194 pie cups mix Recipes

chopped onion, margarine, all-purpose flour, beef broth, a- 1 orginal steak sauce or 1/2 cup a- 1 bold steak sauce, cubed cooked steak (about 1 1/2 lb), frozen broccoli carrots cauliflower mix, prepared pie pastry, egg, beaten

refrigerated pie crusts (or make your own ), margarine or 1/3 cup butter, chopped onion, flour, salt, pepper, chicken broth, milk, shredded cooked chicken or 3 cups cooked turkey, frozen mixed vegetables, thawed (i like different combinations of peas, carrots, corn and green beans)

pastry for double-crust pie, hamburger, chopped onion, diced green pepper, frozen corn kernels or 3/4 cup canned corn kernel, jalapenos , deseeded and sliced, taco seasoning, salsa, shredded cheese (i use a mix of jack and cheddar), sliced olive (optional)

pillsbury refrigerated pie crusts, margarine or 1/3 cup butter, chopped onion, flour, salt, pepper, chicken broth, milk, shredded cooked chicken or 2 1/2-3 cups cooked turkey, frozen mixed vegetables, thawed

canned pumpkin, sugar, pumpkin pie spice, slightly beaten egg, half-and-half or 1/2 cup light cream, gingerbread mix, cream (optional)

chicken breast, boneless skinless (or 2.5 cups leftover chicken), pie crusts (1 box), butter, onion, diced, all-purpose flour, salt, ground pepper, chicken broth , from poaching process, milk, frozen mixed vegetables, thawed

chicken breasts, cooked & deboned, equal to 1 1/2 cups diced chicken or 1 deboned deli chicken, alfredo sauce, frozen mixed vegetables (peas, carrots, green beans, corn), chopped pimiento or 2 tbsp red peppers, dried thyme, salt & pepper, crusts from 1 package refrigerated pie crusts

cubed ham, diced pepperoni, shredded mixed swiss cheese or 3 cups mozzarella cheese, pizza sauce, drained crushed pineapple, count) can pillsbury grands refrigerated buttermilk biscuits, sliced mushrooms (optional), sliced green onion (optional), egg, sesame seeds (optional), flour , as needed for rolling biscuits

cheesy beef & cornbread pie, preheat oven 350 degrees ., pd. lean ground beef (cooked and drained ), chopped onion, chopped green peppers, chopped garlic (optional), add 1 can of condensed tomato soup, water, black pepper, cayenne pepper, paprika, sugar, whole kernel corn, drained, diced tomatoes, mix all well and heat in skillet ), corn bread top ), combine 1 1/2 cups of corn meal, flour, sugar, salt, baking powder, beaten egg, buttermilk, vegetable oil ., over (all) - also 1 cup sharp cheddar cheese

frozen spinach, onion, eggs, well beaten, romano cheese, milk, zucchini (optional) or 1/2 cup celery (optional) or 1/2 cup frozen mixed vegetables (optional), bisquick (optional, at serving time )

frozen miniature phyllo cups (15 shells per package), instant pudding mix (any flavor , regular or sugar free), milk or 1 cup light cream or 1 cup half-and-half, lemon curd (optional) or 1 tsp lime curd (optional)

all-purpose flour , plus, more all-purpose flour , for dusting, salt, unsalted butter, cold and cut into small chunks, ice water , plus, more ice water , if needed, chicken broth or 8 cups turkey broth, leftover cooked turkey or 8 cups cooked chicken, cut in small chunks, unsalted butter, all-purpose flour, sea salt, fresh ground black pepper, boiled carrots , cut in 1/2 inch circles (i cooked carrots and onions separately and added defrosted corn.), sweet peas , defrosted, garlic clove, chopped, dried thyme, lemon , juice of, egg, mixed with, water , for egg wash for top of pastry

toasted slivered or whole almonds (save 1/4 cup for garnish), serrano chiles, juice of 1 lime, garlic, minced ginger, picked thai basil leaves, picked mint leaves, peanut oil, pork loin , cut into at least 4 (2-inch) pieces, pounded flat, salt and black pepper to taste, canola oil to cook, sliced green scallions for garnish, butter, diced red onions, spice powder, diced carrots, diced celery, diced celery root, diced parsnip, chicken stock, cornstarch slurry (1/2 tbsp cornstarch mixed with cold water), salt and black pepper to taste, pastry cups: (can substitute frozen puff pastry ), all purpose flour, butter, cut up into small pieces and frozen, salt, spice powder, eggs lightly beaten with 1 tbsp ice water

sweet onions (such as vidalia, maui or walla walla), butter, salt, bisquick baking mix, eggs, milk, monterey jack cheese or 1 cup cheddar cheese, shredded, white wine or 2 tbsp sherry wine, pie crust (bottom only 8 or 9 inches)

chunky peanut butter, teriyaki sauce, rice vinegar, chili paste, mixed vegetables, drained , reserving 1/2 cup of liquid, cooked chicken, cubed, fresh sugar snap peas, ready to bake pie crusts, chopped fresh cilantro, egg, beaten, salted peanuts, crushed (optional), dried red pepper flakes (optional)

refrigerated reduced-fat buttermilk biscuits, milk, white sauce mix, cut-up cooked chicken or 2 cups cooked turkey, frozen assorted fresh vegetable, partially thawed, shredded cheddar cheese, french taste toppers french-fried onions

pumpkin puree, evaporated milk, eggs, white sugar, salt, pumpkin pie spice, butter pecan cake mix, melted butter, chopped pecans (optional) or 1 cup walnuts (optional)

cook & serve fat free sugar-free chocolate pudding mix, low-fat milk or 3 cups skim milk, pecans, chopped, flaked coconut, vanilla extract, low fat graham cracker pie crust or 1 (9 inch) baked pie crusts