794 pizza leaves Recipes

olive oil, onion, chopped, garlic clove, minced, brown sugar, basil leaves, minced (i used dried basil), oregano leaves, minced (i used dried oregano), salt, pepper, water, tomato paste, mushrooms, undrained

onion, chopped, garlic cloves, minced, oil, tomatoes (chopped or halved if using cherry tomatoes) or 1 cup cherry or halved if using cherry tomatoes), tomato sauce, tomato paste, salt, oregano leaves, basil leaves, pepper

plain flour, sachet dried yeast, sugar, warm water, mozzarella cheese, soft salami, tomato sauce, dried oregano leaves, broccoli, egg, sliced red peppers, pepperoni salami , in a piece, stuffed olives

tomatoes, basil leaves, garlic clove, olive oil, salt, pepper to taste

minced garlic clove, crushed black pepper, bay leaves, dried basil, dried oregano, salt, light brown sugar, parmesan cheese (grated ), paprika, crushed tomatoes, tomato paste, extra virgin olive oil

mineral water (75 to 80 f ), mineral water (75 to 80 f ), white bread flour, white whole wheat flour, salt, sugar, olive oil, garlic powder, parmesan cheese, grated, dried basil leaves (optional), active dry yeast

dry active yeast, salt, water (100 deg f), vegetable oil, sugar, all-purpose flour, oregano, onion powder, garlic salt, basil leaves

unbleached all-purpose flour (3 cups), water, room temperature (1 2/3 cups), table salt, instant yeast, sugar, extra virgin olive oil, kosher salt, whole fresh rosemary leaves

purchased pizza dough, flour , for surface, extra virgin olive oil, fresh thyme leave, chopped, coarse salt

unbleached all-purpose flour (15 oz), water (13 1/2 oz), room temperature, table salt, instant yeast, sugar, extra virgin olive oil, kosher salt, fresh rosemary (whole leaves )

all-purpose flour, baking powder, baking soda, salt, dried basil leaves, dried oregano, white sugar, sun-dried tomatoes packed in oil, drained and diced, shredded sharp cheddar cheese, divided, green onions, chopped, egg, beaten, buttermilk

yeast, warm water, oil, sugar, salt, flour, mushroom, sliced thin, italian sausage, cooked, pepperoni, mozzarella cheese, extra virgin olive oil, garlic cloves, crushed, crushed red pepper flakes, salt, pepper, fresh parsley leaves, chopped, italian-style diced tomatoes

tomato paste, salt, dried oregano, garlic salt, pepper, aniseed, lean ground beef (90% lean), shredded part-skim mozzarella cheese, hamburger buns, split, lettuce leaves, tomato slices

scalloped potatoes mix, tomatoes, water, oregano leaves, sliced pepperoni, shredded mozzarella cheese

swiss chard, washed well, stems removed and sliced thin, and leaves chopped separately, olive oil, eggs, beaten lightly, a 15- to 16-oz cont iner whole-milk ricott cheese, red bell peppers (about 1 1/2 lb), roasted and chopped, garlic cloves, minced and mashed to a paste with 1 tsp coarse salt, recipe pizza rustica pastry dough, parmesan cheese, grated (about 1 cup), sliced prosciutto, chopped, provolone cheese, cut into 1/4 inch dice (about 1 cup), an egg wash made by beating 1 large egg with 2 tbsp milk, all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, eggs, beaten lightly

count refrigerated buttermilk biscuits, tomato sauce, dried oregano leaves, shredded part-skim mozzarella cheese, pepperoni

link raw italian turkey sausage, casing removed (about 4 oz), zucchini, coarsely shredded, fresh mozzarella cheese, coarsely shredded, no-salt , no-sugar, fat-free marinara sauce (such as pomi), leaves fresh basil , torn into bite-size pieces, whole-wheat bread , flattened witha a rolling pin, extra-virgin olive oil cooking spray

crushed tomatoes, garlic , smashed, dried oregano, tomato paste, ground black pepper, olive oil , extra virgin, whole fresh basil leaves (optional), sea or kosher salt