186317 pickled cherries wine vinegar cinnamon Recipes

shitake mushrooms, quartered, button mushrooms, quartered, good mayonnaise, flat leaf parsley, chopped, hazelnut flour (finely ground hazelnuts in food processor), minced shallots, unsalted butter, divided, lemon juice, kosher salt and fresh ground black pepper, pitted bing cherries, cut into quarters, dried cherries, sugar, red wine vinegar, cinnamon stick, star anise pod, kosher salt, ground pork , extra fatty, chopped parsley, egg, flour, heavy cream, cognac, quatre espices (see note below ), kosher salt

cherries , in perfect condition, sugar, white wine vinegar, black peppercorns, bay leaf, salt

quail eggs, red wine vinegar, garlic cloves, crushed or 1/4 tsp garlic powder, water (optional), jalapeno (optional)

seckel pears, peeled, sliced and cored (or may be pickled whole), cider vinegar, cinnamon stick, broken into pieces, sugar

cherry glaze, cherry preserves, cajun seasoning, butt kickin blacken , original recipe, red wine vinegar, ruby port , as needed, pork, pork tenderloin , about 3 . 5 lb, bacon, thick-sliced, cajun seasoning, butt kickin blacken , original recipe, toothpick, vegetable oil

cherry preserves, vinegar, corn syrup, ground cinnamon, ground nutmeg, almonds, water

dry red wine or 1/2 cup grape juice plus 1 tbsp red wine vinegar, sugar, red wine vinegar, cinnamon stick (3 inches)

red wine vinegar, white sugar, cinnamon sticks, lemon , zested

sweet cherries, red wine vinegar, sugar, black peppercorns, cinnamon sticks, bay leaves, x 1/2-inch) lemon rind strip

cherry preserves, red wine vinegar, cinnamon, nutmeg, blanched sliced almonds, pork loin chops, 1/2 inch thick

red cabbage, red onions, apples, red wine vinegar, cinnamon, red wine, demerara sugar (also known as raw sugar)

cherry preserves, red wine vinegar, light corn syrup, ground cloves, cinnamon and nutmeg, almonds

white sugar, red wine vinegar, cinnamon sticks, broken, lemon, sliced, allspice berries, peppercorn, mace blade, bay leaves, firm pear, peeled

stemmed red seedless grapes (about 3/4 lb), sugar, white-wine vinegar, cinnamon, minced red onion

boneless pork loin roast (3 to 4 lb), salt, pepper, rubbed sage, tart red pitted cherries, sugar, vinegar, cinnamon stick (3 inches), cornstarch, lemon juice, butter

dry red wine or 1/2 cup grape juice plus 1 tbsp red wine vinegar, sugar (if using grape juice reduce to 1/3 cup), red wine vinegar, cinnamon stick (3 inches)

rabbit , jointed, tomato puree or 4 -5 fresh tomatoes, approximately 350 g., chopped, bay leaves, red wine vinegar, olive oil, sugar, garlic cloves, peeled, water, cinnamon stick, salt and black pepper, whole allspice, onions, peeled but left whole, rosemary, red wine