55 pineapple pecan down Recipes

pineapple slices, brown sugar , packed, butter, melted and divided, maraschino cherries, pecan halves, all-purpose flour, sugar, baking powder, salt, allspice, egg, lightly beaten, milk

butter, brown sugar, pineapple slices in juice, drained, maraschino cherries (without stems ), granulated sugar, vegetable oil, eggs, all-purpose flour, baking powder, ground cinnamon, baking soda, salt, grated carrots, chopped pecans

cake flour, plus more for pan, butter, softened, plus 1/2 cup, melted, sugar, eggs, vanilla extract, baking powder, salt, whole buttermilk, brown sugar, pineapple slices in juice, drained well (reserve 2 tbsp juice for frosting), maraschino cherries, drained well, pineapple buttercream frosting , recipe follows, chopped pecans, for garnish , optional, butter, softened, reserved pineapple juice, sugar

pineapple slices in syrup (12 slices), butter, light brown sugar , packed, pecan halves, all-purpose flour, granulated sugar, baking powder, salt, shortening, milk, egg, heavy cream, chilled (or 1 pint vanilla ice cream)

easy n wonderful pineapple upside down cake, brown sugar, pineapple , 20 oz, crushed pineapple , 20 oz, maraschino cherries, ground pecans, butter (i use no trans-fat margarine), boxed yellow cake mix, melt the butter and blend with the brown sugar, smooth into the bottom of a 9x13 baking dish, lightly sprayed with pam., arrange pineapple rings onto bottom of pan ., place a cherry in the center of the ring., sprinkle with the pecans. smooth the crushed pineapple over all., make cake according to box., spread batter over pineapple mixture ., bake at 350 degrees for 40-60 minutes., oven temperatures vary ., use toothpick test ., when done immediately invert onto plate ., serve with whipped cream ., if it looks like it s browning too much , lower temperature to 325 degrees.

pillsbury moist supreme premium pineapple cake mix (has pudding in it), brown sugar (use 1 cup packed if you like it extra sweet), butter, pineapple slices, drained (save juice), pineapple juice (should have just enough from saved juice), oil, eggs, maraschino cherry (optional), pecan halves (optional), vanilla instant pudding mix (add only if there s no pudding in cake mix)

yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (plus reserved pineapple juice to make as much liquid as called for by your cake mix), pineapple chunks, drained and juice reserved or 1 (15 oz) can pineapple rings, maraschino cherry, drained, brown sugar, butter or 1/2 cup margarine, chopped pecans or 1/2 cup walnuts, shredded coconut

butter, brown sugar, pineapple chunks, drained, chopped pecans (optional), biscuit baking mix (such as bisquick), white sugar, milk, vegetable oil, vanilla extract, egg

sliced pineapple, brown sugar, butter, melted, divided, maraschino cherries, pecan halves, king arthur unbleached all-purpose flour, sugar, baking powder, salt, ground allspice, egg, lightly beaten, milk

butter, brown sugar, pineapple slices, drained, cut in half, chopped pecans (optional), maraschino cherry (optional), bisquick baking mix, sugar, milk or 1/2 cup water, vegetable oil, vanilla, egg

butter, softened and divided, brown sugar, crushed pineapple, drained, chopped toasted pecans, shortening, granulated sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, cream frosting

butter, softened and divided, brown sugar, crushed pineapple, drained, chopped toasted pecans, shortening, granulated sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract

crushed pineapple, brown sugar, butter, melted, maraschino cherries, pecan halves, cake mix, grated lemon peel, vanilla extract

eggs, beaten, sugar, vanilla extract, pineapple tidbits, undrained, white bread, cubes, butter or 1/2 cup margarine, brown sugar, maraschino cherries, drained and cut in half (about 1/2 cup), coarsely chopped pecans

unsweetened crushed pineapple in juice, undrained, pecan pieces (optional), lemon juice, equal sugar substitute , measure (i used an alternative brand brown or 6 packets ) or 1/4 cup equal spoonful (i used an alternative brand brown or 6 packets ), cornstarch, margarine, at room temperature, equal sugar substitute , measure (12 packets) or 12 tsp or 1/2 cup equal spoonful (i used an alternative brand sugar substitute as i do not like the flavor equal gives when baked), egg, cake flour, baking powder, baking soda, ground cinnamon, ground nutmeg, ground ginger, buttermilk

ripe medium pineapple, peeled, cored , eyes removed and sliced into 1/2-inch rounds (about 4 or 5 slices), unsalted butter, light brown sugar, pecan halves, cake flour (not self-rising), all-purpose flour, baking powder, baking soda, salt, granulated sugar, eggs, buttermilk, vanilla extract, dark rum, fresh cherries, halved and pits removed

pineapple slices, drained, unsalted butter, maple syrup, light brown sugar, maraschino cherries, stems removed, pecan halves (optional), unsalted butter, room temperature, sugar, eggs, room temperature, buttermilk, room temperature, molasses, vanilla extract, all-purpose flour, baking powder, baking soda, salt, cinnamon

duncan hines pineapple supreme cake mix, dole heavy syrup pineapple slices (only ), maraschino cherries, with stems (only ), eggs, vegetable oil, pecan chips (or a handful), butter, light brown sugar , firmly packed