9 pineapple rum trifle Recipes

  • Tropical Rum Trifle
    mangoes, 1/2 inch cubes and
    10 More
    mangoes, 1/2 inch cubes, pineapple chunks, undrained (they call for in syrup, i use in water), coconut flavor rum (plain rum will do well), cake, sliced thinly (could use sweet biscuits instead), bananas, sliced, batch coconut cream custard, whipping cream, coconut, sweetened flaked and toasted, macadamia nuts, toasted and chopped (almond or pecan will do), powdered sugar, vanilla extract
    45 min, 11 ingredients
  • Tropical Rum Trifle
    mangoes, peeled and cut into 1/2-inch cubes and
    11 More
    mangoes, peeled and cut into 1/2-inch cubes, pineapple chunks in syrup, undrained, coconut-flavored rum, frozen lb cake, thawed and thinly sliced, bananas, sliced, coconut cream custard, sweetened flaked coconut, toasted, chopped macadamia nuts, toasted, whipping cream, powdered sugar, vanilla extract, garnishes: mango , star fruit, toasted coconut, toasted macadamia nuts
    12 ingredients
  • Tropical Fruit And Coconut Trifle
    pineapple, roughly chopped, bananas, thickly sliced and
    9 More
    pineapple, roughly chopped, bananas, thickly sliced, mango slices in syrup, drained and syrup reserved, passion fruits, halved, plain sponge cake, roughly chopped, dark rum (optional), coconut cream, fresh custard, greek yogurt, double cream, dark muscovado sugar
    11 ingredients
  • Fruitcake Trifle
    dark brown sugar , packed, light butter, egg and
    17 More
    dark brown sugar , packed, light butter, egg, pure vanilla extract, all-purpose flour, cinnamon, baking powder, salt, ground ginger, nonfat plain greek yogurt, vegetable oil cooking spray, hazelnuts, cornstarch, percent milk, egg yolk, dark rum, chopped dried cherries, chopped dried pineapple, chopped dried apricots
    20 ingredients
  • Mango and Pineapple Individual Trifles Mango and Pineapple Individual Trifles
    madiera cake, crust trimmed and cut in half lengthways and
    10 More
    madiera cake, crust trimmed and cut in half lengthways, coconut rum (malibu), frozen mango cheeks, ripe mango , cut into a dice, diced pineapple, mint leaves, finely shredded, cream, caster sugar, lime , zest of, mascarpone, toasted shredded coconut
    20 min, 11 ingredients
  • Fresh Pineapple Trifles with Orange-Coconut Cream Fresh Pineapple Trifles with Orange-Coconut Cream
    chilled heavy whipping cream and
    10 More
    chilled heavy whipping cream, frozen orange juice concentrate, thawed, sweetened cream of coconut (such as coco lopez), powdered sugar, grated orange peel, thick slices angel food cake, each trimmed to 2 1/2-inch round, white rum or brandy, divided (optional), strawberry jam, cubes peeled fresh pineapple, sweetened flaked coconut, divided, pineapple wedges (for garnish )
    25 min, 11 ingredients
  • Taste of the Islands Banana Foster Trifle Taste of the Islands Banana Foster Trifle
    frozen lb cake, thawed, pineapple chunks in juice and
    9 More
    frozen lb cake, thawed, pineapple chunks in juice, instant coconut cream pudding and pie filling or 1 (3 1/2 oz) package banana cream pudding and pie filling, heavy whipping cream, sour cream, powdered sugar, coconut rum, divided, caramel topping, bananas, thinly sliced, shredded coconut, toasted, macadamia nuts, finely chopped
    30 min, 11 ingredients




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