143 plum stuffing Recipes

  • Pork Loin with Dried-Plum Stuffing
    chopped red onion, chopped celery, garlic cloves, minced and
    19 More
    chopped red onion, chopped celery, garlic cloves, minced, chopped dried plums, chopped pecans, grated orange rind, fresh orange juice (about 1 orange), minced fresh parsley, chopped fresh thyme, chopped fresh rosemary, salt, freshly ground black pepper, pork loin, trimmed, salt, freshly ground black pepper, all-purpose flour, fat-free , less-sodium chicken broth, divided, port, dijon mustard, salt, freshly ground black pepper, flat-leaf parsley (optional)
    23 ingredients
  • Dried Plum-Stuffed Pork Loin in Sweet Sherry Sauce (Lomo Relleno)
    pork tenderloins, trimmed, minced fresh parsley, divided and
    14 More
    pork tenderloins, trimmed, minced fresh parsley, divided, kosher salt, divided, freshly ground black pepper, garlic clove, minced, sized pitted dried plums, sliced roasted piquillo peppers, all-purpose flour, olive oil, vertically sliced vidalia or other sweet onion, black peppercorns, garlic cloves, unpeeled, bay leaf, fat-free , less-sodium chicken broth, cream sherry, ground cumin
    16 ingredients
  • Plum-Glazed Stuffed Shiitake Mushrooms
    shiitake mushrooms (about 1 1/4 lb), stemmed and
    4 More
    shiitake mushrooms (about 1 1/4 lb), stemmed, bulk pork sausage, chinese plum sauce, oriental sesame oil, chopped fresh chives
    5 ingredients
  • Stuffed Chicken
    full chicken, washed,rubbed with salt and set aside and
    18 More
    full chicken, washed,rubbed with salt and set aside, butter or ghee, sugar, pepper, mint , as required, cinnamon, bread, carrot, green peas, almonds, green chilies, finely chopped, lemon, chicken liver, boiled and cut fine, chicken gizzard, boiled and cut fine, potato, cut into small cubes, plums, onion, minced, ginger, finely chopped, tomato, skinned and chopped
    19 ingredients
  • Stuffed-to-the-Gills Pizza
    water (70o to 80o), salt, sugar, olive oil and
    14 More
    water (70o to 80o), salt, sugar, olive oil, all-purpose flour, active dry yeast, tomato sauce, tomato paste, garlic clove, minced, crushed red pepper flakes, johnsonville mild ground italian sausage, cooked and crumbled, hard salami, diced, pepperoni, chopped red onion, shredded cheddar cheese, divided, shredded mozzarella cheese, divided, plum tomato, diced
    35 min, 18 ingredients
  • Stuffed Portabella Mushrooms
    olive oil, coarse fresh bread crumbs and
    6 More
    olive oil, coarse fresh bread crumbs, onion, finely chopped, minced garlic, portabella mushrooms (3/4 lb), stems finely chopped, canned plum tomatoes, chopped, chopped fresh sage, dry white wine
    30 min, 8 ingredients
  • Stuffed Poblano Chiles ( Chiles Rellenos ) (Marcela Valladolid)
    red plum tomatoes, cored and coarsely chopped and
    11 More
    red plum tomatoes, cored and coarsely chopped, garlic clove, minced, chopped white onion, olive oil, salt and freshly ground black pepper, monterrey jack cheese, dried oregano, poblano chiles , charred, seeded, and deveined *see cook s note, egg whites, at room temperature, egg yolk, at room temperature, all-purpose flour , for dredging, vegetable oil, for frying
    35 min, 12 ingredients
  • Plum-Glazed Roast Turkey with Spinach, Bacon, and Cashew Stuffing and Plum Gravy Plum-Glazed Roast Turkey with Spinach, Bacon, and Cashew Stuffing and Plum Gravy
    plum jam (preferably damson plum) or red currant jelly (6... and
    12 More
    plum jam (preferably damson plum) or red currant jelly (6 oz), chinese five-spice powder, whole black peppercorns, water, salt, turkey (preferably kosher), any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, spinach , bacon, and cashew stuffing (see stuffed onions ), unsalted butter, melted, pan juices from roast turkey, turkey giblet stock, dry red wine, plum jam (preferably damson plum) or red currant jelly (3 oz), all-purpose flour
    7 hour 15 min, 13 ingredients
  • Apple and Plum Stuffed Pork Loin Apple and Plum Stuffed Pork Loin
    pork loin, kitchen twine, dried plums or 1 cup prune and
    8 More
    pork loin, kitchen twine, dried plums or 1 cup prune, water or wine, cooking apple, peeled, cored, and sliced, olive oil, butter, white wine, half-and-half, black currant jelly or 2 tbsp red currant jelly, salt & freshly ground black pepper, to taste
    31 min, 11 ingredients
  • Stuffed Mushrooms Stuffed Mushrooms
    baby portobello mushrooms and
    10 More
    baby portobello mushrooms, mild or hot italian sausage removed from the casing, chopped long green onions, garlic chopped, olive oil, prosciutto finely chopped, chopped plum tomatoes, seasoned bread crumbs, freshly grated parmesan cheese, shredded mozzarella cheese, salt and pepper
