16022 pilaf cardamom sage Recipes
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quinoa, uncooked, chicken stock or 2 cups vegetable broth and10 Morequinoa, uncooked, chicken stock or 2 cups vegetable broth, olive oil, onion, diced, garlic cloves, minced, carrot, chopped finely, salt, ground black pepper, ground cardamom, ground sage, lightly toasted pine nuts, raisins25 min, 12 ingredients
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garlic clove, sliced, olive oil and7 Moregarlic clove, sliced, olive oil, fresh sage leaves, minced or 1 1/2 tsp dried sage, crumbled, olive oil for frying, whole fresh sage leaves, coarse salt for sprinkling, russet (baking) potatoes (about 2 lb), plain yogurt, unsalted butter, softened9 ingredients
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carrots, peeled and cut diagonally 1/4-inch thick, butter and3 Morecarrots, peeled and cut diagonally 1/4-inch thick, butter, orange zest, freshly grated and finely minced, whole cardamom pods, shelled and seeds pounded in a pestle and mortar (or 1/2-1 tsp. ground cardamom), salt8 min, 5 ingredients
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Rice Pilaf With Sage, Parmigiano, and Prosciuttoextra virgin olive oil and10 Moreextra virgin olive oil, very thinly sliced prosciutto , cut crosswise into 1-inch strips (about 5 slices), unsalted butter, chopped fresh sage, garlic cloves, minced, shallots, thinly sliced, grain white rice, kosher salt, white wine, low sodium chicken broth, parmigiano-reggiano cheese , corasely grated (about 2/3 cup)50 min, 11 ingredients
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Cardamom Coffee and Cream Granitacardamom pods and3 Morecardamom pods, water and coffee grounds to make 4 cups strong, freshly brewed coffee, sweetened condensed milk (adjust for individual taste), water6 hour , 4 ingredients
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Cardamom Chicken with Rice Pilafchicken legs (about 3 lb), cooking oil, ground cardamom and8 Morechicken legs (about 3 lb), cooking oil, ground cardamom, salt, fresh-ground black pepper, butter, cut into 4 pieces, onion, minced, basmati or other long-grain rice, raisins, canned low-sodium chicken broth or homemade stock, apple juice11 ingredients
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Pilaf-Style Basmati Ricecanola oil or 1 tbsp vegetable oil or 1 tbsp corn oil and7 Morecanola oil or 1 tbsp vegetable oil or 1 tbsp corn oil, cinnamon sticks, halved, green cardamom pods, sliced onion, basmati rice, table salt, water30 min, 8 ingredients
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Pilaf for a Curry Banquet (Nigella Lawson)vegetable oil, onion, finely chopped and9 Morevegetable oil, onion, finely chopped, cardamom pods, bruised, cinnamon stick, broken into 3, cumin seeds, nigella seeds , optional, basmati rice, chicken stock, sliced almonds, toasted, for garnish, chopped fresh cilantro leaves, for garnish, special equipment : deep saucepan, 9 1/2-inch diameter, with lid45 min, 12 ingredients
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Roasted Pork Loin with Cardamom-Currant Jelly Saucecardamom pods, juniper berries and18 Morecardamom pods, juniper berries, navel orange, peeled , cut into pieces, dry red wine, olive oil, cinnamon sticks, broken into pieces, bay leaves, salt, whole black peppercorns, center-cut pork rib roast with 8 to 10 bones, ground cardamom, olive oil, dry red wine, pitted prunes (about 10 oz), prune juice, brandy, cinnamon sticks, bay leaves, red currant jelly20 ingredients
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Sage-Rubbed Pork Chops With Warm Apple Slawchopped fresh sage or 1 tsp dried sage and14 Morechopped fresh sage or 1 tsp dried sage, garlic clove, minced (about 1 tsp), salt, fresh ground black pepper, in thick pork loin chops with bone , about 8 oz each, olive oil, olive oil, onion, cut in half and then into half-moons, granny smith apple, coarsely shredded, chopped fresh sage or 1/2 tsp dried sage, head green cabbage, coarsely shredded (about 9 cups), carrots, coarsely shredded (about 3 cups), cider vinegar, salt, low sodium chicken broth30 min, 15 ingredients
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