1758 pizza sugar Recipes

minced garlic clove, crushed black pepper, bay leaves, dried basil, dried oregano, salt, light brown sugar, parmesan cheese (grated ), paprika, crushed tomatoes, tomato paste, extra virgin olive oil

tomatoes, whole or 1 (28 oz) can diced tomatoes, extra-virgin olive oil, unsalted butter, garlic cloves, sliced, dried oregano, dried basil, red pepper flakes, kosher salt, sugar, yellow onion, peeled and cut in half, olive oil

mineral water (75 to 80 f ), mineral water (75 to 80 f ), white bread flour, white whole wheat flour, salt, sugar, olive oil, garlic powder, parmesan cheese, grated, dried basil leaves (optional), active dry yeast

active dry yeast, warm water (105-115 ), whole wheat flour, olive oil, salt, sugar

warm water, granulated sugar, yeast, kosher salt, unbleached all-purpose flour ( 120 g per cup), unbleached flour ( 124 g per cup), extra flour, extra olive oil, mozzarella cheese (fresh is best ), fresh oregano or 2 -3 tbsp fresh basil, marinara sauce (golden grains is the best of the store brands)

sugar, flour, cold butter, cream cheese, marshmallow creme (comes in a jar), strawberry, canned mandarin oranges, kiwi fruit, blueberries, raspberries

plain flour (wholemeal 3/4 cup), plain flour (3/4 cup), dried yeast, caster sugar, water (lukewarm 3/4 cup), olive oil, basil (finely chopped or parsley or mix of both), garlic cloves (large finely chopped ), passata (tomato)

warm water, yeast, sugar, bread flour, semolina flour, olive oil, salt

sun-dried tomatoes packed in oil, ground plum tomatoes, roasted red peppers, drained, extra virgin olive oil, garlic cloves, crushed, citric acid, red pepper flakes, onion powder, salt, sugar, fresh ground black pepper, minced fresh basil (or 2 tbsp oregano, or a combination or 2 tsp dried basil or 2 tsp dried oregano), anise seed, minced fresh flat leaf parsley

active dry yeast, warm water (110 f - 115 f), bread flour, salt, extra virgin olive oil, sugar, extra flour, extra olive oil

olive oil, onion, chopped, garlic clove, minced, brown sugar, basil leaves, minced (i used dried basil), oregano leaves, minced (i used dried oregano), salt, pepper, water, tomato paste, mushrooms, undrained

warm water, sugar, active dry yeast, olive oil, salt, bread flour

all-purpose flour, instant yeast (or rapid-rise dry yeast), sugar, salt, extra-virgin olive oil

tomatoes (whole, diced , whatever. diced actually makes it easier), tomato paste, onion, chopped, garlic clove, minced, oil, sugar

flour (all-purpose), water (115-118 degrees f), yeast (two packets), salt, black pepper, anchovy paste (optional), vegetable oil (for frying ), sugar

yeast, warm water, sugar, salt, vegetable oil, flour, garlic salt, tomato sauce, cheddar cheese, mozzarella cheese, chicken

bread flour, active dry yeast, fine sea salt, natural cane sugar, warm water (110f), extra virgin olive oil

flour, salt, warm water, dry yeast, sugar, cold water, olive oil