177 pickled ginger white Recipes

  • Bean Thread Noodles with Pickled Vegetables
    wide bean thread noodles, garlic clove, finely grated and
    12 More
    wide bean thread noodles, garlic clove, finely grated, fish sauce (such as nam pla or nuoc nam), fresh lime juice, unseasoned rice vinegar, sugar, grated peeled ginger, freshly ground black pepper, daikon (japanese white radish; about 1 lb), julienned, english hothouse cucumber, thinly sliced, carrots, peeled , julienned, vegetable oil, torn fresh cilantro, divided, unsalted, dry-roasted peanuts, coarsely chopped, divided
    14 ingredients
  • Chef Richard Blais’ Pulled Chicken Sandwich
    chicken breasts, cold water, kosher salt, brown sugar and
    28 More
    chicken breasts, cold water, kosher salt, brown sugar, black pepper, garlic powder, prepared yellow mustard, sugar, light brown sugar, cider vinegar, apple juice, chili powder, black pepper, white pepper, cayenne pepper, garlic powder, onion powder, red pepper flakes, soy sauce, butter, head green cabbage (cored and shredded ), carrots (peeled and julienned or shredded), celery seed, kosher salt, black pepper, chines mustard, pickled ginger juice, rice vinegar, parsley, chopped, green onions (thinly sliced ), tzatziki , to taste, whole wheat hamburger buns
    1 hour 15 min, 32 ingredients
  • PAKSIW NA ISDA (Boiled Pickled Fish and Vegetables)
    bangus or 1 1/2 lbs white fish fillets, dressed, vinegar and
    6 More
    bangus or 1 1/2 lbs white fish fillets, dressed, vinegar, water, salt, ginger, crushed, banana peppers, bitter melon, eggplant, sliced
    35 min, 8 ingredients
  • Sichuan Beef Noodle Soup with Pickled Mustard Greens
    boneless beef shank, vegetable oil and
    15 More
    boneless beef shank, vegetable oil, fresh ginger, peeled, cut into 1/3-inch-thick rounds, each smashed with flat side of knife, garlic cloves, coarsely chopped, chopped onions, chili bean paste (sichuan hot bean paste; dou ban jiang), whole green onions, trimmed , plus 2 cups chopped green onions (for garnish), more) soy sauce (do not use low-sodium), more) salt, whole star anise, cubes chinese yellow rock sugar (about 2 1/2 oz) or 2 1/2 tbsp sugar, sichuan peppercorns, tomatoes (about 8 oz), each cut into 4 wedges, freshly ground white pepper or black pepper, eggless chinese wheat noodles (shandong la mian), baby bok choy , each halved lengthwise, bottom 1 1/2 inches trimmed, rinsed (optional garnish), chopped fresh cilantro (for garnish )
    17 ingredients
  • Quick Pickled Zucchini or Yellow Squash or Onion or Bell Pepper
    zucchini, sliced very thin (or other abundant veggie) and
    12 More
    zucchini, sliced very thin (or other abundant veggie), sugar (can reduce to as little as 1/4 cup), salt, white vinegar (more or less , cover the cucumbers), dill weed, chopped, fresh (or 1 tbsp dry ), garlic, chopped, dry mustard, turmeric, celery seed, cinnamon, serrano chili, chopped (jalapeno or other ok), ginger (triple if fresh chopped), red pepper flakes
    10 min, 13 ingredients
  • Worcestershire Sauce
    white vinegar, blackstrap molasses, dark soy sauce and
    15 More
    white vinegar, blackstrap molasses, dark soy sauce, tamarind pulp or 6 tbsp lemon juice, pickling salt, onion (chopped ), mustard seeds, red pepper flakes, garlic cloves (crushed ), whole black peppercorn, ground ginger, cinnamon stick, ground cardamom, curry powder, anchovy fillets, water, sugar (to be caramelized separately)
    2 hour , 18 ingredients
  • Stotty Cake With Ploughmans Lunch
    red onions , cut into wedges root end trimmed but intact and
    34 More
    red onions , cut into wedges root end trimmed but intact, fennel bulb, halved and thinly sliced lengthwise, head cauliflower, cut into small florets, kosher salt, kosher salt, extra-virgin olive oil, ground turmeric, ginger, peeled and finely grated, yellow mustard seeds, fennel seed, crushed red pepper flakes, garlic cloves, peeled and smashed, carrot , sliced on an angle (about 1 cup), cider vinegar, white wine vinegar, light brown sugar, warm water (110 to 115 degrees f), sugar, activated dry yeast, all-purpose flour (plus more for dusting), kosher salt, butter, cut into pats (room temperature ), milk, at room temperature, oil, for greasing, variety of different types cheese , as needed (cheddar or stilton preferred), cooked ham slices, as needed, salami or sausage, as needed, branston pickle or ploughman s pickle, as needed, pickled onion , as needed, pickled beet , as needed, dill pickles , as needed, english mustard , as needed, butter , as needed, apple , wedges as needed, hard-boiled egg , as needed
    55 min, 35 ingredients
  • Teriyaki Mushrooms
    mushrooms, splenda brown sugar blend, light soy sauce and
    6 More
    mushrooms, splenda brown sugar blend, light soy sauce, white wine vinegar, sesame oil, chili pepper flakes, ginger powder, garlic clove (i use pickled pickled sliced), sliced green onions
    10 min, 9 ingredients
  • Tofu and Spinach Salad Spicy Miso Dressing Tofu and Spinach Salad Spicy Miso Dressing
    rice wine vinegar, soy sauce, light miso paste and
    10 More
