63030 pinto bean ham simply Recipes

pinto beans, rinsed and drained, salt, divided, pepper, hot pepper sauce, ripe avocados, peeled and pitted, lemon juice, sour cream, mayonnaise, taco seasoning, sliced green onions, tomatoes, chopped, shredded cheddar cheese, sliced ripe olives, drained, tortilla chips

ham bone , leftover from 13 lb country ham, water, bay leaves, celery seed, mustard seeds, red pepper flakes, onion , rough chopped, pinto beans, washed and picked over, water , to cover beans

smoked ham hocks, dried pinto beans, garlic powder, crushed red pepper flakes, ground black pepper, salt, hot sauce, chopped onion

dried pinto beans , soaked overnight, onions, chopped, ham bone (or hamhock. optional but it does change the flavor if left out), chili powder, cumin, paprika, head garlic, minced, bay leaves, dried oregano, salt and pepper

dry pinto beans, soaked and rinsed, ham bone, salt, hot pepper sauce, bacon fat or 1/4 cup shortening, onion, chopped, garlic clove, minced, tomatoes, chopped or 1 1/4 cups canned tomatoes, fresh parsley, minced, marjoram, ground, chili powder (to taste)

pinto beans, onion, large, chopped medium, garlic cloves, whole, bacon , bar-s double smoked, smoked ham, cooked rice, corn tortillas

dried pinto bean, rinsed and remove any hard pieces, bacon, cut in 1-inch pieces, onions, minced, green bell pepper, minced, garlic, minced, chili powder, ketchup, ham, diced, salt, black pepper, white pepper, water

dried pinto beans, washed and sorted, water, divided, onion, chopped, garlic, mashed, ham hock, salt, ground black pepper

pinto beans, olive oil, onions , coursely chopped, stalks celery, chopped, baby carrots , quartered lengthwise, jalapenos, whole, garlic, minced, oregano, crushed, freshly ground cumin seeds, dried thyme, smoked ham , shanks (like ham hocks but less fat-more meat), vegetable stock, cooked basmati rice

dried pinto beans, red onion, sliced, white onion, sliced, garlic, minced, dried basil, worcestershire sauce, liquid smoke, fresh ground black pepper, salt , to taste, paprika, chili powder, ham hocks, water (adjustable)

dry pinto beans, washed, salt, black pepper, baking soda, onion, chopped, bell pepper, chopped, fresh mushrooms, sliced, mushroom stems and pieces, whole tomato (or 2 small cans), garlic cloves, of roasted mashed (i usually keep leftover cloves of roasted in a small bowl in the fridge), oregano, creole seasoning (i use tony chachere s), bulk sausage, browned (i use mild but if you like the heat use hot ), cubed ham (i used left overs from a ham i had baked and froze)

pinto beans, thick bacon (can also use salt pork, or ham hock, or diced ham), salt, ground black pepper

dried pinto bean, water, smoked ham hocks, yellow onion, chopped, garlic cloves, minced, bay leaf, salt, dried oregano leaves, ground black pepper, crushed red pepper flakes (optional)

smoked ham-hocks, dried pinto beans, garlic powder, crushed red pepper flakes, pepper, salt, hot sauce, onion, chopped, enough water to cover all

dried pinto beans, water, onion, chopped, cooked ham, chopped, garlic clove, minced, chili powder, salt, pepper, dried oregano, ground cumin

pinto beans, yellow onion, jalapenos or 3 -4 serrano peppers, or, habanero pepper, garlic cloves, ham hocks, water , to cover beans by 2 inches, black pepper, salt

smokehouse bacon end pieces (use ozark mountain smokehouse or equivalent sugar-cured, heavy-smoked bacon improves flavor immensely)., red onion, chopped, garlic, roma tomato, chopped, baking soda, salt, fresh ground black pepper, pinto beans, dry, water, molasses, hot sauce (optional), refried beans (to thicken, if desired)

pinto beans, water, salt pork or 2 oz bacon or 2 oz ham, onion, peeled and chopped, salt and pepper, to taste, chopped peanuts (optional)