43953 pie homemade pastry alton Recipes
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pastry for double-crust pie, use your favorite recipe and14 Morepastry for double-crust pie, use your favorite recipe, granulated sugar, brown sugar, all-purpose flour, ground cinnamon, salt, ground nutmeg, tart cooking apples , use half granny smith and half golden delicious peeled, cored, and thinly sliced (8 cups), butter, cut up, water, brandy, bitters, granulated sugar or 1 tbsp raw sugar, egg white, water1 hour 20 min, 15 ingredients
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pastry for double-crust pie and12 Morepastry for double-crust pie, peeled and sliced cooking apples (about 4 to 6 large), karo dark corn syrup, butter or 3 tbsp margarine, melted, sugar, cornstarch, cinnamon, salt, brown sugar, chopped pecans, karo dark corn syrup, butter or 2 tbsp margarine, melted, cornstarch1 hour 5 min, 13 ingredients
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Lemon Pie Cake Tartspastry dough , for 3 double-crust 9-inch pies, lard and13 Morepastry dough , for 3 double-crust 9-inch pies, lard, butter, sugar, eggs, baking powder, water, flour, water, brown sugar, egg, molasses, flour, lemon juice, grated rind of 1 lemon40 min, 15 ingredients
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Mixed Nut 'n' Fig Piepastry for single-crust pie (9 inches) and13 Morepastry for single-crust pie (9 inches), chopped dried calimyrna fig, water, orange marmalade, brown sugar, cornstarch, corn syrup, eggs, unsalted butter, melted, vanilla extract, deluxe mixed nuts, heavy whipping cream, sugar, orange marmalade1 hour 30 min, 14 ingredients
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Mrs. Parker's Lemon Cloud Piepie pastry , edges crimped decoratively, sugar, flour and6 Morepie pastry , edges crimped decoratively, sugar, flour, milk, fresh lemon juice, butter, melted, grated lemon zest, egg yolks, beaten, egg whites1 hour 35 min, 9 ingredients
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Rhubarb Orange Custard Piepastry dough , for 1-crust pie, eggs, separated plus and8 Morepastry dough , for 1-crust pie, eggs, separated plus, egg white, sugar, softened butter or 1/4 cup margarine, frozen orange juice concentrate, flour, salt, rhubarb, cut in 1/2-inch pieces, chopped nuts1 hour 15 min, 10 ingredients
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Raisin Crumb Piepie pastry shells, dark raisin, water and11 Morepie pastry shells, dark raisin, water, brown sugar , packed, fresh lemon juice, salt, cornstarch, butter, all-purpose flour, brown sugar, ground ginger, ground cinnamon, baking soda, butter, softened45 min, 14 ingredients
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Secret Strawberry Rhubarb Piepastry for double-crust pie, sugar, cornstarch and9 Morepastry for double-crust pie, sugar, cornstarch, almond filling, lemon juice, ground nutmeg, salt, sliced rhubarb, fresh or frozen (partially thawed ), sliced fresh strawberries, margarine, slightly beaten egg white, sliced almonds1 hour , 12 ingredients
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Cherry Pie (10-inch)pastry for double crust 10 inch pie, sugar and4 Morepastry for double crust 10 inch pie, sugar, all-purpose flour, pitted red tart cherries, drained or 4 cups fresh red tart cherries, washed and pitted, almond extract, butter or 3 tbsp margarine1 hour 10 min, 6 ingredients
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Old-Fashioned Fresh Ontario Peach Piepastry dough , for a 2 cust pie (9-inch pie) and5 Morepastry dough , for a 2 cust pie (9-inch pie), brown sugar, lightly packed, flour, cinnamon, nutmeg, ontario peaches, ripe, peeled, pitted and sliced55 min, 6 ingredients
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