232 pie red wine Recipes

onions, sliced, green bell peppers (or both) or 3 red bell peppers, sliced (or both), garlic cloves, minced, tomatoes, drained, lean ground beef, salt and pepper, salsa (fresh or commercial), red wine vinegar, cumin, oregano, flour tortillas, fresh jalapeno peppers, sliced, cheddar cheese, grated (about 3/4 cup), monterey jack cheese, grated (about 3/4 cup)

new potatoes, quartered, butter, brown onion, chopped finely, garlic clove, crushed, crushed tomatoes, vegetable stock, water, tomato paste, dry red wine, red lentil, carrot, chopped finely, frozen peas, thawed, flat leaf parsley, chopped coarsely

rigatoni pasta, olive oil, divided, ground beef, ground pork, ground veal, salt , to taste, pepper , to taste, crushed tomatoes, dry red wine, worcestershire sauce, dried parsley, dried basil, garlic powder , use a 1/2 tsp if you love garlic, dried oregano, crushed red pepper flakes, mozzarella cheese, shredded, cheddar cheese, shredded, parmesan cheese, freshly grated (not the stuff from the green can), ricotta cheese

all-purpose flour, salt, sugar, cold butter , cut into cubes, ice water, red wine vinegar, frozen mixed berries (strawberries, blueberries, raspberries, etc.), cornstarch, lemon juice, sugar, almond extract (optional)

stewing beef, vegetable oil, beef bouillon cubes, onions, diced, potatoes, diced, carrots, diced, tomato paste, thyme, chopped, rosemary, chopped, salt, pepper, water, cornstarch, red wine, frozen peas, puff pastry

ground chuck, mexicorn (sold at most supermarkets), cream-style corn, cinch (or jiffy) brand cornbread mix, grated cheddar, tomato sauce, onion, green pepper, chili powder, frito corn chips, red wine, salt , pepper, garlic, sliced black olives for garnish

olive oil, onion, chopped, stalks celery, finely chopped, carrots, diced, garlic cloves, finely chopped, ground beef, tomato paste, drops worcestershire sauce, drops tabasco sauce, red wine, beef stock or 1 cup chicken stock, salt & freshly ground black pepper, potatoes, milk, mature cheddar cheese, grated, parmesan cheese, freshly grated

venison, cut into chunks, sea salt, pepper, all-purpose flour, olive oil, leeks, white parts only, sliced thickly, white pearl onions, peeled, carrots, cut in bite size pieces, cremini mushrooms, halved, rosemary sprig, leaves only, red wine, chicken stock, new potatoes, sweet potato, waxy potato, butter, double gloucester cheese, shredded, egg yolks

olive oil, sea salt, fresh ground black pepper, ground lamb, onion, finely grated, carrot, finely grated, garlic cloves, worcestershire sauce, tomato puree, fresh thyme sprig, leaves picked, fresh rosemary , needles chopped, red wine, chicken stock, potato, peeled and cut into chunks (desiree), butter, egg yolks, parmesan cheese , for grating, olive oil, sea salt, fresh ground black pepper

macaroni, butter, onion, chopped, garlic cloves, minced, ground beef, dried oregano, cinnamon, salt, pepper, stewed tomatoes, tomato paste, red wine vinegar, chopped fresh parsley, dry breadcrumbs, grated parmesan cheese (or fresh ), butter, all-purpose flour, milk, cottage cheese, egg, nutmeg, salt, pepper

dripping or 80ml olive oil, onion, finely chopped, chopped tomatoes, carrots, diced (optional), assorted wild mushrooms, sliced (optional), minced lamb-beef, chicken , beef or lamb stock, red wine, anchovy essence (optional), worcester sauce, bay leaves, thyme, plain flour, salt and pepper, potatoes, milk, butter, egg yolk

yukon gold potatoes, peeled and chopped, butter, softened, cream, egg, olive oil, olive oil, ground lamb, yellow onion, peeled and chopped, garlic cloves, peeled and thinly sliced, red pepper, chopped, button mushrooms, quartered, carrots, peeled and chopped, dried lavender, dried rosemary, red wine, chicken stock, cornstarch, water

lean ground beef, red potatoes (i leave skin ), sliced yellow/white onion, sliced baby carrots, chopped parsley, black pepper, paprika, egg, chicken broth, red wine, worchestershire sauce, corn, cream cheese (i use chive/onion flavor)

almond meal, butter, chilled and cubed, cheddar cheese, grated, ice water, iced , may only need 1 tbsp, red kidney beans, cooked , yields about 2 cups, olive oil, onion, chopped, garlic cloves, chopped, ground cumin, ground coriander, cayenne pepper, paprika, dried oregano, minced beef, tomato paste, dry red wine, tomatoes, crushed, coarse grain mustard, dried parsley, dried oregano, natural yoghurt

russet potatoes, washed, peeled and cut into chunks, garlic clove, smashed, salt, butter, heavy cream, fresh ground black pepper, vegetable oil, ground beef (85% lean), worcestershire sauce, cayenne pepper, tomato paste, low sodium beef broth, onions, finely chopped, red bell pepper , julienned, zucchini , julienned, carrots, peeled and grated, hungarian hot paprika , plus more for garnish, havarti cheese, grated, onion, chopped, white button mushrooms, sliced, oil, all-purpose flour, red wine, beef broth, salt & freshly ground black pepper

russet potatoes, washed, peeled and cut into chunks, garlic , smashed, salt, butter, heavy cream, freshly ground black pepper, vegetable oil, ground beef (85 percent lean), worcestershire sauce, cayenne pepper, tomato paste, low-sodium beef stock, onion, finely chopped, red bell pepper , julienned, zucchini , julienned, carrots, peeled and grated, hungarian hot paprika , plus more for garnish, havarti cheese, grated, mushroom onion gravy , recipe follows, onion, chopped, white button mushrooms, sliced, oil, all-purpose flour, red wine, beef broth, salt and freshly ground black pepper

lean ground beef, extra virgin olive oil, onion, chopped finely, minced garlic, garlic powder, worcestershire sauce, frozen corn, frozen peas, tomato paste, beef stock, red wine, water, salt and pepper, potatoes, cheddar cheese, butter, heavy cream, grated parmesan cheese, salt

purpletop turnips, peeled , cut in irregular 3/4-inch chunks 1/2 cup frozen green peas, chopped parsley, for garnish, carrots cut in irregular 3/4-inch chunks, lean stewing beef (rump, chuck roast, sirloin tip, top or bottom round), lean bacon, carrots, minced, onion, minced, stalk celery, minced, clarified butter, flour, cayenne, red wine ( chianti or burgundy are good choices), low salt beef bouillon (or other brown stock) (don tsp use bouillon made from cubes), tomato paste, garlic cloves, minced, herbs tied in cheesecloth : 3 to 4 parsley sprigs, 2 bay leaves, 2 tsp thyme, heavy fireproof casserole (10 inches across by 3 inches deep) or deep heavy soup pot, straight sided 4 1/2 inches round (or 1 (9 or 10-inch) tart pans with removable rings, food processor with steel blade., note: for single pie use 2/3 of quantities given ), all-purpose flour, cold butter, vegetable shortening, salt, ice water