379 pierogie peer gee pierogies perogies Recipes
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peeled baking potatoes , cut into 1-inch pieces and11 Morepeeled baking potatoes , cut into 1-inch pieces, minced fresh chives or green onions, reduced-fat sour cream, egg substitute, butter, white wine vinegar, salt, pierogi dough, water, butter, divided, salt, reduced-fat sour cream12 ingredients
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frozen potato and onion pierogies (such as mrs. tsp's) and8 Morefrozen potato and onion pierogies (such as mrs. tsp s), center-cut bacon slices, chopped, garlic cloves, minced, less-fat cream cheese, fat-free , lower-sodium chicken broth, shredded sharp cheddar cheese, diagonally sliced green onions, chopped seeded plum tomato, freshly ground black pepper10 ingredients
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frozen potato and onion pierogies and8 Morefrozen potato and onion pierogies, bone-in pork loin chops (3/4 inch thick ), salt, divided, pepper, divided, butter, divided, sweet onion, sliced and separated into rings, golden delicious apple , cut into 1/4-inch slices, sugar, cider vinegar25 min, 9 ingredients
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white beans, cooked (or canned - 1 15 oz. can) and8 Morewhite beans, cooked (or canned - 1 15 oz. can), roasted red peppers or 1/2 cup pimiento, pieces, nutritional yeast flakes, fresh lemon juice, sesame tahini or 2 -3 tbsp smooth cashew butter, prepared yellow mustard, salt, garlic powder, onion powder15 min, 9 ingredients
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white potatoes, cream cheese (fat free) and14 Morewhite potatoes, cream cheese (fat free), colby-monterey jack cheese (shredded ), garlic cloves (minced ), spinach (chopped ), tofu (chopped ), ham (diced ), carrot (finely shredded ), red pepper (diced ), salt, pepper, flour, eggs, milk, butter, salt1 hour 10 min, 16 ingredients
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all-purpose flour , plus additional for kneading, water and10 Moreall-purpose flour , plus additional for kneading, water, egg, vegetable oil, salt, russet potatoes (baking), coarsely grated extra-sharp white cheddar cheese (2 1/4 cups), salt, black pepper, ground nutmeg, onion , halved lengthwise and thinly sliced crosswise, unsalted butter40 min, 12 ingredients
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Pierogies (Or Perogy) Cheese and Potato Fillingpotatoes (my favourite to use are yukon gold) and5 Morepotatoes (my favourite to use are yukon gold), onion, chopped, butter, mild cheddar cheese, shredded, salt, pepper40 min, 6 ingredients
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Gee Bow Gaichicken thighs, boneless , cut into 1/2 inch slice and13 Morechicken thighs, boneless , cut into 1/2 inch slice, garlic clove, finely minced, fresh ginger, finely minced, green onions, minced, parsley, chinese and minced, salt, oil, sesame oil, soy sauce, sugar, oyster sauce, hoisin sauce, sheets aluminum foil , 5 inch x 5 inch, oil45 min, 14 ingredients
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Gee, Your Beet Smells Terrificbeets, tops trimmed, olive oil, balsamic vinegar and6 Morebeets, tops trimmed, olive oil, balsamic vinegar, freshly squeezed orange juice, freshly ground black pepper, fresh tarragon (optional), stems discarded before measuring, chopped finely, strong goat cheese, diced into 1/8-inch cubes, toasted hazelnuts or walnuts, belgian endives, separated and washed (if you can not find endives, replace with the very inside section of a head of romaine lettuce or good old reliable flaky butter crackers)2 hour 10 min, 9 ingredients
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Pierogie Casserolebowtie pasta ; cooked altente, mashed potatoes, salt and2 Morebowtie pasta ; cooked altente, mashed potatoes, salt, shredded cheese of choice, yellow onion chopped10 min, 5 ingredients
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Pierogie's (polish Dumplings)potato filling, butter, chopped onion and9 Morepotato filling, butter, chopped onion, cold mashed potatoes, salt, white pepper, dough, eggs, sour cream, all-purpose flour, salt, baking powder1 hour 40 min, 12 ingredients
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