Chilled Red Wine Fruit Salad Dressing Recipe

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Chilled Red Wine Fruit Salad Dressing
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Ingredients
5
Count
Nutrition
55
Calories
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Ingredients:

  • 1 cup dry red wine or 1/2 cup grape juice
  • 1/2 cup sugar
  • 1 cinnamon stick (3 inches)
  • 8 whole cloves

Directions:

  1. In a saucepan, combine the wine or grape juice plus the vinegar, red wine vinegar, cinnamon stick and cloves.
  2. Bring to a boil.
  3. Reduce heat; simmer, uncovered, for 10 minutes.
  4. Strain liquid; discard cinnamon stick and cloves.
  5. Cover and refrigerate until serving.
  6. Serve this over assorted fruits like melon balls, fresh strawberries, blueberries, most any type of fruit....
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.85 Kcal (230 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.62mg 0%
Potassium 38.91mg 1%
Total Carbs 8.38g 3%
Sugars 7.64g 31%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 135.1 Kcal (566 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4mg 0%
Potassium 95.84mg 1%
Total Carbs 20.64g 3%
Sugars 18.83g 31%
Vitamin C 0.1mg 0%
Calcium 6.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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