22 pine burgers Recipes

  • Burgers with Mozzarella and Spinach-Arugula Pesto
    baby spinach leaves (about 10 cups packed) and
    14 More
    baby spinach leaves (about 10 cups packed), garlic cloves, peeled, grated lemon peel, dried crushed red pepper, fresh arugula leaves, divided (about 5 oz), pine nuts, fresh lemon juice, extra-virgin olive oil, freshly grated parmesan cheese, ground beef (20% fat), salt, ground black pepper, hamburger buns , split horizontally, thick slices fresh mozzarella cheese, beefsteak tomatoes, cut into 1/4-inch-thick rounds
    15 ingredients
  • The Caprese Burger
    recipe basic burger, pine nuts, garlic, olive oil and
    10 More
    recipe basic burger, pine nuts, garlic, olive oil, basil leaves (about 4 oz.), plus 8 large leaves for serving, grated parmesan, salt, fresh mozzarella , cut into 8 slices, tomatoes, sliced, asian mayo, pesto mayo, spicy ketchup, ranch ol, baconator
    20 min, 14 ingredients
  • Zeus Burgers
    fat-free mayonnaise, lemon juice, garlic clove, minced and
    13 More
    fat-free mayonnaise, lemon juice, garlic clove, minced, dried oregano, salt, frozen chopped spinach, thawed and squeezed dry, crumbled reduced-fat feta cheese, lemon juice, pine nuts, finely chopped, garlic clove, minced, dried oregano, salt, pepper, ground beef, hamburger buns, split
    30 min, 16 ingredients
  • Pesto Burgers
    ground chuck, dry italian seasoned breadcrumbs and
    12 More
    ground chuck, dry italian seasoned breadcrumbs, dried oregano, chopped red bell peppers, sea salt , to taste, pepper , to taste, buns or 8 sliced italian bread, fresh basil leaves (stems discarded), pine nuts, fresh grated parmesan cheese, garlic, sea salt , to taste, pepper, extra virgin olive oil
    55 min, 14 ingredients
  • Italian Panini Burger
    hot italian sausage, removed from casings and
    11 More
    hot italian sausage, removed from casings, panini bread (4 panini), sweet onion, chopped, garlic cloves, finely chopped, tomato, chopped, sweet red pepper, chopped, sweet green pepper, chopped, fresh basil, chopped or 3/4 tsp dry basil, pine nuts (optional), salt & pepper, parmesan cheese, shredded, olive oil
    45 min, 12 ingredients
  • Mediterranean Burgers
    red capsicum, ground lamb, egg, lightly beaten, onion and
    12 More
    red capsicum, ground lamb, egg, lightly beaten, onion, garlic cloves, crushed, pine nuts, chopped, chopped fresh mint, chopped fresh flat-leaf parsley, ground cumin, chili sauce, olive oil, turkish rolls or 4 pide bread rolls, dup ready-made hummus, baby rocket, lebanese cucumber , cut into ribbons, chili sauce, to serve (optional)
    35 min, 16 ingredients
  • Middle Eastern Burgers
    ground beef, garlic cloves, mashed, onion, minced, egg and
    9 More
    ground beef, garlic cloves, mashed, onion, minced, egg, pine nuts, ground cumin, cinnamon, mint leaf, lemon , juice of, salt and pepper, hummus, pita bread or 6 nan breads, olive oil
    25 min, 13 ingredients
  • Lamb Burger Middle Eastern Style
    egg, ketchup, minced onion and
    11 More
    egg, ketchup, minced onion, panko breadcrumbs or 1/4 cup regular breadcrumbs, dry dill weed, dried parsley, garlic cloves, minced, pine nuts (optional), salt & pepper, hot paprika, cayenne pepper, lean ground lamb, plain yogurt, hamburger buns
    30 min, 14 ingredients
  • Nutty Italian Burger (For the Grill)
    ground beef, onion (medium-size & chopped ) and
    8 More
    ground beef, onion (medium-size & chopped ), garlic clove (i use 2), breadcrumbs, romano cheese (grated , may sub parmesan), pine nuts, fresh parsley (chopped ), eggs, salt, italian seasoning (i use mccormick classic herbs )
    20 min, 10 ingredients
  • Kafta Snoober (Lamb Burgers with Pine Nuts) Kafta Snoober (Lamb Burgers with Pine Nuts)
    ground lamb, black pepper , to taste, parsley, chopped and
    6 More
    ground lamb, black pepper , to taste, parsley, chopped, pine nuts, onion, minced, butter, dried mint, tomato puree, salt
    46 min, 9 ingredients
  • Mediterranean Veggie Burgers With Provolone and Italian Ketchup Mediterranean Veggie Burgers With Provolone and Italian Ketchup