    11 ingredients
  • Stuffed Portabella Asian Stuffed Portabella Asian
    dried apricots, apricot flavored white wine and
    22 More
    dried apricots, apricot flavored white wine, portabella mushrooms (stem and gills removed), chicken breasts, garlic cloves, smashed, garlic salt, mashed potatoes, milk, butter, extra virgin olive oil, butter, celery, chopped fine, scallions, chopped fine, light soy sauce, oyster sauce, chili paste (sambal oelek), apricot preserves, basil, salt and pepper, egg yolk, plum sauce, ice water, all-purpose flour, sweet pickled ginger
    45 min, 24 ingredients
  • Stuffed to the Gills Pizza Stuffed to the Gills Pizza
    water (70-80 degrees ), salt, sugar, olive oil and
    14 More
    water (70-80 degrees ), salt, sugar, olive oil, all-purpose flour, active dry yeast, tomato sauce, tomato paste, garlic clove, minced, crushed red pepper flakes, italian sausage, cooked and crumbled, hard salami, diced, pepperoni, chopped red onion, shredded cheddar cheese, divided (4oz), shredded part-skim mozzarella cheese, divided (4oz), plum tomato, diced
    1 hour 35 min, 18 ingredients
  • Stuffed Squid with Linguine Stuffed Squid with Linguine
    olive oil, divided, fresh breadcrumbs and
    14 More
    olive oil, divided, fresh breadcrumbs, minced fresh parsley, salt, pepper, garlic cloves, minced, fresh lemon juice, cleaned squid (about 1 lb), diced onion, garlic cloves, crushed, minced fresh basil, sugar, salt, pepper, whole plum tomatoes, undrained and chopped, hot cooked linguine (about 12 oz uncooked )
    16 ingredients
  • Stuffed Shells with Tomato Sauce Stuffed Shells with Tomato Sauce
    jumbo pasta shells, uncooked and
    18 More
    jumbo pasta shells, uncooked, garbanzo beans (chick-peas), drained, light ricotta cheese, grated romano cheese, salt, freshly ground pepper, egg white, garlic, minced, olive oil-flavored vegetable cooking spray, sliced fresh mushrooms, minced onion, peeled, seeded, and chopped plum tomato, no-salt-added tomato juice, no-salt-added tomato paste, chopped fresh basil, chopped fresh oregano, salt, bay leaf, shredded part-skim mozzarella cheese
    19 ingredients
  • Tomato & Olive Stuffed Portabella Caps Tomato & Olive Stuffed Portabella Caps
    plum tomato, chopped (2-3 tomatos) and
    9 More
    plum tomato, chopped (2-3 tomatos), kalamata olive, chopped, fresh rosemary, finely chopped or 1/8 tsp dried rosemary, garlic, minced, part-skim mozzarella cheese, shredded, fresh ground black pepper, extra virgin olive oil, divided, portabella mushroom caps, 5 inches wide, lemon juice, reduced sodium soy sauce
    40 min, 10 ingredients
  • Stuffed Chicken Breast Wrapped in Parma Ham Stuffed Chicken Breast Wrapped in Parma Ham
    skinless chicken breasts, parma ham, sliced and
    11 More
    skinless chicken breasts, parma ham, sliced, links pork sausage, good quality with meat content not less than 80, peeled plum tomatoes, apple, leek, dried herbs, olive oil, brown sugar, red wine vinegar, smoked paprika, salt, pepper
    1 hour , 13 ingredients
  • Stuffed Pepper Served an a Marinated Portobello Stuffed Pepper Served an a Marinated Portobello
    portobello mushroom cap, balsamic vinegar and
    16 More
    portobello mushroom cap, balsamic vinegar, salt and freshly ground black pepper, olive oil , plus 1/2 cup, plus 1/2 cup, fresh basil leaves , torn, fresh thyme , leaves picked, eggplant, sliced, kosher salt, red bell pepper, diced, plus 1 large, top removed and seeded, sweet onion, diced, garlic, finely chopped , plus 1, diced plum tomatoes, diced asparagus , plus 1/2 cup, white wine , plus 1/2 cup, cooked rice, italian bread crumbs, white beans, rinsed and drained, lemon, juiced
    1 hour 50 min, 18 ingredients
  • Stuffed Cuttlefish: Seppie Ripiene (Mario Batali) Stuffed Cuttlefish: Seppie Ripiene (Mario Batali)
    cleaned whole cuttlefish or squid of even size, the 8 lar... and
    13 More
    cleaned whole cuttlefish or squid of even size, the 8 largest pieces set aside and the remainder coarsely chopped, freshly grated bread crumbs, eggs lightly beaten, garlic , plus 1 clove, onion, finely chopped, chopped flat-leaf parsley , plus 3 tbsp, milk, extra-virgin olive oil, salt and freshly ground black pepper, freshly grated caciocavallo , pecorino or parmigiano-reggiano, green olives, pitted and coarsely chopped, drained canned plum tomatoes, chopped, dry white wine , or a little more if necessary, lemon wedges
    1 hour 15 min, 14 ingredients




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