135569 piccole swordfish anchovy sauce Recipes

  • Swordfish Tacos
    thick swordfish steaks, olive oil, warm corn tortillas and
    8 More
    thick swordfish steaks, olive oil, warm corn tortillas, lime wedges, sliced cabbage, tomatoes, diced, green onion bunch, thinly sliced, jalapeno chilies, seeded, diced, olive oil, red wine vinegar, sour cream
    11 ingredients
  • Swordfish Souvlaki
    skinless swordfish steak (about 1 inch thick), cut into 1... and
    10 More
    skinless swordfish steak (about 1 inch thick), cut into 1-inch cubes, fresh lemon juice, dried oregano, crumbled, loaves 6- to 7-inch pita bread (preferably pocketless), cucumber, an 8-oz container plain low-fat yogurt, chopped fresh mint leaves, chopped garlic, mashed to a paste with 1/2 tsp salt, tomatoes, chopped coarse, red onion , cut into slivers, fresh flat-leafed parsley leaves, washed well , spun dry, and torn
    11 ingredients
  • Grilled Swordfish For Two
    swordfish steaks (fresh is best ), olive oil and
    6 More
    swordfish steaks (fresh is best ), olive oil, minced garlic, lime juice, basil, minced onion, salt, pepper
    2 min, 8 ingredients
  • Baked Swordfish Manzanillo
    swordfish steaks, salt, pepper, olive oil and
    4 More
    swordfish steaks, salt, pepper, olive oil, sliced green onion, chopped parsley, chopped tomato, lime wedge
    25 min, 8 ingredients
  • Lemon Thyme Swordfish
    swordfish steaks, 1/2 inch thick,skin removed and
    7 More
    swordfish steaks, 1/2 inch thick,skin removed, lemons , juice of, shallots, thinly sliced, garlic, crushed, coarse grain mustard, extra virgin olive oil, fresh thyme, minced, fresh ground black pepper
    50 min, 8 ingredients
  • Cajun-Style Grilled Swordfish
    swordfish steaks, peanut oil, fresh ground black pepper and
    6 More
    swordfish steaks, peanut oil, fresh ground black pepper, cayenne pepper, celery salt, garlic powder, teaspoonlemon , zest , grated, onion powder, paprika
    20 min, 9 ingredients
  • Chargrilled Swordfish on Warm Avocado Corn Salad
    swordfish steaks , about 150g each, shallot, chopped and
    8 More
    swordfish steaks , about 150g each, shallot, chopped, ears corn , corn from 2 cobs (can be substituted with canned corn), red bell pepper, finely diced, avocado, diced, chopped fresh coriander (cilantro), white wine, lemon juice, red wine vinegar, olive oil
    20 min, 10 ingredients
  • Grilled Italian Marinated Swordfish
    swordfish steaks (sliced no more than 1-inch thick) and
    9 More
    swordfish steaks (sliced no more than 1-inch thick), olive oil (reserve 1 tbsp. for brushing grill rack), balsamic vinegar, lemon juice, garlic clove, minced, fresh thyme, chopped, fresh rosemary, chopped, fresh sage, chopped fine, salt (or to taste), black pepper, freshly ground (or to taste)
    25 min, 10 ingredients
  • Grilled Swordfish Steaks
    swordfish steaks, about 1 inch thick and
    7 More
    swordfish steaks, about 1 inch thick, salt & freshly ground black pepper, dijon mustard, olive oil, fresh lemon , juice of, bay leaf, chopped dill, lemon wedge
    16 min, 8 ingredients
  • Grilled Swordfish, Green Beans and Spicy Tomato Salsa
    swordfish steaks (1/2 inch thick ), olive oil and
    16 More
    swordfish steaks (1/2 inch thick ), olive oil, salt & freshly ground black pepper, to taste, green beans , cooked until tender (about 3-5 minutes), lettuce (i use spring mix), fresh lemon juice, olive oil, salt & freshly ground black pepper, to taste, tomatoes, seeded and chopped, capers, drained, red onion, chopped, garlic clove, chopped, flat leaf parsley, chopped, balsamic vinegar (to taste), olive oil (to taste), crushed red pepper flakes (to taste), cucumber, peeled, seeded and diced, salt & freshly ground black pepper, to taste
    40 min, 18 ingredients
  • Swordfish With Chermoula
    garlic cloves, crushed, cumin, hot paprika and
    6 More
    garlic cloves, crushed, cumin, hot paprika, cilantro, roughly chopped, parsley, roughly chopped, olive oil, lemon juice, lemon rind, finely grated, swordfish steaks
    20 min, 9 ingredients
  • Pecan Swordfish
    swordfish, pecans, egg white, water, salt, sugar, cinnamon and
    6 More
    swordfish, pecans, egg white, water, salt, sugar, cinnamon, lemon juice, lemon zest, butter, honey, red pepper flakes, maple syrup (use the real stuff)
    1 hour 2 min, 13 ingredients
  • Swordfish With Papaya Salsa
    papaya, peeled, seeded and chopped (2 cups) and
    11 More
    papaya, peeled, seeded and chopped (2 cups), green onion, finely chopped (1 tbsp), chopped red bell pepper, chopped fresh cilantro, grapefruit juice, salt, grated lime zest, lime juice, grapefruit juice, salt, garlic clove, crushed, swordfish steaks, about 1-inch thick (about 11/2 lbs)
    36 min, 12 ingredients
  • Dijon Grilled Swordfish
    swordfish steaks (1-inch thick ), fresh lemon juice and
    2 More
    swordfish steaks (1-inch thick ), fresh lemon juice, dijon mustard, butter
    20 min, 4 ingredients
  • Swordfish Conserva with Creamy Polenta Swordfish Conserva with Creamy Polenta
    olive oil, garlic, fresh basil leaves and
    16 More
    olive oil, garlic, fresh basil leaves, dried red pepper flakes, thick) swordfish steaks (about 4 lb total ), whole milk, heavy cream, polenta (not instant or quick-cooking ), fresh tarragon, coarsely chopped, fresh parsley, coarsely chopped, nutmeg, freshly grated, kosher salt, freshly ground black pepper, unsalted butter, fresh tarragon, coarsely chopped, fresh parsley, coarsely chopped, lemon juice (from 1/2 medium lemon), kosher salt, freshly ground black pepper
    19 ingredients
  • Crunchy Lime Swordfish Crunchy Lime Swordfish
    swordfish steaks, lime, divided, olive oil, divided, flour and
    3 More
    swordfish steaks, lime, divided, olive oil, divided, flour, cornmeal, old bay seasoning or 1 tbsp italian seasoning or 1 tbsp cajun seasoning (optional), butter
    58 min, 7 ingredients
  • Sunburst Swordfish Sunburst Swordfish
    swordfish, 1 inch thick, extra virgin olive oil and
    8 More
    swordfish, 1 inch thick, extra virgin olive oil, salt and pepper, to taste, fresh orange juice, fresh lime juice, minced garlic, diced red bell pepper, drained tiny capers, grated orange zest, chopped flat leaf parsley or 1 tbsp cilantro
    20 min, 10 ingredients
  • Swordfish With Tomato, Basil and Lemon Swordfish With Tomato, Basil and Lemon
    dijon mustard, lemon juice, olive oil, parmesan cheese and
    6 More
    dijon mustard, lemon juice, olive oil, parmesan cheese, basil, salt, pepper, swordfish (4 steaks), tomato, parsley, fresh chopped
    25 min, 10 ingredients




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