    tomato sauce, salt and pepper, crushed garlic and
    20 More
    tomato sauce, salt and pepper, crushed garlic, aged balsamic vinegar, light brown sugar, dried oregano, extra virgin olive oil, divided, carrot, chopped, onion, chopped, cremini mushrooms, chopped, fresh thyme, garlic cloves, finely chopped, salt and pepper, dried mushrooms , all porcini (1 small handful) or 1/3 cup mixed mushrooms (1 small handful), cooked brown lentils, cooked quinoa (for nuttier burgers) or 1 1/2 cups cooked cold couscous (for softer burgers), drained chickpeas, toasted pine nuts (or sliced almonds), currants or 1/4 cup chopped raisins, egg, provolone cheese, ciabatta or other crusty roll, split and lightly toasted, arugula, dressed lightly with lemon juice and extra virgin olive oil
    55 min, 23 ingredients
  • Rotisserie Pesto Chicken Burgers Rotisserie Pesto Chicken Burgers
    ground chicken, dry breadcrumbs, fresh ground black pepper and
    5 More
    ground chicken, dry breadcrumbs, fresh ground black pepper, fresh basil leaves, freshly grated parmesan cheese, garlic cloves, peeled, pine nuts, olive oil
    33 min, 8 ingredients
  • Chicken Burgers ala Presto Pesto Chicken Burgers ala Presto Pesto
    egg, breadcrumbs and
    9 More
    egg, breadcrumbs, chicken stock (use chicken base powder , !/2 tsp & mix with water), fresh basil, chopped, green onions, chopped, parmesan cheese, grated, pine nuts, salt, pepper, ground chicken, vegetable oil (for frying the patties)
    29 min, 11 ingredients
  • Rotisserie Pesto Chicken Burgers Rotisserie Pesto Chicken Burgers
    ground chicken, dry breadcrumbs, fresh ground black pepper and
    5 More
    ground chicken, dry breadcrumbs, fresh ground black pepper, basil leaves, fresh, parmesan cheese, freshly grated, garlic cloves, peeled, pine nuts, olive oil
    33 min, 8 ingredients
  • Northern Italian Trattoria Burger Northern Italian Trattoria Burger
    chopped fresh italian parsley leaves and
    19 More
    chopped fresh italian parsley leaves, chopped fresh basil leaves, fresh thyme leaves, chopped shallot, garlic, chopped, fresh lemon juice, dijon mustard, good quality unsalted butter, room temperature, grated aged montasio or asiago cheese, olive oil, speck (smoked prosciutto), thinly sliced and finely chopped, dry, hot capicola (coppa), thinly sliced and chopped (recommended: boar s head), fresh rosemary leaves, finely chopped, ground chuck, kosher salt, freshly ground black pepper, shredded fontina cheese, potato buns, split, toasted pine nuts, wild arugula (or baby arugula), lightly packed
    30 min, 20 ingredients
  • Dried Tomato Pesto-Filled Burgers Dried Tomato Pesto-Filled Burgers
    shredded parmesan cheese, pine nuts and
    10 More
    shredded parmesan cheese, pine nuts, drained (reserve 2 tbsp oil ) coarsely chopped oil-packed dried tomatoes, tomato paste, garlic, peeled, ground beef round or sirloin, beer, salt, pepper, hamburger buns (about 3 oz. each), split in half horizontally, crumbled feta cheese (4 oz.; optional), jalapeno mayonnaise
    12 ingredients
  • Potato & Lentil Burgers With Chilie Cream Potato & Lentil Burgers With Chilie Cream
    red lentil, olive oil, onions, sliced and
    14 More
    red lentil, olive oil, onions, sliced, garlic cloves, crushed, pine nuts , about, cold mashed potatoes, chopped basil, grainy mustard, grated parmesan cheese, egg yolk, stale breadcrumbs, packaged breadcrumbs, oil , of your choice for shallow frying, hamburger buns, snow pea sprouts, sour cream, chili sauce
    45 min, 17 ingredients
  • Buffalo Burgers with Raisin-Garlic Mayonnaise Buffalo Burgers with Raisin-Garlic Mayonnaise
    mayonnaise, chopped raisins, garlic cloves, minced and
    8 More
    mayonnaise, chopped raisins, garlic cloves, minced, minced flat-leaf parsley, salt and freshly ground pepper, pine nuts, ground buffalo, soy sauce, vegetable oil, hamburger buns, toasted, romaine lettuce leaves , for serving
    11 ingredients




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