1729 pissaladiere mediterranean Recipes

onion, finely chopped, flat anchovy fillets, rinsed and chopped, chopped red bell pepper, chopped yellow bell pepper, chopped fresh rosemary, extra-virgin olive oil, nicoise or other brine-cured black olives, pitted and coarsely chopped, all-purpose flour, baking powder, salt, cold unsalted butter, cut into small pieces, whole milk

onions, sliced, crumbled dried rosemary, dried thyme, crumbled, unsalted butter, vegetable oil, sugar, a 17 1/4-oz package frozen puff pastry (2 sheets), thawed, an egg wash made by beating 1 large egg with 1 tsp water, freshly grated parmesan, a 2-oz can flat anchovy fillets, drained and cut lengthwise into thin strips, nicoise or other brine-cured black olives, pitted if desired

tart pastry dough , in tart pan with removable sides, fresh ripe tomato, peeled,cored, olive oil, onion , halved lengthwise,then cut crosswise into 1/8 inch thick slices, garlic, finely chopped, flat anchovy fillets, drained,chopped coarse, parmesan cheese, chopped black olives (about 10), chopped fresh parsley

bread flour , plus extra for dusting work surface, instant yeast, table salt, olive oil , plus additional oil for brushing dough and greasing hands, water, warm (about 110f), olive oil, yellow onions, sliced 1/4 inch thick, garlic cloves, table salt, brown sugar, balsamic vinegar, water, ground black pepper, nicoise olive, pitted, chopped coarse, anchovy fillets, rinsed, patted dry, chopped coarse, fresh thyme leaves, minced, marjoram leaves, minced (optional), fennel seed (optional), fresh parsley leaves, minced (optional)

luke-warm water, dry active yeast, olive oil, plain flour (4 cup.), olive oil, onions, sliced thin, garlic, sliced thin, fresh thyme, ripe tomatoes, peeled,cored,seeded and chopped, artichoke hearts packed in oil, drained, kalamata olives, thyme (to garnish )

butter, yellow onions, sliced, salt and pepper, dried thyme, sheet puff pastry, thawed, anchovy fillets, nicoise black olives or kalamata olives if you can tsp find nicoise, olive oil, fresh thyme

ground beef, ground lamb, white onion, finely chopped, pine nuts, ground cinnamon, salt and ground black pepper to taste, lemon juice, egg, beaten, frozen puff pastry, thawed

garlic, minced, roasted red pepper, diced, dry onion soup mix, crumbled feta cheese, cream cheese, sour cream, pitted kalamata olives

cream cheese, softened, sour cream, crumbled feta cheese, garlic powder, dried dill weed

crumbled feta cheese, seeded and finely chopped tomato, pitted kalamata or black olives, finely chopped, olive oil, chopped fresh italian parsley or chopped fresh parsley, coarsely ground black pepper, keebler town house flatbread crisps - sea salt & olive oil or keebler town house flatbread crisps - italian herb

red bell pepper, eggplant, peeled and sliced, thick slices red onion, extra-virgin olive oil, or more to taste, chopped fresh basil , or to taste, chopped fresh oregano , or to taste, lemon, juiced, sea salt and ground black pepper to taste, crumbled feta cheese (optional)

bread flour, active dry yeast, white sugar, salt, chopped black olives, olive oil, warm water (110 degrees f/45 degrees cup), cornmeal

chopped raw almonds, ground cinnamon, quinoa, milk, sea salt, vanilla extract, honey, dried pitted dates, finely chopped, dried apricots, finely chopped

active dry yeast, water (110 degrees f.), sugar, olive oil, flour, salt, flour , for kneading, yellow onions, peeled, and very thinly sliced to yield 8 cups (about 5), olive oil, butter, garlic cloves, peeled and minced, kosher salt, water, fresh thyme (or 1/4 tsp dried ), freshly grated parmesan cheese, dozen flat anchovy fillets, oil drained, about, dozen oil-cured black olives, pitted, fresh ground pepper

firm goat cheese, olive oil, white onions, chopped, garlic cloves, minced, red bell peppers , deseeded and sliced, balsamic vinegar, fresh thyme leave, chopped, tomatoes, thinly sliced, pitted black olives, halved, fresh parsley, chopped, all-purpose flour, butter, parmesan cheese, grated, mustard powder, water

onions, thinly sliced, olive oil, kosher salt, garlic cloves, minced, fresh thyme leaves, fresh ground black pepper, anchovies , packed in oil, olives, pitted (recommended ( nicoise), pizza dough

onions ,thickly sliced, extra virgin olive oil, quantity of best quality frozen puff pastry --to hard to make yourself and the frozen stuff is excellent ., anchovies ,halved lengthways, black kalamata olives ,stoned ., fresh thyme leaves

good olive oil, plus extra for brushing, yellow onions, halved and sliced 1/4-inch thick, fresh thyme leaves, kosher salt, freshly ground black pepper, whole cloves garlic, warm (100 to 110 degrees f ) water, dry yeast, honey, good olive oil, all-purpose flour, plus extra for kneading, kosher salt, assemble each pissaladiere :.........., cornmeal , for baking, anchovy fillets, french black olives , preferably oil-cured, pitted