95774 pint size pesto potato pies 5fix Recipes

yukon gold potatoes-5 medium sized-washed, haricot verts (thin french string beans) frozen or fresh(trimmed)-equal amount to potatoes, pesto to coat-about 5 tbsp (storebought is fine or you can make your own and keep it frozen in ice cube trays-which is what i do), parmesan cheese-freshly grated (optional), freshly cracked black pepper

eggs, prepared pesto sauce, ricotta cheese, diced sun-dried tomato, half-and-half, frozen pie crusts, thawed

dutch yellow potatoes , halved lengthwise (1 inch diameter), green beans, trimmed ,cut into 1 inch pieces, purchased pesto sauce (or use my pesto), chopped green onion, white balsamic vinegar

sized red potatoes, salt, diced medium sized onion, garlic cloves

sized baking potatoes, peeled , cut in half lenthwise, olive oil or 2 tsp other vegetable oil, montreal brand steak seasoning (or other spice mixture), aluminum foil , for wrapping the potato

diameter dutch yellow potatoes , halved lengthwise, green beans, trimmed , cut into 1-inch pieces, purchased pesto, chopped green onions, white balsamic vinegar

water, russet potato, peeled , cut into 1/2-inch pieces, salt, active dry yeast (for do-ahead version) or quick-rising dry yeast (for same-day version), purchased pesto, sugar, ground black pepper, unsalted butter, melted, cooled slightly, eggs, bread flour

salmon (skin removed and portioned into 6 oz portions), basil pesto (packaged or homemade ), simply potatoes shredded hash browns (you can also use simply potatoes traditional mashed potatoes), salt, olive oil

sized boiling potatoes, peeled and thinly sliced, fresh trenette (or linguine fini), recipe pesto (recipe above)

simply potatoes diced potatoes with onion, chicken broth, velveeta cheese, cubed, salt or pepper, bacon piece (optional)

prepared simply potatoes traditional mashed potatoes, corn tortillas or 8 flour tortillas, corn oil, sour cream , of your choice, mexican salsa

simply potatoes diced potatoes with onion, bacon, beef gravy, cheddar cheese curds, vegetable oil (optional)

simply potatoes traditional mashed potatoes, bread, cubed, celery ribs, diced, onion, diced, poultry seasoning

red potatoes , cut into 1 inch pieces, salt , for boiling potatoes, water, olive oil, garlic powder, black pepper, red pepper flakes, basil pesto, cheese , i like using feta, parmesan, mozzarella, fontina, roma tomato, seeded and diced (optional)

potato for each person that you re serving, a good amount to start with is 4 large potatoes, washed and scrubbed), cut into 1 or 2 inch pieces, very roughly chopped., up to up to 1/2 cup pesto-homemade or the brand of your choice., tasty additions: marinated artichoke hearts , roasted garlic cloves, mozzarella cheese cubes, mild italian sausage slices.

dried tomatoes (packed without oil), water, red potatoes, olive oil-flavored vegetable cooking spray, sliced green onions, garlic, minced, reduced-fat caesar dressing, nonfat sour cream, pesto, freshly ground pepper

sized sweet potatoes, sized pears, olive oil, tony chacheres creole seasoning, cinnamon

sized red potatoes , preferably red bliss potatoes, about 20 potatoes, kosher salt, red onion, halved and sliced into half moons, chopped napa valley spring onions, about 2, green and white portion, pitted and halved kalamata olives, chopped fresh dill, chopped fresh oregano leaves, extra-virgin olive oil, zinfandel wine vinegar, lemon juice , about 1 lemon, freshly ground black pepper