29 pint potato Recipes
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leek, chopped, onion, chopped, carrots, chopped and8 Moreleek, chopped, onion, chopped, carrots, chopped, potatoes, chopped, fresh asparagus, chopped or 1 package frozen asparagus, fresh spinach or 1 package frozen spinach, chopped, raw rice, butter, water, salt, heavy cream or 1/2 pint half-and-half30 min, 11 ingredients
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rabbit 1.3kg / 2&3/4lb, leeks, bay leaves, dried thyme and10 Morerabbit 1.3kg / 2&3/4lb, leeks, bay leaves, dried thyme, dried parsley, approx 1 pint) red wine, fresh sage(6 leaves for marinade, rest for bouquet garni), fresh thyme for bouquet garni, tblspns olive oil, onion, vegetable stock, potatoes, carrots, salt & pepper1 hour 30 min, 14 ingredients
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lamb chops, cut into 2 . 5cm thick pieces (bone in ) and10 Morelamb chops, cut into 2 . 5cm thick pieces (bone in ), plain flour, olive oil, onions, roughly chopped, carrots, peeled and cut in chunks, potatoes, peeled and cut into chunks, pearl barley, bay leaves, dried thyme or 1 tbsp fresh thyme, chopped, good beef stock or 2 pints lamb stock, fresh parsley, chopped2 hour 30 min, 11 ingredients
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Sweet Tater/Andouille Bisque
sweet potatoes, chicken stock, chopped onions, butter and5 Moresweet potatoes, chicken stock, chopped onions, butter, thyme, andouille sausages or 1/2 lb other good smoked sausage, cubed, brown sugar, praline liqueur, cream or 1 pint half-and-half50 min, 9 ingredients -
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Crock Pot Wild Rice Soup - Spicy
cream of potato soup, cooked wild rice and5 Morecream of potato soup, cooked wild rice, half-and-half or 1 pint cream, milk, butter, bacon , fried crisp and crumbled, hot velveeta mexican cheese8 hour 30 min, 7 ingredients -
Rice with Green Lentils, Raisins, and Dates
basmati rice, salt, green lentils and9 Morebasmati rice, salt, green lentils, raisins (or sultanas/golden ), dates, onion, potatoes for the tahdig* (optional), approximately 1 litre/1 1/4 pints water, butter, vegetable oil, turmeric, liquid saffron1 hour 30 min, 12 ingredients -
Traditional Scottish Cauliflower and Bacon Soup
vegetable stock (600ml or two and a half cups) and7 Morevegetable stock (600ml or two and a half cups), half pint milk (300ml or 1 and a quarter cups), onion (chopped ), bacon (chopped ), vegetable oil (2 1/2 us tablespoons), potatoes (chopped ), cauliflower, cut into florets, salt and pepper20 min, 8 ingredients
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