115 pickled eggs brown Recipes

beet (canned s are fine), sugar (i use granulated, but you can use brown also ), vinegar, water (i use beet juice for brighter color), salt, whole mixed pickling spice, hard-boiled eggs, peeled

red beets, brown sugar, white vinegar, cold water, salt, cinnamon stick, hard-cooked eggs

eggs, sliced pickled red beets, undrained, water, cider vinegar, brown sugar, diced onion

cider vinegar, prepared mustard (yellow, spicy brown , horseradish, dijon), water, sugar or 2/3 cup splenda substitute, salt, hard-boiled eggs, peeled

cider vinegar, beet juice (add water, if necessary, to make 1 cup), brown sugar (packed), salt, hard-boiled eggs, shelled, beets

hard-boiled eggs, brown mustard, chopped dill pickle, pepper, sea salt

beet juice, vinegar, brown sugar, salt, cinnamon (or 1 stick ), cooked beets, sliced (or small, whole beets), dozen egg, hardboiled, peeled and chilled

egg, onion, chopped, dill pickle juice, salt, ground black pepper, bread , torn into small pieces, lean ground beef, chopped dill pickles, ketchup, water, brown sugar, worcestershire sauce

eggs, mayonnaise, brown or yellow mustard, chopped sweet pickles, chopped celery, garnish: finely chopped pimiento-stuffed olives ; paprika

eggs, mayonnaise, brown mustard, sweet pickle juice, salt, your choice, black pepper, white sugar, stalk green onion, chopped fine, paprika

eggs, hard boiled, reduced-fat mayonnaise, spicy brown mustard, pepper, salt, pickle juice

eggs, hard boiled and peeled, mayonnaise, yellow mustard, brown mustard, dill pickle relish, roasted red pepper (diced ), minced garlic (optional), splash of white wine, salt and pepper, to taste, paprika , for garnishing

hard-boiled eggs, cooled, peeled & chopped, salt , if desired, grainy brown mustard or 1 tbsp dijon mustard, dill pickle relish, mayonnaise , i use big dollops, just enough to bring the eggs together, more if desired

eggs, tomatoes, halved and seeded, cream cheese, softened, skinless, boneless salmon, drained and flaked, mayonnaise, spicy brown mustard, sour cream, lemon juice, pickle relish, drained, grated lemon peel , or to taste, smoked paprika, salt and pepper to taste, smoked paprika for garnish

fresh beets, steamed to tender and peeled, eggs, hardboiled and peeled, chopped fresh shallot (about 1 very large shallot), raw unfiltered apple cider vinegar, apple juice, water, natural brown sugar, sea salt, three-inch stick of cinnamon

red beet juice (from canned beets), cider vinegar, brown sugar, canned whole tiny red beets (or several slices of beets can be used), pasteurized apple cider, cider vinegar, red cinnamon candies, whole mixed pickling spice, salt, garlic salt, pasteurized sweet apple cider or 1 1/2 cups apple juice, white vinegar, onions, salt, whole pickling spices, peeled garlic clove, white vinegar, water, dill weed, white pepper, salt, mustard seeds, onion juice or 1/2 tsp minced onion, minced garlic or 1 peeled garlic clove, unsweetened pineapple juice (if sweetened pineapple juice is used, omit sugar), white vinegar, onions, peeled and sliced, sugar, salt, whole pickling spices

english muffin, beef bologna, mild cheddar cheese, egg, dill pickle slices, spicy brown mustard, on side, butter

brown sugar, salt, cider vinegar, water, canned red beets and juice, mixed pickling spice, eggs, hard boiled and peeled