294 pineapple buttermilk Recipes

paper baking cups, vegetable cooking spray, eggs, sour cream, buttermilk, cream of coconut, vanilla extract, white cake mix, pineapple filling, buttermilk-cream cheese frosting, nests : egg-shaped chocolate-coated malted milk balls; bright green edible paper, cut into strips

cake flour, whole wheat flour , preferably white whole-wheat, baking powder, salt, granulated sugar, honey, canola oil, butter, melted, fat-free buttermilk (or milk), coconut rum (or dark rum), coconut extract, eggs, separated (reserve 2 yolks for pineapple curd), egg yolks , see above, pineapple juice (3/4 cup), granulated sugar, cornstarch, reduced-fat cream cheese, at room temperature, sugar , sifted, coconut extract (or rum), salt, pineapple, fresh, finely diced, divided, coconut, toasted

unsweetened pineapple juice, buttermilk, ice cubes, unsweetened crushed canned pineapple, sugar

unsweetened pineapple juice, buttermilk, ice cubes, unsweetened crushed pineapple, sugar

unsalted butter, brown sugar, honey, canned pineapple, unsweetened pineapple juice, dried currants, sliced almonds, dark rum, buttermilk, all-purpose flour, baking powder, ground cinnamon, ground nutmeg, salt, unsalted butter, brown sugar, eggs, vanilla extract, almond extract, sliced almonds

unsalted butter, at room temperature (divided ), pineapple tidbits, well drained (canned ), light brown sugar , packed, buttermilk, pineapple juice, yolk of 1 large egg, pure vanilla extract, flour, sugar, baking soda, salt

butter, coconut oil, brown sugar, cinnamon, crushed pineapple, frozen blueberries, unbleached all-purpose flour, whole wheat flour, baking soda, pineapple juice (reserved from can), nonfat yogurt, buttermilk, butter, slightly softened, applesauce, sugar (i used raw ), vanilla, egg whites

crushed pineapple , with juice, apricot or peach flavored jell-o mix, buttermilk

crushed pineapple , do not drain, strawberry jell-o gelatin dessert, buttermilk, cool whip

cubed day-old french bread, crusts removed, eggs, buttermilk, cream of coconut, flaked coconut, pineapple preserves, sugar, ground cinnamon, heavy whipping cream, sour cream, caramel ice cream topping, rum or 1 tsp extract, toasted flaked coconut , optional

fresh pineapple, coarsely chopped , plus 1 small ripe golden pineapple, peeled, cored, sliced crosswise into 1/4-inch thick slices and each slice cut in 1/2, granulated sugar, vanilla bean, split, water, heavy cream, fine sea salt, chile de arbol powder, unsalted butter, at room temperature, granulated sugar (1 1/4 cups plus 3 tbsp), eggs, cake flour (1 1/2 cups plus 2 tbsp), fine yellow cornmeal (3/4 cup), baking soda, baking powder, fine sea salt, buttermilk, sour cream, dark rum, vanilla extract, vanilla bean , seeds scraped

butter, brown sugar, pineapple, cored, sliced into 1/3-inch rings (about 10), dark rum, heavy cream, flour, baking powder, baking soda, salt, unsalted butter, softened, sugar, eggs, separated, tahitian vanilla extract, fresh pineapple juice, buttermilk

paper baking cups, vegetable cooking spray, eggs, grated carrots, crushed pineapple in juice, well drained, sour cream, chopped toasted pecans, vegetable oil, ground cinnamon, ground ginger, vanilla extract, white cake mix, pineapple filling, buttermilk-cream cheese frosting, nests : egg-shaped chocolate-coated malted milk balls; bright green edible paper, cut into strips

instant vanilla pudding, buttermilk, fruit cocktail, drained, pineapple chunks, undrained, cool whip, thawed, mandarin oranges, drained, coconut

orange flavor gelatin, crushed pineapple, mandarin oranges, buttermilk, cool whip, pecans

crushed pineapple, undrained, apricot gelatin, buttermilk, chopped nuts

pineapple juice, apricot nectar, apricots, pitted, buttermilk, ice cubes, powdered sugar (or to taste)

crushed pineapple , with juice, apricot or peach flavored gelatin mix ( may be sugar feee ), buttermilk