228 pickles orange Recipes

pickling cucumbers (my preference), bell pepper (any color , but we prefer red, orange or yellow), grape tomatoes, feta cheese, crumbled (amount is to your liking), newman sugar-free olive oil and vinegar dressing

orange juice, fresh, lime juice, fresh, oregano leaves, coarsely chopped fresh, garlic cloves, coarsely chopped, ground cumin, canola oil, pork chops , butterflied, pounded thin, salt & freshly ground black pepper, swiss cheese, thick slices, boiled ham, thick slices, sour dill pickles, thinly sliced (need about 16 slices), cilantro leaves, chopped, olive oil

ripe firm fresh tomatoes, white onion (to taste), stalks fresh cilantro (to taste), fresh jalapeno (or 2-3 pickled canned jalapenos, to taste), green bell pepper (optional), lime juice, fresh squeezed orange juice, sugar (optional, to taste), pickled jalapeno pepper juice , from a jar of pickled jalapenos, kosher salt

consider pansies , violets, johnny-jump-ups, nasturtiums, and marigolds. all are edible with interesting flavors. use flowers that have not been sprayed with pesticides (some available at gourmet shops and whole foods markets), shaved cheese hard cheeses such as parmesan or pecorino romano take on an attractive lacy look when shaved paper thin and placed upon an open-faced sandwich, rolled cheese cut cheese into 1/4 squares. put 1 tsp of olive oil on your hands and roll cheese squares into balls. then roll in cumin, curry, or finely chopped herbs, piped herbed mayonnaise or creme fraiche use an icing flower tip and place a fresh or thawed frozen pea atop the piping, layer it place a small spinach leaf, with stem , atop an open-faced sandwich. place a thin slice of hard-boiled egg on top of that and sprinkle with either nutmeg and sea salt, pickled ginger and a dot of wasabi, or a combination of crushed herbs, chopped egg & asparagus finely chop hardboiled eggs, using only half as many whites as yolks, and press onto an open-faced sandwich with a mayonnaise based filling. upon this, lay a short piece of asparagus, citrus , herbs & spices cut small triangles of fresh lemon or orange, removing peel. sprinkle lemon triangles with fresh basil or parsley and orange triangles with cinnamon or curry, grilled vegetables grill red and green peppers, zucchini, or pearl onions. cut peppers into strips, zucchini into squares, and leave pearl onions whole, use a very small cookie cutter to cut hearts from thin slices of pickled beets. or, cut small hearts from bread, dip in melted butter, and sprinkle heavily with curry before toasting in a 350 degree oven, herb or nut dip cut filled tea sandwiches into triangles and butter the long cut side. press this buttered side into crushed s or very finely chopped nuts

sliced red onion (about 1 large), boiling water, fresh orange juice (about 1 medium orange), red wine vinegar, kosher salt, garlic cloves, unpeeled, fresh orange juice (about 1 medium orange), red wine vinegar, achiote paste, crumbled, fresh lime juice, olive oil, kosher salt, ground allspice, freshly ground black pepper, skinless, boneless chicken breasts, remaining ingredients, corn tortillas, shredded leaf lettuce, chopped peeled avocado, crumbled queso fresco cheese, pickled jalapeno pepper slices (optional), reduced-fat sour cream (optional), cilantro leaves (optional)

pickled herring, drained, green pepper, seeded and diced (you can sub red/yellow/orange, if you prefer), tart apple, cored and diced, orange, peeled, sectioned, and diced, grated onions, vegetable oil, vinegar, lettuce leaves

pickling cucumbers , ends trimmed first to remove bitter juices, then peeled, red onion, italian roma tomatoes, cored, shredded white cabbage, salt, serrano chiles, stemmed, seeded if desired, and finely diced, freshly squeezed orange juice, freshly squeezed grapefruit juice, freshly squeezed lime juice

orange roughy , flounder, or grouper fillets, vegetable cooking spray, salt, minced fresh dillweed or 1/2 tsp dried dillweed, divided, nonfat sour cream, reduced-fat mayonnaise, dill pickle salad cubes, chopped purple onion, lemon juice, ground red pepper, french bread rolls, split, shredded cabbage

orange, merlot, water, sugar, cinnamon sticks, pickling spice, anjou pears, peeled , stems left intact, 1/4 inch cut off each bottom to flatten

