251 pineapple upside cake sugar Recipes

brown sugar, butter, melted, pineapple tidbits, maraschino cherries, halved, yellow cake mix (regular size), eggs, canola oil

butter, brown sugar, maraschino cherries, peaches, halves drained, crushed pineapple, drained , juice reserved, yellow cake mix, vegetable oil, eggs

cherry pie filling, almond flavoring, divided, rum flavoring, divided, brandy flavoring, divided, drained pineapple slices, brown sugar, yellow cake mix, oil, eggs

unsalted butter, divided, light brown sugar , packed, pineapple slices in juice, canned , 1/4 cup pineapple juice reserved, egg, vanilla cake mix

butter, dark brown sugar , packed, unsweetened pineapple juice, all-purpose flour, baking powder, salt, white sugar, eggs, vanilla extract, fresh pineapple, peeled, cored and cut into rings

eggs, white sugar, pineapple juice, all-purpose flour, baking powder, salt, butter (1/2 stick or 4 tbsp), brown sugar, pineapple rings, maraschino cherries

brown sugar, butter, vanilla, cinnamon, canned pineapple rings, maraschino cherries, egg yolks, granulated sugar, flour, baking powder, salt, shortening, butter, pineapple juice, half-and-half, buttermilk, vanilla, egg whites

butter (1 stick divided ), brown sugar, pineapple slices (save juice), eggs, sugar, milk, pineapple juice (or can use 1/2 cup -omit milk), vanilla, flour, baking powder, salt

butter, light brown sugar, pineapple juice, dark rum (optional), fresh pineapple - peeled, cored, and sliced, butter, all-purpose flour, ground cardamom, salt, baking powder, white sugar, egg, cold milk

butter, brown sugar, pineapple chunks, drained, chopped pecans (optional), biscuit baking mix (such as bisquick), white sugar, milk, vegetable oil, vanilla extract, egg

butter, splenda brown sugar blend, pineapple slices, drained well, maraschino cherries, drained, pecans, chopped, cake flour , sifted, baking powder, baking soda, salt, butter, softened, fat-free buttermilk, egg substitute, vanilla extract

prepared butter lb cake, crushed pineapple, lightly drained, butter, brown sugar, vegetable oil cooking spray

betty crocker supermoist french vanilla cake mix, butter, brown sugar, dark rum, crushed pineapple in juice , juices reserved, vegetable oil, eggs

plain cake doughnuts, butter, brown sugar, pineapple slices in syrup

butter or margarine, brown sugar , packed, juice packed pineapple, maraschino cherries and/or walnut halves, shortening, sugar, egg, vanilla, flour, baking powder, salt, pineapple juice, water

butter, brown sugar, pineapple slices (canned ), cherries, shortening, sugar, eggs, vanilla extract, salt, baking powder, flour (all purpose is fine), coconut cream pudding (dry-about 1 box of instant), milk, pineapple juice

brummel, brown sugar, pineapple, all-purpose flour, baking powder, salt, unsweatened applesauce, egg, vanilla extract, pineapple juice, orange peel

melt and place in 9x13 pan, brown sugar, butter, when melted and mixed smooth add, off pineapples either whole slices with cherries in between and nuts optional, i just use large can crushed pineapple. be sure you save the drained juice ., eggs, separated ( beat whites in separate bowl till stiff), sugar, flour, pineapple juice, baking powder, salt, mix and beat yolks add sugar , juice. sift dry ingredients into this. fold the beaten whites into the cake mix. pour over the fruit and sugar mix., bake 375 for 30 minutes