129 pie pecan pie bars Recipes

all-purpose flour, sugar, salt, butter or margarine, cut up, brown sugar, light corn syrup, butter or margarine, eggs, lightly beaten, chopped pecans, vanilla extract

all-purpose flour, brown sugar , packed, butter, divided, eggs, light corn syrup, vanilla extract, chopped pecans

king arthur unbleached all-purpose flour, sugar, butter, softened, sweetened condensed milk, egg, vanilla extract, salt, english toffee bits or almond brickle chips (7-1/2 oz), chopped pecans

sugar, margarine, softened, vanilla, divided, eggs, divided, all-purpose flour, brown sugar, corn syrup, pecan pieces

all-purpose flour, brown sugar, butter, margarine, eggs, dark corn syrup, white sugar, salt, vanilla extract, chopped pecans

yellow cake mix, margarine, softened, egg, eggs, vanilla extract, dark corn syrup, brown sugar, chopped pecans, yellow cake mix

butter, flour, brown sugar, salt, butter, brown sugar, honey, cream (i use milk), vanilla, pecans, chopped

refrigerated crescent dinner rolls, toasted chopped pecans, sugar, light corn syrup, butter, melted, vanilla extract, egg, beaten, chocolate chips or 1/4 cup mini chocolate chip, plus extra for topping, chocolate toffee pieces, plus extra for topping

yellow cake mix, butter, melted, egg, brown sugar, dark corn syrup, vanilla extract, eggs, chopped pecans

pecan halves and pieces, all-purpose flour, powdered sugar, cold butter, cubed, unsweetened cocoa, semisweet chocolate morsels, brown sugar, light corn syrup, butter, melted, eggs, lightly beaten, sweetened flaked coconut

all-purpose flour, sugar, salt, margarine, cut up, brown sugar, light corn syrup, margarine, eggs, slightly beaten, chopped pecans, vanilla extract

tube (8 oz) refrigerated crescent rolls, egg, sugar, chopped pecans, corn syrup, butter, melted, milk

shortbread base, butter, flour, brown sugar, salt, butter, brown sugar, honey, cream (i use milk), vanilla, pecans, chopped

flour, butter cold cut in small chunks, granulated sugar, salt, eggs, light corn syrup, granulated sugar, melted butter, vanilla, chopped pecans

betty crocker sugar cookie mix, butter or 1/2 cup margarine, melted, egg, brown sugar, gold medal all-purpose flour, baking powder, salt, vanilla, eggs, chopped pecans

pecan halves and pieces, all-purpose flour, powdered sugar, cold butter, cubed, unsweetened cocoa, semisweet chocolate morsels, brown sugar, light corn syrup, butter, melted, eggs, lightly beaten, bourbon, sweetened flaked coconut

yellow cake mix or 1 (18 oz) package butter recipe cake mix, margarine or 1/3 cup butter, softened, egg, brown sugar, dark corn syrup, vanilla, eggs, chopped pecans

refrigerated quick crescent dinner rolls, preheat oven to 375 degrees f. lightly grease 13x9 inch pan. separate crescent dough into 2 large rectangles. press rectangles over bottom aned 1/2 inch up sides of prepared pan to form crust.; seal perforations. bake crust for 5 minjtes., in medium bowl, combine the following, beaten egg, chopped pecans, sugar, dark corn syrup, butter, melted, vanilla, pour over partially-baked crust. return to 375 degree oven and bake for 18 to 22 minutes, until golden brown., cool. cut into bars. makes 2 dozen bars