306 pie tart pastry Recipes

pastry for single-crust pie (9 inches), cream cheese, softened, sugar, vanilla extract, almond extract, divided, fresh blueberries, fresh raspberries, ripe peach or nectarines, peeled and sliced, apricot preserves

tart cooking apples , sliced into eighths (6 cups), water, sugar, salt, nutmeg, molasses, butter or 2 tbsp margarine, pastry dough , for 1 crust nine-inch pie

pastry for double-crust pie, butter, corn syrup, brown sugar, raisins, rum, salt, egg

pastry for double-crust pie, butter, frozen spinach, thawed and drained well, shredded swiss cheese, eggs, half-and-half cream, salt and pepper

pastry shells, baked, sliced peeled tart apples, sugar, cinnamon, butter, cubed, cream cheese, softened, cold milk, vanilla instant pudding mix, maple extract, sugar, quick-cooking oats, all-purpose flour, cinnamon, butter, melted

pastry for single-crust pie (9 inches), coarsely chopped walnuts, semisweet chocolate chips, eggs, dark corn syrup, brown sugar, butter, melted, vanilla extract

pastry dough for a single-crust pie, eggs, light brown sugar, vanilla, salt, unsalted butter, melted and cooled slightly, dry-roasted macadamia nuts (7 oz), toasted and coarsely chopped, sweetened flaked coconut (2 3/4 oz)

pastry for a single crust pie, eggs, light brown sugar , packed, vanilla, salt, unsalted butter, melted and cooled slightly, dry-roasted macadamia nuts, toasted and coarsley chopped, sweetened flaked coconut

pastry for 9-inch pie, shredded medium sharp cheddar cheese, sugar, flour, apples peeled cored and sliced, ground cinnamon

pastry for three single-crust pies, butter, softened, brown sugar, egg, milk, vanilla extract, maple flavoring, raisins

pastry for a single-crust pie, eggs, brown sugar, butter, melted, milk, vanilla extract, flaked coconut, chopped walnuts

pastry for a double-crust pie (9 inches), sliced peeled tart apples (about 2-1/2 lb), lemon juice, sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, butter, milk, sugar

pastry for single-crust pie, sugar, butter, grated lemon peel, lemon juice, eggs (well beaten ), cream

pastry for single-crust pie (9 inches), frozen sliced peaches, thawed, fresh or frozen cranberries, thawed, sugar, king arthur unbleached all-purpose flour, ground nutmeg, salt, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, cold butter, almonds, toasted

pastry for single-crust pie(9 ), coarsely chopped walnuts, semi-sweet chocolate chips, eggs, dark corn syrup, brown sugar, butter,melted, vanilla extract

pie dough, scant 1/3 cup water, scant 1/3 cup granulated sugar, salt, unsalted butter, egg yolk, pastry flour, frangipane, almond flour, granulated sugar, unsalted butter, eggs, whole, bread flour, dark rum, fresh plums, fresh

pastry dough, for 3 crusts, tart apples, sharp cheddar cheese, butter, flour, salt, sugar

sugar, cornstarch, salt, cold water, lemon juice, eggs, separated, butter or margarine, grated lemon rind, pastry shell, cream of tartar, sugar