12 pignoli salad Recipes

  • Spinach Salad With Pignoli
    handfuls of spinach leaves, washed and spun dry and
    5 More
    handfuls of spinach leaves, washed and spun dry, handful) of craisins (i prefer the orange flavored ones), handful) goat cheese crumbles, handful) pignolis (pine nuts), tomatoes, vinegrette dressing (i use raspberry walnut or asian sesame)
    6 ingredients
  • Pesto Pea Salad
    frozen peas, pignolis, toasted (pine nuts) and
    2 More
    frozen peas, pignolis, toasted (pine nuts), baby spinach leaves, pesto sauce
    15 min, 4 ingredients
  • Seasonal French Pears Baby Salad Greens Toasted Pi...
    pine nuts (also called pignoli) and
    12 More
    pine nuts (also called pignoli), french pears, thinly sliced, gorgonzola, dressing, shallots, chopped, dijon mustard, honey, chopped tarragon, red wine vinegar, salt & freshly ground pepper, olive oil, prep work chop the shallots and tarragon. assemble the rest of the ingredients together
    13 ingredients
  • Israeli Couscous Salad Israeli Couscous Salad
    salad, toasted israeli couscous, olive oil, kosher salt and
    14 More
    salad, toasted israeli couscous, olive oil, kosher salt, carrots, peeled and cut to 1/4 dice, red pepper, stemmed, seeded, and cut to 1/4 dice, frozen peas, thawed and drained, chopped red onion, diced dates , snipped dried apricots, or raisins, toasted pignoli, mint or cilantro, freshly ground pepper to taste, dressing, olive oil, fresh lemon juice, orange juice, ground cinnamon, freshly ground pepper to taste
    10 min, 18 ingredients
  • Mixed Salad Greens With Pignoli and Fresh Parmesan Mixed Salad Greens With Pignoli and Fresh Parmesan
    white balsamic vinegar, garlic clove, minced finely and
    7 More
    white balsamic vinegar, garlic clove, minced finely, extra virgin olive oil, salt, pepper, mixed greens (mesclun ), scallions, chopped, fresh imported parmesan cheese, shaved, pine nuts, lightly toasted (pignoli)
    15 min, 9 ingredients
  • Egg Free Caesar Salad Egg Free Caesar Salad
    dressing, garlic, kosher salt and
    9 More
    dressing, garlic, kosher salt, several cranks freshly ground black pepper (at least 10 or more to taste), anchovy paste, dijon mustard, fresh lemon juice, extra virgin olive oil, salad, romaine hearts , chopped into bite sized pieces, pignolis (pinenuts), toasted and cooled, grated asiago cheese
    12 ingredients
  • Greek Orzo Pasta Salad With Spinach Greek Orzo Pasta Salad With Spinach
    orzo pasta, uncooked, chicken bouillon cube and
    13 More
    orzo pasta, uncooked, chicken bouillon cube, water , to cook orzo pasta, chopped cilantro, roasted red pepper, chopped, feta cheese, kalamata olives, pitted and chopped, kalamata brine (if you have it) (optional), red onion, finely sliced to create slivers, fresh spinach, loosely chopped, toasted pignoli nut, fresh lemon juice, light caesar salad dressing (such as ken s), chopped garlic clove, salt and pepper
    22 min, 15 ingredients
  • Raspberry-Maple Green Salad Raspberry-Maple Green Salad
    raspberry vinegar, real maple syrup and
    5 More
    raspberry vinegar, real maple syrup, light olive oil (not the strongly flavored stuff), head romaine lettuce or 2 heads bibb lettuce or 2 heads your favorite dark green lettuce, torn into small pieces, red onions or 1 small sweet onion, sliced into very thin rings, crumbled blue cheese, toasted pine nuts (pignoli)
    10 min, 7 ingredients
  • Watercress, Orange and Red Onion Salad Watercress, Orange and Red Onion Salad
    watercress, stemmed, mandarin orange section and
    6 More
    watercress, stemmed, mandarin orange section, red onion, thinly sliced, red wine vinegar, sherry wine, olive oil, dried marjoram, pine nuts (pignoli)
    15 min, 8 ingredients
  • Zucchini, Pignoli and Raisin Salad Zucchini, Pignoli and Raisin Salad
    zucchini, extra virgin olive oil, pine nuts, toasted and
    6 More
    zucchini, extra virgin olive oil, pine nuts, toasted, seedless raisins, garlic clove, minced, fresh mint, finely chopped, salt, fresh ground black pepper, lemon juice
    10 min, 9 ingredients




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