1128 pickled hot pickling Recipes

hot dogs, links smoked sausage, links chorizo sausages, olive oil, onion , julienned, green pepper , julienned, chili, cheddar cheese, shredded, onion, minced, yellow mustard, creole mustard, relish, pickled, hot dog buns

saltine crackers, process american cheese, quartered, ketchup , mustard and pickle relish, hot dogs

garlic, peeled,large cloves cut in half, hot peppers, white vinegar, granulated sugar, sweet red pepper, cut in strips (optional)

white vinegar, water, red pepper flakes, salt, sugar, garlic cloves, smashed, red bell pepper, cored, seeded and sliced, green bell pepper, cored, seeded and sliced, onion, sliced, links hot italian sausage , butterflied, ciabatta rolls or 1 loaf ciabatta bread, cut into 6 portions, olive oil, provolone, parmesan, shaved

standard oysters, undrained, boiling water, onion, sliced and separated into rings, hot red peppers, seeded and cut into thin strips, whole peppercorns, divided, bay leaves, cider vinegar, salt, drops hot sauce

chicken wings, salt, pepper, butter, green hot sauce, chopped cilantro, chopped scallions, sliced pickled jalapenos

crabmeat , picked over for shells, garlic, chopped, pickled jalapeno pepper, chopped, jalapeno jack cheese, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated

fat-free hot dogs, cut into small pieces, macaroni, cooked, fat-free american cheese, cut into small pieces, celery (optional) or carrot, chopped (optional), nonfat sour cream, pickle relish or 1 tsp honey mustard

french rolls, links hot sausage, mozzarella cheese, dill pickles, tomatoes

hot dogs (cut into 8 chunks ), dill pickles (cut into 8 chunks ), grape tomatoes, tater tots, wooden skewers

black beans, rinsed and drained, extra-sharp cheddar cheese, grated, cream cheese, at room temperature, blue cheese, crumbled, scallion, chopped , both white and green parts, onion, finely chopped, red bell pepper, finely chopped, pickled jalapeno peppers, chopped, salt and pepper, tortillas , 8 inch, hot sauce (optional)

chicken breast, skinned , cut into 1/2-inch sized cubes, tomato, cut in small pieces, chopped yellow onion, garlic cloves, minced, serrano pepper, sliced thin, olive oil, fresh spinach, cut up into small pieces, lemon, peel and flesh minced, soy sauce, lemon pepper seasoning (to taste), pickled beet juice (this makes the chicken hot pink )

lump crabmeat , picked over for shells and cartilage, chopped garlic, chopped pickled jalapenos, monterey jack cheese with jalapenos, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated, recipe toasted croutons , recipe follows, french bread (about 8 inches in diameter and 15 inches long), ends trimmed and cut crosswise into 1/4-inch thick slices, olive oil, salt, freshly ground black pepper

hot house cucumbers, thinly sliced, fresh hot red chiles, thinly sliced, handfuls fresh mint leaves, rice vinegar, sugar, salt and freshly ground black pepper

hot dogs , cut lengthwise, rye bread, butter (1 tsp to saute the onions, 1 to cook the hot dogs), sauerkraut, drained, peppardew bell pepper, chopped (you can use any pepper you want, i like a bit of spice and sweet but jalapeno, cubanelle works well ), onion, cut in quarters and thin sliced, kosher garlic dill pickles, chopped, cheese (2 per sandwich, i like white cheddar but use your favorite), mayonnaise, yellow yellow mustard, caraway seed

tuna, drained, pimiento cheese spread, chopped onion, chopped kosher pickles, mustard, sandwich spread, crushed red pepper

sushi-grade yellowfin tuna, english cucumber, wasabi, pickled ginger, soy sauce

cucumber, jalapen peppers, habanero peppers, garlic, vinegar, canning salt (kosher), ground pepper, extra virgin olive oil