16360 pioneer spicy legs Recipes
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Leg of Lamb With Goat Cheesestems fresh thyme, divided, stems fresh oregano, divided and10 Morestems fresh thyme, divided, stems fresh oregano, divided, leaves fresh mint, grated lemon zest, divided, minced garlic cloves, divided, boneless leg of lamb , butterflied, goat cheese, at room temperature (with herbs), cabernet sauvignon wine, freshly squeezed lemon juice, honey, salt, fresh ground black pepper21 min, 12 ingredients
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Crispy Frog's Legslegs, lemon juice or 3/4 cup vinegar, crushed ice, milk and6 Morelegs, lemon juice or 3/4 cup vinegar, crushed ice, milk, eggs, separated, olive oil, salt, salt and pepper, flour, vegetable oil3 hour 10 min, 10 ingredients
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Frog's Legs a La Sauce Piquantlegs, cleaned, flour, well-seasoned, vegetable shortening and8 Morelegs, cleaned, flour, well-seasoned, vegetable shortening, garlic cloves, minced, onion, medium, thinly sliced, tomatoes, water, salt, cayenne pepper, parsley, chopped, green onion top, chopped45 min, 11 ingredients
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Garlic Roasted Leg of Lamb With Lemon Oregano Potatoesleg of lamb, fresh (buy a short cut if you can, it fits p... and8 Moreleg of lamb, fresh (buy a short cut if you can, it fits perfectly in a large, covered roaster), olive oil, dried oregano, ground black pepper, garlic cloves, peeled, salt, water, lemon juice, potatoes2 hour 30 min, 9 ingredients
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Welcome Wagon's Marinated Butterflied Leg of Lambleg of lamb , butterflied, fat removed, vegetable oil and9 Moreleg of lamb , butterflied, fat removed, vegetable oil, onion, chopped, salt, dried basil, bay leaves, crushed, garlic cloves, crushed, red wine vinegar, dijon mustard, dried oregano, black pepper25 min, 11 ingredients
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Roast Leg of Lamb With Orange, Rosemary and Garlicleg of lamb, unwaxed orange, garlic and7 Moreleg of lamb, unwaxed orange, garlic, handful of fresh rosemary sprig, glug olive oil, water, orange juice, red wine, lamb stock cube, salt, to season1 hour 30 min, 10 ingredients
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Leg of Lamb Stuffed With Greens and Fetaolive oil, plus more for brushing and14 Moreolive oil, plus more for brushing, fennel bulb, trimmed (fronds and tender stalks reserved), sliced scallions (white and most of the green parts), garlic, coarsely chopped, garlic cloves, quartered, coarsely chopped mixed greens (such as baby spinach , tender swiss chard leaves, miner s lettuce, pea shoots, outer leaves of escaro), fennel seed, freshly ground (or crushed in a mortar), fresh ground black pepper, fresh mint, chopped, leg of lamb , butterflied, crumbled feta cheese, salt, fresh oregano (or 1 tsp dried oregano, crumbled), dry white wine , plus more if needed, chopped fennel leaves , plus tender stalks (or fresh dill or a combination)49 min, 15 ingredients
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Calvert Manor Frog's Legslegs, lemon juice, salt and pepper, egg, beaten and2 Morelegs, lemon juice, salt and pepper, egg, beaten, cracker, finely crushed, oil (for frying )18 min, 6 ingredients
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Braised Leg of Lamb With Root Vegetablesleg of lamb (approximately 8 lb) and13 Moreleg of lamb (approximately 8 lb), heads garlic, split in half, fresh rosemary, fresh thyme, tomato paste, red wine (any full-bodied wine such as cabernet or syrah), low sodium chicken broth, carrots, peeled and cut into large pieces, celery root, cut into large pieces (approximately 2 lb), rutabaga, cut into large pieces (approximately 1 1/2 lb), cipollini onions, peeled and kept whole, vegetable oil, coarse salt, fresh ground black pepper4 hour 30 min, 14 ingredients
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Leg of Lamb With Garlic, Mint, Dijondijon mustard, garlic cloves, fresh mint, salt and2 Moredijon mustard, garlic cloves, fresh mint, salt, black pepper, leg of lamb1 hour 1 min, 6 ingredients
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Braised Leg of Lamb With Olives and Celery Rootleg of lamb, bone-in rinsed and patted dry, olive oil and17 Moreleg of lamb, bone-in rinsed and patted dry, olive oil, kosher salt & freshly ground black pepper, chicken stock, fruity white wine, onions , thinly sliced into half moons, carrots, sliced into 1/2-inch rounds, parsnip, sliced into 1/2-inch rounds, fresh rosemary sprigs, fresh sage sprigs, bay leaf, chopped green olives, pitted and coarsely chopped, garlic cloves, minced, celeriac, bulbs peeled and diced, garlic cloves, peeled, bay leaves, kosher salt, more to taste, butter, fresh nutmeg, grated to taste34 min, 19 ingredients
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St. Patrick's Day Roast Leg of Lambleg of lamb, dijon mustard, garlic, chopped and9 Moreleg of lamb, dijon mustard, garlic, chopped, parsley, chopped, black pepper, coarse salt, yukon gold potatoes, yellow onion, diced, butter, peas, fresh mint, chopped, tomatoes3 hour , 12 ingredients
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Grilled Butterflied Leg of Lamb With Avgolemono Sauceleg of lamb , boned and butterflied, red wine vinegar and11 Moreleg of lamb , boned and butterflied, red wine vinegar, olive oil, garlic cloves, minced, salt, peppercorns, crushed, cornstarch, lemon juice, strained to remove pulp and seeds (1 large lemon), egg yolks , unbeaten, salt, cayenne pepper, dried mint, crushed, chicken broth1 hour 5 min, 13 ingredients
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