1241 pie cups Recipes

mashed, cooked sweet potatoes, butter, softened, eggs, granulated sugar or 1 cup brown sugar, freshly grated nutmeg, vanilla, cinnamon, milk, unbaked 9-inch pie crust

pumpkin puree or 2 cups mashed pumpkin, sweetened condensed milk, eggs, brandy, vanilla (optional), ground cinnamon, ground ginger, ground nutmeg, ground cardamom (optional), salt, unbaked pie shells

refrigerator pie crust (pillsbury or your favorite ), golden delicious apples, peeled, cored and thinly sliced, fresh cranberries or 1 1/2 cups frozen cranberries, crystallized ginger, chopped, sugar, salt, flour, lemon juice

low-fat cream cheese or 3 (8 oz) packages cream cheese, i always use philadelphia brand,softened, condensed milk , i always use eagle brand low fat, pumpkin , not pie filling, maple syrup , not pancake syrup,use the real thing, eggs, ground cinnamon, ground nutmeg (or instead of cinnamon and nutmeg, use 2 tsp pumpkin pie spice), salt, gingersnap cookies

unbaked pie shells, water, cinnamon sugar, ricotta cheese, sweetened condensed milk, sugar, vanilla extract, milk chocolate chips or 1 1/2 cups miniature semisweet chocolate chips

light corn syrup or 1 cup dark corn syrup, sugar, eggs, slightly beaten, vanilla, chunky peanut butter, unbaked 9-inch pie shell, whipping cream

pre-baked pie shell, cream cheese, smooth peanut butter or 1 cup crunchy peanut butter, icing sugar, whipping cream, pure vanilla extract, whipping cream, semi-sweet chocolate baking squares, chopped, chopped peanuts

sugar, salt, cranberry juice, dried cranberries, fresh cranberries or 12 oz frozen cranberries, graham cracker crumbs (about 5 1/4 oz ), sugar or 1/4 cup glazing, melted butter, semi-sweet chocolate chips or 1 cup chopped semisweet chocolate, heavy cream, diced walnuts or 3/4 cup pecans, toasted in a 350 f oven for 8 to 10 minutes

deep dish pie shell, baked, orange flavor gelatin, good quality orange juice (boiled and hot ), vanilla ice cream, softened, mandarin oranges, drained (can use the juice with the orange juice to make 2/3 cup), cool whip topping or 1 cup la creme whipped topping, thawed

sweet potatoes sliced, granulated sugar, brown sugar, eggs litely beaten, butter melted, whipping cream, ground nutmeg fresh ground is best, cinnamon frest ground is best, pumpkin pie spice, pure vanilla, salt, all-purpose flour, brown sugar, salt, butter melted, tp 1 cup pecans chopped

cubed cooked chicken, chopped shucked raw oysters, butter, melted, salt, pepper, unbaked pie crusts, light cream (single cream) or 2 cups half-and-half, butter, plain flour, dry mustard

refrigerated pie crust, butter (softened ) or 3/4 cup margarine (softened), sugar, brown sugar, eggs, vanilla, flour, semisweet chocolate chunk (i use bakers brand), chopped nuts (optional)

jello gelatin, any flavor, boiling water, ice cubes, cool whip , non-dairy topping, diced fruit (optional) or 1 cup fresh berries (optional), graham cracker pie crusts

refrigerated reduced-fat buttermilk biscuits, milk, white sauce mix, cut-up cooked chicken or 2 cups cooked turkey, frozen assorted fresh vegetable, partially thawed, shredded cheddar cheese, french taste toppers french-fried onions

frozen spinach, onion, eggs, well beaten, romano cheese, milk, zucchini (optional) or 1/2 cup celery (optional) or 1/2 cup frozen mixed vegetables (optional), bisquick (optional, at serving time )

fresh blueberries or 4 cups frozen blueberries, sugar, cornstarch, fresh lemon juice, double crust pie crusts, butter, cream or 2 tbsp milk

brown sugar, log cabin pancake syrup, beaten eggs or 3/4 cup egg substitute, margarine, melted, pecan pieces, vanilla, pecan halves (to garnish ), unbaked pie shells

canned pumpkin (1 large can), evaporated skim milk ( 1 can), eggs (or use 3/4 cup egg substitute), salt, pumpkin pie spice, vanilla