174 pineapple pecan carrot Recipes

milk, vegetable oil, eggs, cinnamon streusel muffin mix, ground cinnamon, crushed pineapple in juice, grated peeled granny smith apple (about 1 small apple), shredded carrots, chopped toasted pecans, raisins, vegetable cooking spray, powdered sugar (optional), grated lemon rind (optional), fresh lemon juice (optional)

flour, sugar, ground cinnamon, baking soda, salt, eggs, lightly beaten, vegetable oil, grated carrots (or zucchini), chopped pecans, crushed pineapple, undrained

flour, sugar, baking soda, ground cinnamon, salt, grated carrots , packed, raisins, grated coconut, chopped pecans, pineapple, drained, applesauce, eggs, lightly beaten, vanilla extract

brown sugar, unbleached all-purpose flour, whole wheat flour, dried cranberries, shredded sweetened coconut, ground flax seed, ground cinnamon, baking soda, salt, granny smith apple, shredded, carrots, shredded, crushed pineapple, drained, vegetable oil, applesauce, coarsely chopped pecans, eggs, vanilla extract

sugar, cinnamon, baking soda, salt, shreaded coconut, raisins, peeled,grated carrots, peeled ,shreaded, crushed pineapple,drained, pecans ,chopped, eggs, canola oil, vanilla

all-purpose flour, brown sugar, baking soda, ground cinnamon, salt, shredded carrot, shredded rome or other cooking apple, raisins, chopped pecans, flaked sweetened coconut, crushed pineapple in juice, drained, vegetable oil, apple butter, vanilla extract, eggs, egg whites

dark brown sugar, oat bran, oat flour (or whole wheat), baking powder, baking soda, salt, cinnamon, eggs, vanilla, vegetable oil, applesauce, crushed pineapple, drained, grated carrots and/or zucchini, grated coconut, raisins , dried cranberries or other berries, chopped pecans (optional)

head red cabbage, shredded, ripe tomato, chopped, baby carrots, chopped, pineapple tidbits, drained, chopped pecans, red delicious apple, cored and cut into thin chips, red bell pepper, seeded and chopped, dried cherries , or to taste, green onion, chopped, chopped cilantro , or to taste, chopped fresh parsley , or to taste, dry mustard powder , or to taste, salt and ground black pepper to taste, mayonnaise, honey

sugar, all-purpose flour, ground cinnamon, baking soda, salt, shredded, sweetened coconut, raisins, apple, peeled and grated, crushed pineapple, drained, grated carrots, coarsely chopped pecans or walnuts, eggs, vegetable oil, pure vanilla extract

gooey butter cakes, cake, yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, pure vanilla extract, sugar, butter, melted, preheat oven to 350 degrees. lightly grease a 13x9x2-inch baking pan., in the bowl of an electric mixer , combine cake mix, egg, and butter and mix well. pat into the bottom of prepared pan and set aside., still using an electric mixer , beat cream cheese until smooth; add eggs and vanilla. dump in confectioners sugar and beat well. reduce speed of mixer and slowly pour in butter. mix well., pour filling onto cake mixture and spread evenly. bake for 40 to 50 minutes. don tsp be afraid to make a judgment call on the cooking time, because oven temperatures can vary. you want the center to be a little gooey, so don tsp bake it past that point, oven and allow to cool completely. cut into squares., pumpkin gooey : follow the original recipe, adding a 15-oz can of pumpkin pie filling and an extra egg to the cream cheese filling. bake as usual, remove from oven, and allow to cool. cut into squares and top each square with a pecan half. serve with a dollop of fresh whipped cream. i promise you ll never want pumpkin pie again, pineapple gooey : add a 20-oz can of drained crushed pineapple and an extra egg to the cream cheese filling. proceed as directed above., lemon gooey : use a lemon cake mix in place of the yellow cake. add the juice (approximately 1/4 cup) and zest of 2 lemons to the cream cheese filling. proceed: as directed above., carrot cake gooey : use a spice cake mix, and add 1 cup chopped nuts and 1 1/2 cup finely grated carrots to the cream cheese filling. proceed as directed above., peanut butter gooey : use a chocolate cake mix. add 1 cup creamy peanut butter and an extra egg to cream cheese filling. you can sprinkle the top of batter with 1 cup chopped peanuts if you like. proceed as directed above., chocolate chip gooey : use either yellow or chocolate cake mix. sprinkle 1 cup chocolate chips and 1 cup chopped nuts on top of filling. proceed as directed above., banana gooey : use a yellow cake mix. prepare cream cheese filling as directed, beating in 2 ripe bananas and an extra egg. proceed as directed above., nutty gooey : use a yellow cake mix, and add 1 cup chopped nuts to the cake mixture. proceed as directed above., chippy gooey : stir 1 cup white chocolate chips, peanut butter chocolate chips, butterscotch morsels, heath almond toffee bits or heath milk chocolate toffee bits into filling. proceed as directed above.

sugar, white flour, whole wheat flour, cinnamon, baking soda, salt, mounds sweetened flaked coconut, sun-maid mixed jumbo raisins, carrots, grated, apple, shredded, crushed pineapple, drained, pecans, eggs, vegetable oil, vanilla

boneless center cut pork chops, 1 inch thick , visible fat trimmed, baking potato, peeled and cut in 1/2 inch dice, sweet potato, peeled and cut in 1/2 inch dice, red onion, cut into 1/2 inch dice, gala apples, peeled and cut into 1/2 inch dice, baby carrots, cut into thirds to be about 1/2 inch dice, pineapple chunks , no sugar added, drained of juice, pure maple syrup, brown sugar, butter, chicken broth, salt and pepper, pecans, chopped, for garnish if desired