66 pinto bean and cheese burrito Recipes

dried pinto bean, sweet onion, chopped, lard or 4 tbsp vegetable shortening, garlic, minced, adobo seasoning or 2 1/2 tsp seasoning salt, black pepper, ground cumin, ground beef, tomato paste, chopped green chilies, fresh 10-inch flour tortillas, shredded cheddar cheese

olive oil, pinto beans, drained and rinsed, salsa, plus additional for serving (mild , moderate, or hot), baby spinach, stems removed, shredded cheddar cheese or 1/2 cup monterey jack cheese, flour tortillas (can be whole wheat), guacamole

apple cider vinegar, lime juice, chipotle peppers, canned (or you can use 4 - no sauce), garlic cloves, cumin (toast and grind whole seeds), dried mexican oregano, ground black pepper, salt, toast and grind whole cloves), vegetable oil, chuck roast, chicken broth, bay leaves, tomatoes, diced, red onion, diced, fresh cilantro, minced, jalapenos, minced, lime juice, salt, pinto beans (with liquid ), bacon fat (from cooking 3 to 4 pieces of bacon), dried mexican oregano, water, converted rice, butter, salt, fresh cilantro, minced, lime juice, flour tortillas, cheddar cheese, shredded (or monterey jack cheese), guacamole (optional), sour cream (optional)

ground beef, taco seasoning mix, chopped onion, pinto beans, drained, salsa, cooked long-grain rice, shredded cheddar cheese, divided (8 oz), flour tortillas (6 to 7 inches)

butter, pinto beans, rinsed and drained, meatloaf, crumbled cooked (about 3 slices), flour tortillas, warmed, shredded cheddar cheese (optional), shredded lettuce (optional), chopped tomato (optional), salsa (optional)

boneless pork roast , well trimmed of fat, dried pinto bean (do not presoak), water, garlic cloves, minced, cumin seeds, chili powder, dried oregano, ground coriander, cayenne pepper, whole tomatoes , with juice, diced green chilies, salt, black pepper, flour tortillas, warmed, grated cheese, chopped onion, olive, salsa, sour cream, guacamole, chopped lettuce, tomato

rice, cooked to package directions, salsa, hot style, pinto beans, drained and rinsed, head chipotle chicken, sliced 1/4-inch thick, diced, head 3 pepper colby jack cheese, shredded, sandwich wraps , sundried tomato flavor

lean ground beef, taco seasoning, pinto beans, salt, onion, chopped, flour tortillas, green enchilada sauce (use red if you prefer ), cheddar cheese, grated, avocado (optional), tomato (optional), lettuce (optional), hot sauce (optional), jalapeno (optional)

olive oil, ground beef, onion, chopped, garlic cloves, minced, cumin, beans (black , pinto-your choice), beef broth, jalapenos, chopped (canned ), green onions, chopped, tortilla (warmed in oven 10 min at 350 deg.), cheese, sour cream, salsa

cotija or feta cheese, crema (mexican sour cream) or sour cream, salsa (1 or 2 types ), head iceberg lettuce, fresh cilantro, green onions, avocados (8 oz. each) or 1 1/2 cups guacamole, lime, black, pinto , or refried beans, boned cooked meat (see notes , above) or 2 roasted whole chickens (1 3/4 lb. each), fresh flour tortillas (10 in. wide )

boneless skinless chicken breasts, pinto beans, undrained, chipotle salsa, flour tortillas, warmed, shredded monterey jack cheese (6 oz), shredded lettuce, tomato, chopped, sour cream

canola oil, onion, halved and sliced, garlic cloves, minced, ground cumin, chili powder, diced tomatoes and green chilies, lime juice, shredded cooked turkey or 4 cups chicken, pinto beans, rinsed, whole-wheat flour tortillas, grated monterey jack cheese, shredded green cabbage

flour tortillas, vegetable oil, ground turkey breast, onion, chopped, garlic cloves, chopped, red bell pepper, cored, seeded, and chopped, salt, fresh ground black pepper, chicken broth, pinto beans, rinsed and drained, tomatillo salsa, fresh cilantro leaves, chopped, shredded monterey jack cheese

packaged cabbage -and-carrot coleslaw mix, preshredded reduced-fat mexican blend or cheddar cheese divided in half, bottled salsa, chopped red onion, chopped green bell pepper, minced fresh cilantro, fresh lime juice, pinto beans drained and rinsed, sliced ripe olives drained, in.) fat-free flour tortillas, chopped green onions

ground beef, chopped onion, salsa, reduced-sodium taco seasoning, pinto beans, rinsed and drained, water, shredded reduced-fat cheddar cheese, flour tortillas (8 inches), warmed

vegetable cooking spray, onions, thinly sliced and separated into rings, green pepper, thinly sliced, seeded, chopped tomato, no-salt-added salsa, divided, canned no-salt-added whole-kernel corn, cracked black pepper, canned no-salt-added pinto beans, drained, taco seasoning mix, flour tortillas, shredded reduced-fat cheddar cheese, eggs, egg whites

boneless skinless chicken breasts (about 1-1/2 lb), salsa, fat-free cream of chicken soup, diced tomatoes (i like the ones with chopped green chilies in them), grated cheese (your choice , we like jack), onion, chopped, dried pinto bean, rice, water, taco seasoning (i like to add a packet!) (optional)

vegetable oil, pico de gallo or fresh salsa, chipotle chile in adobo sauce, chopped , plus 1 to 2 tbsp sauce from the can, pinto beans, drained and rinsed, shredded rotisserie chicken, skin removed, roughly chopped fresh cilantro, kosher salt, burrito-size flour tortillas, cooked white rice, warmed, shredded monterey jack cheese (about 5 oz), shredded romaine lettuce, guacamole , for serving (optional)