    rice wine vinegar, soy sauce, light miso paste, sambal oelek, sugar, chopped gari (pickled ginger) save 4 pieces for garnish., sesame oil, canola oil, chopped scallion greens, salt and white pepper to taste, spinach chiffonade, soft tofu (homemade or store bought ), cut into 1/4- inch slices, toasted sesame seeds for garnish
    13 ingredients
  • Hot Mustard-Pickled Peaches with Baked Ham Hot Mustard-Pickled Peaches with Baked Ham
    water, white wine vinegar, sugar, salt and
    8 More
    water, white wine vinegar, sugar, salt, dry english mustard, ground ginger, firm, ripe peaches--peeled, pitted, sliced 1/4 inch thick and slices halved, pecan halves, mayonnaise, freshly ground pepper, baby mustard and kale leaves or mesclun (6 oz), glazed baked ham , cut into matchsticks
    13 ingredients
  • Dungeness Crab Cakes with Orange Butter Sauce Dungeness Crab Cakes with Orange Butter Sauce
    milk, white bread, fresh dungeness crabmeat, mayonnaise and
    9 More
    milk, white bread, fresh dungeness crabmeat, mayonnaise, egg, lightly beaten, chopped sweet red pepper, chopped green onions, chopped pickled ginger, salt, freshly ground pepper, panko (japanese bread crumbs), vegetable oil, orange butter sauce
    13 ingredients
  • Dungeness Crab Cakes with Orange Butter Sauce Dungeness Crab Cakes with Orange Butter Sauce
    milk, white bread, fresh dungeness crabmeat, mayonnaise and
    10 More
    milk, white bread, fresh dungeness crabmeat, mayonnaise, egg, lightly beaten, chopped sweet red pepper, chopped green onions, chopped pickled ginger, salt, freshly ground pepper, panko (japanese bread crumbs), vegetable oil, orange butter sauce, garnishes: shredded fresh spinach , julienned sweet red pepper, grated orange zest
    14 ingredients
  • Thai Beef Skewers With Pickled Cucumbers (Ted Allen) Thai Beef Skewers With Pickled Cucumbers (Ted Allen)
    sugar, kosher salt, rice vinegar (unseasoned) and
    17 More
    sugar, kosher salt, rice vinegar (unseasoned), asian cucumber, peeled , halved lengthwise, seeded and thinly sliced, hot red or green chile, thinly sliced, sliced red onion, chopped cilantro leaves, soy sauce, rice vinegar (unseasoned), toasted sesame oil, fish sauce, mirin, garlic, finely chopped, minced peeled fresh ginger, light brown sugar, sesame seeds, toasted, red pepper flakes or thai chili paste, juice of 1 lime, sirloin , rib-eye or new york strip steak, cut into 1-inch cubes, scallions (white and light green parts), cut into 1-inch lengths, plus additional, sliced for garnish
    2 hour , 20 ingredients
  • Vietnamese Caramelized Pork with Pickled Bean Sprouts Vietnamese Caramelized Pork with Pickled Bean Sprouts
    warm water, white vinegar, salt, fresh bean sprouts and
    12 More
    warm water, white vinegar, salt, fresh bean sprouts, julienne-cut green onions, chopped fresh cilantro, dark sesame oil, boned pork loin roast, sugar, fish sauce, sliced shallots, black pepper, fat-free , less-sodium chicken broth, peeled fresh ginger, garlic cloves, sliced, hot cooked long-grain rice
    16 ingredients
  • Seared Mahi-Mahi With a Garlic-Sesame Crust and Asparagus Relish Seared Mahi-Mahi With a Garlic-Sesame Crust and Asparagus Relish
    mahi mahi fillets, salt & freshly ground black pepper and
    13 More
    mahi mahi fillets, salt & freshly ground black pepper, sesame seeds, chopped garlic, unsalted butter, softened, olive oil, pencil-thin asparagus spears, steamed, chopped garlic, chopped pickled ginger, tomato, peeled, seeded, and diced, yellow bell pepper, cleaned and diced, salt, fresh ground white pepper, black sesame dressing, basil sprigs, for garnish
    40 min, 15 ingredients
  • Marinated Cod on Crouton (Robert Irvine) Marinated Cod on Crouton (Robert Irvine)
    garlic, minced and
    15 More
    garlic, minced, minced fresh ginger (about 1/2-oz ginger root, scraped with the tip of a spoon), scallions, minced, honey (acacia, or your choice of ), reduced sodium soy sauce, teriyaki sauce, grapeseed oil, white wine vinegar, cod fillets (6 to 7 oz each), baguette loaf, olive oil, mayonnaise, scallions (white and tender green parts only), minced, drained sweet pickle relish, black caviar, chopped fresh parsley leaves
    55 min, 16 ingredients
  • Hunan Eggplant Hunan Eggplant
    vegetable oil and
    12 More
    vegetable oil, zha cai, minced, drained well to get rid of excess fermenting liquid (pickled mustard tubers), dried shrimp, minced, chili bean sauce, green onions, white parts only, thinly sliced, minced ginger or 1 tsp grated ginger, garlic cloves, minced or 4 garlic cloves, pressed, japanese eggplants or 4 chinese eggplants, soy sauce (more to taste), sugar, white pepper, salt, green onion, green part, thinly sliced, garnish (optional)
    40 min, 13 ingredients
  • Cauli-Cuke Relish Cauli-Cuke Relish
    cucumbers, peeled cut and seeded, onions, cut up and
    11 More
    cucumbers, peeled cut and seeded, onions, cut up, cauliflower head, cut up, pickling salt, granulated sugar, all-purpose flour, mustard powder, turmeric, ground ginger, pepper, water, white vinegar, pickling spices , tied in double layer cheesecloth
    33 min, 13 ingredients




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