308628 pickled peppers martha stewart Recipes
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bittersweet chocolate, chilled, granulated sugar and9 Morebittersweet chocolate, chilled, granulated sugar, whole unblanched almonds, all-purpose flour, plus more for dusting, ground cinnamon, salt, cold unsalted butter, cut into small pieces, egg, fresh lemon juice, lingonberry jam or 1 cup raspberry jam, sugar , for dusting1 hour 15 min, 11 ingredients
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Martha Stewart's Brandy Butter Dessert Sauceheavy cream, unsalted butter, at room temperature and3 Moreheavy cream, unsalted butter, at room temperature, white sugar, egg yolks, lightly beaten, cognac5 ingredients
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Martha Stewart Double Chocolate Chunk Cookiesall-purpose flour, unsweetened dutch cocoa, baking soda and6 Moreall-purpose flour, unsweetened dutch cocoa, baking soda, salt, milk chocolate, unsalted butter, softened, granulated sugar, eggs, pure vanilla extract35 min, 9 ingredients
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Martha Stewart's Chocolate-Almond Popcornpopped popcorn (from about 1 cup kernels) and6 Morepopped popcorn (from about 1 cup kernels), unsalted whole skin-on almonds, toasted (about 1 lb), sugar, light corn syrup, unsalted butter, unsweetened cocoa powder, coarse salt1 hour , 7 ingredients
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Martha Stewart Chewy Chocolate Gingerbreadall-purpose flour, all-purpose flour, ground ginger and12 Moreall-purpose flour, all-purpose flour, ground ginger, ground cinnamon, ground nutmeg, cocoa powder, unsalted butter, room temperature, freshly grated peeled ginger, dark brown sugar, unsulphured molasses, baking soda, boiling water, best quality semisweet chocolate , chunked, granulated sugar24 hour 10 min, 15 ingredients
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Martha Stewart's Cowboy Cookiesvegetable oil cooking spray, flour, baking soda, salt and10 Morevegetable oil cooking spray, flour, baking soda, salt, baking powder, unsalted butter, softened, sugar, light brown sugar, eggs, vanilla extract, old fashioned oats, semisweet chocolate, cut into 1/4-inch chunks (1 cup), pecan halves, shredded unsweetened coconut23 min, 14 ingredients
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Martha Stewart's Anzac Biscuitsflour, rolled oats, sugar, desiccated coconut and4 Moreflour, rolled oats, sugar, desiccated coconut, unsalted butter, golden syrup, baking soda, boiling water15 min, 8 ingredients
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Martha Stewart's Peanut-Butter Surprisesall-purpose flour, dutch-processed cocoa powder and10 Moreall-purpose flour, dutch-processed cocoa powder, baking powder, baking soda, unsalted butter, room temperature, vegetable shortening, granulated sugar, light-brown sugar , firmly packed, eggs, pure vanilla extract, semi-sweet chocolate chips, creamy peanut butter30 min, 12 ingredients
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Martha Stewart's Passover Chocolate Chip Cookiesmatzo meal, matzo farfel, granulated sugar and7 Morematzo meal, matzo farfel, granulated sugar, light-brown sugar, salt, eggs, vegetable oil, pure vanilla extract, semisweet vegan chocolate chips, chopped walnuts, toasted33 min, 10 ingredients
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Martha Stewart's Popoversbutter, melted, milk, flour, salt, eggs, lightly beaten40 min, 5 ingredients
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Martha Stewart's Petrified Cheese Logblue cheese, cream cheese, softened, black sesame seed and1 Moreblue cheese, cream cheese, softened, black sesame seed, cracker , for serving15 min, 5 ingredients
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Martha Stewart's Chocolate Hazelnut Anglaisesugar, egg yolks, heavy cream, whole milk and3 Moresugar, egg yolks, heavy cream, whole milk, vanilla bean, split and scraped, salt, nutella25 min, 7 ingredients
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Martha Stewart's Almond Crescentsunsalted butter, softened, sugar, plus extra for rolling and4 Moreunsalted butter, softened, sugar, plus extra for rolling, vanilla extract, almond extract, coarsely chopped slivered almonds, all-purpose flour30 min, 6 ingredients
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Martha Stewart's Peanut Butter Granola Barsbutter, plus more for the pan, marshmallows, peanut butter and1 Morebutter, plus more for the pan, marshmallows, peanut butter, granola cereal10 min, 4 ingredients
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Martha Stewart's Cantaloupe Smoothielow-fat plain yogurt or 1/2 cup nonfat plain yogurt and1 Morelow-fat plain yogurt or 1/2 cup nonfat plain yogurt, cantaloupe, chopped (about a 1 1/2 lb cantaloupe)5 min, 2 ingredients
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Martha Stewart's Stollenactive dry yeast, water (100-110 degrees ) and18 Moreactive dry yeast, water (100-110 degrees ), flour, plus more for dusting, salt, sugar, ground mace, nutmeg, freshly ground, milk, warmed, unsalted butter, plus 4 tsp more, melted, plus more for bowl, eggs, currants, cognac (i use brandy), golden raisins, orange juice, orange peel , from 4 oranges, diced, lemon zest , from 2 lemons, citron, dried apricot, chopped, almonds, blanched, chopped, sugar , for dusting1 hour 30 min, 20 ingredients
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