pickling cucumbers, ends trimmed and peeled, salt, cilantro, leaves only, achiote paste, freshly squeezed orange juice, freshly squeezed lime juice, garlic cloves, roughly chopped, black peppercorns, skinless swordfish fillet, red chard, stemmed, and cut into large pieces, lime olive oil dressing , recipe follows, lime olive oil dressing, olive oil, freshly squeezed lime juice, salt, freshly ground black pepper

brown chicken stock, pickle brine (can be store-bought pickles and use that brine), salt, coriander seeds, fennel seeds, yellow mustard seeds, bay leaf, orange, quartered, head garlic, split, fresh thyme, whole chickens , cut into 10 even pieces, all-purpose flour, cornmeal, cornstarch, chicken spice , recipe follows, canola oil, for frying, hot sauce , for serving, recipe follows, buttermilk biscuits , for serving, recipe follows, bread and butter pickles, for serving, recipe follows, seafood seasoning , such as old bay, paprika, kosher salt, ground celery seeds, chili powder, garlic powder, onion powder, freshly ground black pepper, red bell peppers, seeded and chopped, jalapeno peppers, seeded and chopped, fish peppers, stemmed and seeded, garlic, fresh thyme , leaves picked and finely chopped, rice wine vinegar, light brown sugar, xanthan gum, ground white pepper, limes , zested and juiced, salt, cold butter, diced, all-purpose flour, sugar, baking powder, baking soda, salt, buttermilk, cold, fresh chopped chives, egg yolks, egg wash, for brushing, kirby cucumbers , cut crosswise into 1/4-inch rounds (about 4 cups), sliced spanish onions, garlic, jalapeno, stems removed and split in half, salt, apple cider vinegar, white distilled vinegar, sugar, coriander seeds, yellow mustard seeds, allspice, celery seeds, red pepper flakes, turmeric, bay leaf

ground chuck (80% lean), hamburger buns, dill pickles, dried onion flakes, mustard, ketchup, salt, accent seasoning (msg), ground black pepper, onion powder, miracle whip, mayonnaise, wishbone deluxe french salad dressing (the orange stuff), heinz sweet relish, vlasic dill pickle relish (heinz dill relish also works), sugar, dried onion flakes, white vinegar, ketchup, salt

potatoes , scrubbed and chopped, bacon, chopped and fried, sweet red pepper relish (red pepper relish is easy to find nowadays), pepperoncini pepper, mayonnaise (rough estimate), honey dijon mustard, onion, chopped, stalks celery, minced, orange bell pepper, yellow pepper, bread and butter pickles, chopped, pickle juice, salt, pepper

tomatoes, ripe (or 5 28-fl oz. cans, diced ), head celery, fine dice, sweet peppers, fine dice (red or green or orange), onions, fine dice, white sugar (more , if necessary), salt, vinegar (preferably pickling ), pickling spices (tied in cheesecloth)

ice , as needed, vodka , such as zubrowka, pineapple reduction , recipe follows, strawberry pickling liquid , recipe follows, ginger sake, soda water, for topping, pickled strawberries , recipe follows, orange-flavored liqueur , such as cointreau, rice vinegar, fresh lemon juice, strawberry juice, strawberries, cleaned and hulled, pineapples, juiced

miracle whip, mayonnaise, wishbone deluxe french salad dressing (the orange stuff), heinz sweet relish, vlasic dill pickle relish (heinz dill relish also works), granulated sugar, dried onion flakes, white vinegar, ketchup, salt

boneless skinless chicken breast halves, pineapple juice, orange juice, olive oil, chopped fresh cilantro, minced garlic, minced pickled jalapeno peppers, ground cumin, cayenne pepper, ripe avocado, pitted and peeled, lime juice, pineapple juice, minced pickled jalapeno pepper, sour cream, garlic powder, salt & freshly ground black pepper, chopped fresh cilantro, to garnish

very large, fresh shrimp, peeled, deveined and butterflied, cooked and mashed yuca (or potato), scotch bonnet chile, stem and seeds discarded, minced, peeled garlic, minced, salt and pepper, to taste, seasoned all purpose flour, egg and 3 tbsp water, beaten together, seasoned panko crumbs (japanese ), tartar salsa, egg yolks*, see note below, virgin olive oil, canola oil, champagne vinegar, juice from the pickles (just below ), chopped sweet pickles, red onion, peeled and diced small, hard cooked egg yolk , yolk sieved, white chopped small, salt and pepper, to taste, mojo, raw, peeled and minced garlic, scotch bonnet, stem and seeds discarded, minced, salt, whole cumin seeds (freshly toasted ), pure olive oil, sour orange juice, spanish sherry wine vinegar, salt and pepper, to taste