96670 plum jam no cook Recipes

diced black plums, sugar, fresh lime juice, freshly ground cardamom

chopped or coarsely ground peeled pitted fresh plums (2-1/2 lb), frozen sweetened raspberries, sugar, bottled lemon juice, liquid fruit pectin

boneless pork loin roast (2 lb), garlic salt, pepper, chopped onion, butter, plum jam, lemonade, chili sauce, soy sauce, prepared mustard, ground ginger, king arthur unbleached all-purpose flour, water

butter, softened, sugar, egg whites, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, buttermilk, plum jam, sugar, egg whites, water, cream of tartar, vanilla extract, edible glitter and coarse sugar

water, divided, assorted fresh fruit (cranberries and lemon and orange slices), fresh mint leaves, cinnamon sticks (3 inches), crushed, plum jam, ground cinnamon, ground nutmeg, cranberry juice, chilled, orange juice, chilled, lemon juice, club soda, chilled

king arthur unbleached all-purpose flour, cold butter, sour cream, plum jam, divided, grated orange peel, chopped walnuts or pecans, divided, sugar, milk, sugar, ground cinnamon

milk, soft bread crumbs, egg, lightly beaten, worcestershire sauce, onion, finely chopped, salt, pepper, lean ground beef, ground pork, ground veal, canola oil, beef bouillon granules, boiling water, king arthur unbleached all-purpose flour, plum jam, chili sauce

pectin (must be 1 1.59 oz pouch ball fruit jell freezer jam), sugar, chipotle chiles in adobo, crushed raspberries

fresh strawberries or 4 cups thawed frozen unsweetened strawberries, fresh raspberries or 2 cups thawed frozen unsweetened raspberries, fresh blueberries or 1 cup thawed frozen unsweetened blueberries (4 cups thawed frozen berry mix, unsweetened), no-sugar-needed pectin, equal sugar substitute (i use splenda )

brown sugar firmly packed, flour, butter, oatmeal, baking soda, vanilla extract, salt, red plum jam, powdered sugar

red plum jam, maple syrup, cider vinegar, grated lemon rind, fresh lemon juice, dry mustard, turkey tenderloins, salt

ripe purple-skinned plums, pitted and cut into 1-inch pieces (about 24 plums), water, sugar, fresh lemon juice, minced peeled fresh ginger, julienne-cut lemon rind

red plum jam, maple syrup, cider vinegar, grated lemon rind, fresh lemon juice, dry mustard, bone-in turkey breast, salt, fresh sage sprigs

leg of lamb (5 to 6 lb), garlic cloves, slivered, sliced green onions, butter, plum jam, chili sauce, white grape juice, lemon juice, ground allspice, dried parsley flakes

ripe plum tomato, seeded and halved, mozzarella cheese (can also use shredded ), sliced julienned fresh basil, extra virgin olive oil, balsamic vinegar or 2 tbsp red wine vinegar, garlic, minced, dried red pepper flakes, salt & pepper, to taste, fusilli or 12 oz rotelle pasta, pine nuts, toasted, fresh basil leaf, for garnish

plums, fresh pears, peeled, cored and sliced, cranberries (fresh or frozen-no need to thaw), green pepper, seeded and finely chopped, raisins, granulated sugar, crystallized ginger, chopped, white vinegar, cayenne pepper, salt, whole allspice, cinnamon , three-inches each