1930 pilaf comfort Recipes

chicken breast 1 cut in long stripes, salt as required, black and white pepper as required, chinese salt as required, garlic cloves 2 crushed, refined flour 1-1/2 tbsp, corn flour 2 tbsp, salt to taste, black pepper 1/4 tsp, white pepper 1/4 tsp, chinese salt 1/4 tsp, egg 1, oil for frying

vinegar 50ml, chili sauce (shigrela), soy sauce (shingrela)

baking potatoes , scrubbed, curd cottage cheese, sour cream, tb chpd green onion, salt, garlic, minced, shredded cheddar cheese, paprika

white pepper powder 15g, mono sodium glutamate 9g, green chili 2piece, mint leaves 1/2 bunch, fresh cream 200ml

milk (the original recipe calls for whole but you can make it with any type of except skim), a vanilla pod, split down the middle (if you don tsp have pod, then use 2 tsp. vanilla extract), butter, divided, sugar, arborio rice (or any rice used for risotto), an additional 2 tbsp. sugar or 2 tbsp. vanilla sugar if you have any on hand, cardamom (optional, you can also add more if you like )

skinless, boneless chicken breast halves, cut into 1-inch pieces, chopped shallot or onion, olive or canola oil, reduced-sodium chicken broth, apricot nectar, butternut squash, peeled, halved, seeded, and cut into 1-inch cubes, quinoa, rinsed and drained, ground cumin, zucchini , halved lengthwise and cut into 1-inch pieces

creamed corn, corn, drained, sour cream, butter, melted, cornbread mix

water, chicken bouillon granules, uncooked wide egg noodles, condensed cream of chicken soup, undiluted, cubed cooked chicken, sour cream, minced fresh parsley

butter, flour, chicken broth, heavy cream, cooked chicken, cubed, chopped onion, sauteed, frozen peas, cooked carrots, cubed, sheet puff pastry, thawed

butter or good-quality margarine, divided in two, crushed crunchy stuff, your choice , for topping. (i use pepperidge farm herb stuffing mix, squashed with the back of a spoon, but you could use croutons, potato chips, cracker crumbs or italian breadcrumbs if you want. hell, try rice krispies. matzoh farfel cheerios knock yourself out!), sliced yellow onion, sliced unpeeled potatoes (yukon golds are the best), salt, flour, pepper and paprika or turmeric (or to taste), lowfat soymilk or skim regular milk, el cheapo margarine for casserole rub (or use veggie spray)

yellow cornmeal, flour, sugar, salt, baking powder ( correct ), milk ( not butter ), eggs , fork beaten, melted butter

whole chicken skinned and cleaned with cavity washed well, carrots uncut, stalks celery including leafy top uncut, white onion uncut, fresh garlic, stalks fresh parsley, frozen mixed vegetables, salt, freshly ground black pepper

ground turkey breast or very lean ground beef, onion - finely chopped, pinto beans - rinsed and drained, corn rinsed and drained, tomato sauce, diced tomatoes, diced tomato and green chilies, chili powder, ground cumin, garlic powder, salt

water, cube chicken bouillon, egg noodles, cream of chicken soup undiluted, chicken shredded or chopped cooked, sour cream, fresh parsley

sugar, cornstarch, milk, egg, beaten, vanilla extract, vanilla wafers, firm banana, sliced

onion, sliced and separated into rings, butter, cubed, broiler/fryer chicken (3 to 4 lb), cut up, potatoes, peeled and quartered, carrots , quartered widthwise, heavy whipping cream, minced fresh parsley, salt, pepper

chopped peeled tart apples, fresh or frozen cranberries, sugar, king arthur unbleached all-purpose flour, crushed cornflakes, chopped pecans, light brown sugar, butter, melted