65110 pinto bean ham delicious Recipes

ham bone , leftover from 13 lb country ham, water, bay leaves, celery seed, mustard seeds, red pepper flakes, onion , rough chopped, pinto beans, washed and picked over, water , to cover beans

dried pinto bean , sorted and washed, water, onion, chopped, cooked ham, chopped, garlic cloves, minced, jalapeno peppers, seeded and chopped, chili powder, pepper, ground cumin, dried oregano, salt , to taste

dried pinto beans , soaked overnight, onions, chopped, ham bone (or hamhock. optional but it does change the flavor if left out), chili powder, cumin, paprika, head garlic, minced, bay leaves, dried oregano, salt and pepper

pinto beans, salt, pepper, soul seasoning, onion, celery (optional), carrot (optional), ham (optional) or bacon (optional)

pinto beans, onion, large, chopped medium, garlic cloves, whole, bacon , bar-s double smoked, smoked ham, cooked rice, corn tortillas

dried pinto bean, rinsed and remove any hard pieces, bacon, cut in 1-inch pieces, onions, minced, green bell pepper, minced, garlic, minced, chili powder, ketchup, ham, diced, salt, black pepper, white pepper, water

dried pinto beans, washed and sorted, water, divided, onion, chopped, garlic, mashed, ham hock, salt, ground black pepper

oil, onion, chopped fine, bell pepper, chopped fine, pinto beans or 1 (16 oz) can red kidney beans, drained and rinsed, wheat germ, thick tomato sauce (i mixed a 6-oz can tomato sauce with enough water to make a cup), soy sauce or 1 tbsp tamari, chili powder (optional), paprika, dried basil, hot dog buns

pinto beans, olive oil, onions , coursely chopped, stalks celery, chopped, baby carrots , quartered lengthwise, jalapenos, whole, garlic, minced, oregano, crushed, freshly ground cumin seeds, dried thyme, smoked ham , shanks (like ham hocks but less fat-more meat), vegetable stock, cooked basmati rice

dried pinto beans, red onion, sliced, white onion, sliced, garlic, minced, dried basil, worcestershire sauce, liquid smoke, fresh ground black pepper, salt , to taste, paprika, chili powder, ham hocks, water (adjustable)

dry pinto beans, washed, salt, black pepper, baking soda, onion, chopped, bell pepper, chopped, fresh mushrooms, sliced, mushroom stems and pieces, whole tomato (or 2 small cans), garlic cloves, of roasted mashed (i usually keep leftover cloves of roasted in a small bowl in the fridge), oregano, creole seasoning (i use tony chachere s), bulk sausage, browned (i use mild but if you like the heat use hot ), cubed ham (i used left overs from a ham i had baked and froze)

pinto beans, thick bacon (can also use salt pork, or ham hock, or diced ham), salt, ground black pepper

dried pinto bean, water, smoked ham hocks, yellow onion, chopped, garlic cloves, minced, bay leaf, salt, dried oregano leaves, ground black pepper, crushed red pepper flakes (optional)

smoked ham-hocks, dried pinto beans, garlic powder, crushed red pepper flakes, pepper, salt, hot sauce, onion, chopped, enough water to cover all

dried pinto beans, water, onion, chopped, cooked ham, chopped, garlic clove, minced, chili powder, salt, pepper, dried oregano, ground cumin

pinto beans, yellow onion, jalapenos or 3 -4 serrano peppers, or, habanero pepper, garlic cloves, ham hocks, water , to cover beans by 2 inches, black pepper, salt

smokehouse bacon end pieces (use ozark mountain smokehouse or equivalent sugar-cured, heavy-smoked bacon improves flavor immensely)., red onion, chopped, garlic, roma tomato, chopped, baking soda, salt, fresh ground black pepper, pinto beans, dry, water, molasses, hot sauce (optional), refried beans (to thicken, if desired)

pinto beans, water, salt pork or 2 oz bacon or 2 oz ham, onion, peeled and chopped, salt and pepper, to taste, chopped peanuts (optional)