vanilla essence, sugar, ripe pears, peeled,sliced in half and cored

chopped onion, butter, cream of chicken soup, milk, eggs, english muffins, split,toasted and buttered (or use any kind of bun)

eggs, field salad greens (mache, corn salad), water, vinegar, butter, onion, chopped, concentrated tomato paste, egg yolks, cream, salt , to taste, pepper , to taste, sugar, oil (use olive or grape for health reasons), vinegar (i prefer white balsamic), soy sauce, black caviar, tomatoes, cut into 8 parts each

olive oil, onion, finely chopped, shallots, thinly sliced, garlic clove, minced i use more, dry white wine, lemon juice, dried tarragon, bay leaf, black pepper, sole fillets or 2 (4 oz) flounder fillets or 2 (4 oz) tilapia fillets or 2 (4 oz) other mild fish fillets, tomatoes, chopped

carrots, chopped, onion, chopped, dry white wine, fresh dill, fresh dill, chopped, lemon, sliced, salt, water, plain yogurt, drained capers, chopped, lemon juice, pepper, skin-on salmon fillets

milk, eggs, egg yolk, sugar, vanilla extract, bartlett pears (firm but ripe ), bottled pomegranate juice, light brown sugar , firmly packed, lemon, cinnamon stick, orange-flavored liqueur, cornstarch, pomegranate, seeded, fresh mint sprigs (optional)

chopped onion, chopped celery, chopped shallot, water, dry white wine, white vinegar, lemons, parsley stems, salt, peppercorns, whole not crushed, bay leaf , small, about the size of a nickel, butter, softened, salmon fillets, center cut, skinless and boneless (about 7 oz each), basil leaves, fresh chives, scallion, chopped, tarragon, spinach leaves, scallions, chopped, lemon juice, salt, white pepper, sugar

center-cut salmon fillet, skinned and cut into 4 portions, lemon juice, salt, shallot, minced, extra virgin olive oil, dry white wine, reduced-fat sour cream, chopped fresh dill, capers, rinsed

roma tomatoes, garlic clove, bay leaves, oil (corn, safflower or canola), white onion (slivered or thinly sliced ), poblano chile (3/4 lb s about 3, charred, sweated, skinned, stemmed, seeded, cut into about 2-inch slices may soak ), marjoram, salt , kosher (more or less to taste), eggs, cheese, crumbled (queso fresco, farmers or a mild feta)

spring onions, thinly sliced (including green portions), fresh mint, chopped, fresh ginger, grated, lime zest, grated, salmon fillets, skinned and cut into 6 pieces, honeydew melon, peeled,seeded and cut into 1/2 inch cubes, yellow bell pepper, seeded,stemmed and cut into 1/2 inch squares, lime juice, red onion, chopped, jalapeno chile, minced, fresh mint, chopped

chicken breasts, skinned and boned, tomatoes, zucchini, goat cheese, herbes de provence, olive oil, salt, pepper

salt, carrots, diced, celery ribs, diced, onion, chopped, bay leaf, boneless skinless chicken breasts, sour cream, all-purpose flour, lemon juice, ground allspice, pepper, pickle, diced, fresh parsley, chopped

red potatoes, kosher salt, green beans, trimmed, unsalted butter, fresh chives, chopped, fresh ground black pepper, halibut (6oz-each), dry white wine

bacon, cut in to small pieces (about 1/2 inch), onion , fnely diced, yukon gold potatoes, butter, melted, salt & pepper, ripe tomato, oregano, water, white vinegar, fresh eggs

apple cider, brandy (optional), brown sugar , firmly packed, cinnamon sticks, lemon peel, fresh lemon juice, ground ginger, firm ripe bosc pears , cored from the bottom and peeled with stems intact, ground cinnamon