10 pico tuna Recipes

  • Pico de Tuna
    tuna in water, drained, chopped onion, chopped tomatoes and
    3 More
    tuna in water, drained, chopped onion, chopped tomatoes, minced cilantro, jalapeno pepper, seeded and minced, salt and pepper to taste
    10 min, 6 ingredients
  • Pineapple Pico Tuna Steaks
    tequila, brown sugar, lime juice, chili powder, olive oil and
    12 More
    tequila, brown sugar, lime juice, chili powder, olive oil, salt, tuna steaks (6 oz each), chopped fresh pineapple, plum tomato, finely chopped, chopped onion, minced fresh cilantro, minced seeded jalapeno pepper, lime juice, olive oil, grated lime peel, salt
    10 min, 17 ingredients
  • Pico De Gallo Seared Ahi
    roma tomatoes, diced, green onions, sliced, lime, halved and
    6 More
    roma tomatoes, diced, green onions, sliced, lime, halved, jalapeno, seeded and sliced, fresh cilantro, chopped, tuna steaks, olive oil, fresh ground black pepper, lemon, halved
    15 min, 9 ingredients
  • Summer Tuna Salad Sandwich (Open-Faced)
    canned tuna, drained, low-fat mayonnaise and
    5 More
    canned tuna, drained, low-fat mayonnaise, sweet pickle relish, dried onion, dill weed, pumpernickel bread, large, thick-sliced, pico de gallo
    15 min, 7 ingredients
  • Tuna Noodle With Kick Tuna Noodle With Kick
    two cans of your favorite tuna, big can of corn and
    4 More
    two cans of your favorite tuna, big can of corn, curly noodles, mayo to your taste, pico de gallo salsa (pico de gallo is a fresh ingredient salsa with a little bit you can buy it in the store or make your own), salt and pepper to taste
    6 ingredients
  • Tuna Patties With Pico De Gallo Tuna Patties With Pico De Gallo
    canned tuna and
    10 More
    canned tuna, whole eggs (lower in fat) or 3 egg whites (lower in fat), raw oats (i use quaker oats), taco seasoning, ripe tomatoes, white onion, jalapeno, lime juice, cilantro, salt, pepper
    20 min, 11 ingredients
  • Tuna Tostadas With Chile Mayonnaise (Food Network Kitchens) Tuna Tostadas With Chile Mayonnaise (Food Network Kitchens)
    mayonnaise, juice of 1 lime , plus wedges for serving and
    10 More
    mayonnaise, juice of 1 lime , plus wedges for serving, chipotle chile powder, tostadas (flat crisp tortillas) or taco shells, golden raisins, pimiento-stuffed olives, halved , plus 1 tbsp brine from the jar, garlic , lightly smashed, bay leaves, pico de gallo or fresh salsa (1 1/2 to 1 3/4 cups), white tuna packed in water, drained, lightly packed fresh parsley, chopped (about 1 small bunch), head romaine lettuce, thinly sliced
    30 min, 12 ingredients
  • Jicama Tuna Tacos with Guacamole and Charred Pico De Gallo (Emeril Lagasse) Jicama Tuna Tacos with Guacamole and Charred Pico De Gallo (Emeril Lagasse)
    ground coriander, ground cumin, chili powder and
    8 More
    ground coriander, ground cumin, chili powder, coarsely ground black pepper, kosher salt, olive oil, divided, fresh yellowfin tuna steaks (about 3/4 to 1-inch thick ), sized jicama, peeled and thinly sliced (*see instructions below.), recipe guacamole , recipe follows, recipe charred pico de gallo , recipe follows, fresh cilantro sprigs, for garnish
    37 min, 11 ingredients




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